Brits Try Terry Black's BBQ For The First Time In Texas *TEXAS BBQ BLEW OUR MINDS*
ฝัง
- เผยแพร่เมื่อ 4 ต.ค. 2024
- Howdy, Foodie Fam!
Join Mr H and friends in this epic grand finale as they bid farewell to their incredible Texas Food Tour! It's the H's last day, and they've saved the best for Austin - the heart of Texas BBQ heaven!
In this mouthwatering episode, the H's are stepping into the legendary Terry Blacks for the FIRST time, and they're diving deep into the world of Texas BBQ with a show-stopping twist - the mythical Dino Rib! Brace yourselves for a flavor explosion like never before.
But that's not all! The H's are on a mission to conquer a BBQ feast fit for Texas royalty. Picture this: Texas BBQ Turkey, Cheddar Cheese and Jalapeno Sausage, Green Beans, Pit Beans, Brisket, Pork Ribs, Mac and Cheese, pickles, Burnt Ends, Slaw, Potato Salad all topped off with corn bread and a sweet finale of Banana Pudding!
Get ready to drool as Mr H and friends savor every juicy bite, rate each dish, and share their epic foodie adventure in the vibrant city of Austin! Whether you're a BBQ aficionado or just love a good foodie journey, this is one episode you won't want to miss.
Tune in, hit that like button, subscribe if you haven't already, and let's give the Texas series the grand send-off it deserves! Don't forget to comment your favorite BBQ dish and share your thoughts - the H's love hearing from their incredible foodie community!
Turn on those notifications so you never miss a bite, and join the H's on this epic culinary ride through the Lone Star State! Get ready for the ultimate Texas BBQ feast, and let's make this farewell to Texas one for the foodie history books!
Y'all ready for a flavor-packed adventure? Let's do this!
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![Brits Try *AWARD WINNING* [TEXAS BRISKET CHILI] for the first time! OMG !](http://i.ytimg.com/vi/f0-vh94zVKU/mqdefault.jpg)
Can We Come Back ?
Get ready to drool as Mr H and friends savor every juicy bite, rate each dish, and share their epic foodie adventure in the vibrant city of Austin! Whether you're a BBQ aficionado or just love a good foodie journey, this is one episode you won't want to miss.
Tune in, hit that like button, subscribe if you haven't already, and let's give the Texas series the grand send-off it deserves! Don't forget to comment your favorite BBQ dish and share your thoughts - the H's love hearing from their incredible foodie community!
Turn on those notifications so you never miss a bite, and join the H's on this epic culinary ride through the Lone Star State! Get ready for the ultimate Texas BBQ feast, and let's make this farewell to Texas one for the foodie history books!
Y'all ready for a flavor-packed adventure? Let's do this!
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There are plots afoot for your return. You need to have more Mexican food... this is why God invented Breakfast, some of us believe.
You know you're British when you say sorry in every other sentence
Yall come back now ya hear.
You better! You make me jealous and i live here!
You folks are welcomed back home any time!
Brits are becoming infatuated with southern barbecue I Love It 😊
I wish they’d enjoy the meal like they are intended to be eaten. You can’t just bite a piece of meat without “chasing” it with the side dishes.
@@Bea-Dubya I'm going to disagree with you. The star of a good meal is always the meat. The inclusion of sides are completely unnecessary, to enjoy delicious BBQ/steak.
@@Bea-Dubya BBQ isn't intended to be eaten in any specific way. It's how you want to eat it, like any good meal. I've never "chased" meat with sides, though I've done it many times just not specifically on purpose. You can surely eat brisket by itself, or have a fork full of cole slaw to go with it, etc. Yes, some meats go better with sides, because it helps cut through all the richness and fat, but that's another story :D
@@Bea-Dubya Alright food police.
They didn’t use sauce 😢
I think JOLLY deserves an international cultural award or something for officially kickstarting this foreigner appreciation of American BBQ trend.
they were the first i saw and now about 4 others including a new zealand family [make that at least 5 just saw cubans up next]
next we need koreans to try
@@yomogami4561 even some Chinese bbq dudes tried it
And just think, you have only seen a tiny fraction of Texas. Not to mention the rest of the US as a whole. Texas was happy to have you and we hope ya'll had a wonderful time. And as Tom Bodett says for the Motel 6 commercials "We'll leave the light on for ya!" So feel free to swing back through anytime.
I have my light on my porch right now because a few days ago somebody tried to break into my house. I became handicapped in the past couple years and there's not a lot of activity, so some people think nobody lives here. I did not know my one window wasn't locked and somebody opened up my window and started climbing through my window and I heard them and I screamed get out of here and they made the biggest racket and fell on the floor and went flying out the window. I hope you don't come back. I did scream I have a gun. 😢
@@jeffhampton2767Glad you are okay! Did you call the cops?
I’m from the US and reading this felt so welcoming 😂 I gotta visit Texas
Texas A1 Steakhouse is real good too
@@jeffhampton2767 Would say that you should get a dog, but that wouldn't help too much since you are handicapped. You are right though. They probably thought there wasnt anyone there. I would almost guarantee they wont be back. God, bless you and hope you take care.
I have a lady friend from Wales who came to visit us and she was just beside herself at the food we fed her while she was here. She said she would be 400 pounds before long if she were to stay long.
You guys missed the New Zealand family, probably, by a week. They were blown away with Terry Black as well, glad to see y'all had a good time.
That would have been a good collaboration!!!
Wouldn’t all that meat put you in a food coma? Be careful to where you are driving to.
@@maryjennings4913I agree. Too bad. Would they even know each other? Mr H is reminding me of Fred Flintstone as he goes for another slab of brisket.
@@catw6998 in a Your New Zealand Family channel live stream. They were asked if they ran into Mr. H, and they said they didn't. But, I do believe they at least know OF each other. I think Mr. H follows them on Instagram.
The new Zelma’s family was there a few months ago , they filmed way ahead of the actual release
I think my favorite thing about watching non-Americans try our food, and love it... is that they finally understand why we're such a fat nation. Because our food is the bomb.
The baby grabbing the mac and cheese and saying "mmmmmm" was so cute! She was in heaven
your daughter isn't going to want to eat anything when she get's back home . Texas food is the best.
Fish and chips and mushy peas just aren't going to cut it anymore.
had to watch this a 2nd time since the little girl was the main character of her own side-story
I just love how independent the little girl is, she's never one to beg for attention much less whine or cry.
I agree! She's just helping herself and enjoying the food. So cute!
agreed she was so well behaved and knew how to take care of herself with the food
She is absolutely "Adorable"; I listened to the parents while I watched their daughter, she is a good eater, so well behaved!!
The little girl doesnt say anything, but i think her review of the food is the most informative based on the sounds and actions.
Me driving through Texas screaming "THE BRITISH ARE COMING THE BRITISH ARE COMING!!!"
🤣
The Brits always smile and moan the instant they taste the brisket. Welcome to Texas.
When you're at any restaurant in the States, if you ask for an extra plate for babygirl, they will gladly give you an extra.
I've got to say, I've never had kids, never wanted kids, and find most of them annoying, but Alana is such an appealing, well-behaved child. She's a pleasure to watch.
That Dino rib is going to taste just like the brisket only richer.
If I was limited to only one cut of beef for BBQ it'd be the Dino Rib.
No sauce
I brought jiffy cornbread mix to England for my spouses family to try and they LOVED IT ! I’m so shock that every single person enjoy it and one of our friends who is so picky actually enjoy it !
I made them a whole soul food night , made my grandmas fried chicken , homemade cherry pie greens baked Mac and cheese and cornbread !
I’m so sad to see this series end I can’t wait to see where yall go to next !
Jiffy cornbread is king of the mixes. I've made cornbread from scratch, and I'm a good cook, but forget it, just go with Jiffy. I took two big 9x13 pans of Jiffy once to a chili potluck, and I swear, you'd think no one had ever had better. I kept getting compliments, and said over and over, '"It's just Jiffy mix!" Nope. They insisted it was the best they'd had. LOL. I know how you felt!
I haven't had cornbread in about a year. I'll have to have some with my New Year's meal.
@@wolfe6220 Same here, but I got two boxes of Jiffy my last shopping trip. Birthday dinner ahoy!
@@monicapdx I need to get more and make chilli for them! Wish I brought a pack of five alarm 😂
If I do make them a Texan chilli night, u have any other ideas on sides ? Usually I’ll just get baked potato’s
@@wolfe6220 We're making a batch of jalapeño cornbread. One of each
Perfect ending to your Texas trip. Elana is so cute with her heartfelt mmmmm's. So happy for the H's. Y'all come back you hear.
OMGosh!@ that baby is adorable!
Y'all stop voting for regressive neanderthals who strip away rights for women you hear.
When you held that sausage up, i tried to smell it, but all i could smell was samsung 😢
I’m a 6 generation native Texan. I used to date UK men. 🤭 They all freaked out over our meats! Especially the massive ribs. I love the Indian food in the uk and also black pudding! Cheers. Glad you enjoyed a tiny part of Texas. ❤
I’m so glad you have enjoyed your trip to the states. I hope you have a safe, and comfortable flight home.
Every Brit who has had our bbq seems to say the same about our sausages, but honestly, I’ve never had them any other way.
Just try a british sausage lol. More filler than meat with a fraction of the spices.
British sausages are indeed underwhelming.
Polish and German immigrants means sausage done right!
Use the bbq sauce 😢
@@jathygamer8746polish german here!!
To all the patreons. U guys are legends. Nothing higher than doing something for someone else. With out any need for reciprocation. But knowing u brought someone joy due to your selflessness. Kings and queens!!
Glad y'all had a good time in Texas.
Mr.H is having a food moment.
Food gasum.
It's been so fun watching ya'll sample and grind on some good ol' Texas BBQ!
The good stuff ain't cheap but as the old saying goes.... "you get what you pay for".
Safe travels home!
🍞🌽🥩🍖🍗🌮🍲🍔🍟🍕🍛🍿🌭🥨🥦🥕🥖🍅🥓🫔🥚🍳🥂🍪🍰🍨🍷🍼
😅Alana.. is very ' dear to us, she's become 'American' now !!..and yes, we quite honestly' love her to pieces!
Please bring her **'back home'** to us.,(U S) to visit at least, occasionally,..**Please?!**
I went back to Texas for the holidays to visit my family and we went to Roy Hutchinson’s. It was probably the best barbecue I’ve had. Great brisket, beef ribs, burnt ends, pork belly, turkey, and I could have ate their Mac n cheese until I popped. Their fried okra was fantastic too.
I’m so proud of you as parents for your baby girl being so well behaved. Thank you for coming to our country and enjoying our greatest culinary tradition.
A couple comments if you don't mind. You got way too much food but you could have packed up a to go and probably took it on the plane. You guys did not rate it but the New Zealand family all four of them rated it a 10. Last comment when the New Zealand family ate there, the exact same song Sweet Caroline by Neil Diamond was playing in the background! ❤🇺🇸🙏🏻🎉🎉
Final comment Elana is amazing, and she cracks me up how she digs right in! 😂
@@jeffhampton2767I think she's a born Texas girl.
Baby H is having a BALL!!!!😂
Watching how much that little girl was enjoying her food was priceless. It really was worth watching the just too see her that happy . Thanks for sharing your adventures.
Thanks for watching !! 👍🏻
The little girl is the star of the show. She grabs what she likes. Personally, I would love to know where to buy beef short ribs with that much meat. I love to bbq and never see meat like that in the market.
Wholesaler
Just came back from San Antonio all the way back to our culinary wasteland of Sacramento.
Went to Terry Black's in Lockhart two days ago....best beef ribs in the world is an UNDERSTATEMENT. I am not a beef rib fan, but holy hell, that was delicious
I think I sat at the table right behind yours. I was not disappointed with my meal.
nice! reppin Terrys they have one here in Dallas as well
I went to that one and oh my. Heaven
That was where I first experienced Terry Black's BBQ. Getting to walk off all that food in Deep Ellum looking at the murals was a plus.
We are so honored that you came to Texas to enjoy America's best BBQ! It is amazing how much BBQ knowledge you had before you even came. Your daughter is adorable! Mr. H's chuckle is the ultimate BBQ complement. Please come back to the US soon!
I'm so glad you made the trip, it appears you had a real culinary adventure. Looking forward to one of your cooking from home videos.
Terry Blacks in Austin is the only one I have been too but also to Goldees in Fort Worth which is closer to me. I am so glad you enjoyed yourselves so much in our great State of Texas.
Y’all Come back now Hear ❤️
I am dying to get my hands on that massive beef rib 😋 🐮
I was only able to eat 1/2 of one at one go, and I was raised on BBQ...
Pull out your wallet, it will be about $50 for one rib.
Thank you for coming to Texas, so glad you enjoyed your trip. Come again and God Bless!
The pickles are there to make a brisket sandwich.
Plain white bread,onions,pickles and some wet cut brisket.
Some like a little BBQ sauce on it as well.
I always personally felt the pickles were some what of a pallet cleanser personally. But ya go head n make a sandwich lol
@@chalando6124
You obviously dont live in Texas.
Or if you do you just showed up.
If you live in Texas and go to BBQ joints you'd know that they all serve onions,pickles and white bread.
Having lived in Texas for 58 years and BBQed for 38 of those years as well as BBQing in competitions for four of those years I have a pretty good grasp as to how to BBQ properly and what to serve with it.
Stop and think about it....why else would they serve bread,pickles and onions?
Speaking of JOLLY. You totally need to collaborate.
Terry blacks is something special I’m glad y’all liked it 😊
I've never had southern barbecue! But I'm in PA and that's a loooooooong way from TX. I spent a summer in El Paso when I was a teen, with my young married sister and her husband and daughter. They were a poor soldier's family so we didn't eat out at all, and when my parents were there at the start and finish of my time there, we just went or steak. Which was wonderful, of course, but I feel as though I missed something fantastic.
Great to watch you guys enjoying it, though, even if you do keep saying it's on our doorstep. We're 1500 miles away, for goodness' sake! :) Alana is so adorable, and so good. Not at all disruptive and just keeps herself happy.
I live in Pennsylvania and I don't crave Texas barbecue at all since I'm a huge Seafood lover, if anything I crave Maine lobster tails and sea scallops and snow crab legs. I was in Texas twice didn't even think about barbecue but went to a great Texas Steakhouse and had a fantastic steak. Sometimes I crave a good Philly cheesesteak😂
I’m from Texas, but lived in PA for a couple years. Bbq, and specifically Terry Blacks, and one other were the restaurants I missed most. I lived about 30 minutes from Philly. There was amazing food, and some of the best steaks I’ve ever had. I still randomly think about Barclay Prime, and Urban Farmer, but man, I missed bbq so much.
I highly suggest a trip to Austin. It is such a cool city. So much to see, so much to do, and so much to eat.
@@jeffhampton2767 Maine lobster!! Oh wow. My best friend had family Vinalhaven, ME and she spent all her summers there, growing up, and even after she married, they went every year while their boys were still at home as they were a boating family. And of course, the family began to die out, those that were left on the island. Last time she was there was to settle her uncle's estate, at least 20 years ago. But she told me before I'd ever gone to Maine, that she absolutely will not eat lobster, especially, but really, any seafood, away from Maine. After having spent a week up there with my husband several years ago, I'm in full agreement. It's just so much better - like a different thing all together, eating lobster on the coast of Maine. My husband has never been more adventurous than a piece of haddock, but in Bar Harbor I was going bananas over a lobster roll and he had to try it. He was convinced!
BTW, I'm near Williamsport but over the years have spent a good bit of time in Philadelphia. We have our own cheesesteaks here and having grown up on those, a Philly cheesesteak just doesn't cut it for me. Did you know that subs in general are made in a unique, rather famous way in Williamsport? A friend lived in OK for a few years and not long before her husband's deployment there was over, they came across a sub shop (a SUB SHOP) that billed itself as making subs like they make 'em in Williamsport, PA. She said they were good. Not quite like we get here (there's a particular bakery in town that makes most of the rolls for all the sub shops in town) but good. :)
The pickles are delicious if you eat them with the brisket 😋
I think Mrs H might argue with that, since she thought the brisket was too salty already.
The pickles and onions are best on a brisket sandwich in my opinion.
Fantastic ending to a wonderful TX trip! xox
Kudos to putting the thank yous up front
Baby H just annihilating the mac & cheese is so cute 😂
honestly i don’t know if it’s a blessing or a curse when the kids start talking, cause eventually they just won’t shut up 😂
She's adorable and cracking me up as she got full. She just leans back like "oh! Yep! I'm done!" 😂😂
Like my honorable Mother used to say about little ones like Baby H; "If the innocence could last forever."
You’ve enjoyed better food than most Americans:
I’m a 67-year-old Floridian…ex-New Yorker…and never been to Texas. And while Florida is IN the south, it’s not really THE south.
Barbecue stinks here compared to Texas and some other places…which is why I do my own.
YOU CAN TOO!!!
Not me! I have probably eaten in over 2 thousand restaurants easy. I have had the best of seafood the best of lobster and crab, the best of prime rib and filet mignon and gourmet food from the state of Maine all the way down to Key West. I have eaten at some of the best restaurants in every state on the east coast and all the way out to the West Coast in New Orleans and in Vegas I have done mostly all of it! I'm in my 60s now I now have heart disease and had two stents put in from all the great food 😂😂😂
That sounds pretty great. 65 here and never could have afforded to get out of the Midwest.@@jeffhampton2767
@@jeffhampton2767 It was worth it.
I’m 67, and eat with total disregard to health. Long history on my father’s side of heart attacks. He died at 56.
I don’t listen to doctors, and have taken two REGULAR aspirins every day for 10 years to thin the blood. After the first year, no stomach problems from the aspirin…so I never stopped.
Wait…”bbq stinks here [florida], compared to Texas.” Just after you finished saying, “…and never been to Texas.”
Florida, like the rest of the south is pork bbq. Texas is beef bbq. Apples and oranges.
@@psidvicious Put on your thinking cap, okay?
Beef OR pork, BBQ stinks in Florida. It has nothing to do with the STYLE. And as a major cattle producer…most people don’t know that…Florida should be focused on beef.
I’ve had barbecue in BROOKLYN that blows away anything I’ve had in Florida. The state simply stinks for good Q.
She’s grown up so fast, I miss the , Momma, “insert Freddie Mercury here” I love the post production and all of the efforts you all go through to make such great content for us subscribers
I know you’re likely already back home but I thought Mrs H was going to say we’re going to go back fat and happy 😅
I love how all 3 of you bond over your love for amazing food! i enjoy seeing these happy faces as a family travel spend time together making awesome memories! safe travels wherever you go than you so much for sharing with us!
I suppose now might be a good time to mention there's no judgements on how you tackle these things as long as you don't drop it. And even then, it's more a mourning with you over the loss rather than a personal judgement against you. (non specific you, there)
The green beans are probably seasoned with bacon grease for starters thats how my granma and mom made them they were southern ladies from Mississippi
Wow thank you so much for the Membership! Holy cow. My mom and brothers we all watch you. Appreciate it so much.
I imagine the cost of having a bbq place of this magnitude in the UK would be very high! Probably more cows in Texas than people in the uk! I bet it’d be tough to get enough beef to cover it
Actually surprised someone hasn’t started a bbq place in the UK using lamb. It actually is very good when cooked low and slow. I feel like that could go like gangbusters if you get a recipe down
@@joeyindahl2593That sounds like a great idea. I love lamb and Id like to try it BBQd.
@@wolfe6220 lamb is great on the barbecue. i normally get a leg of lamb and dry rub it like a brisket and let it go on the smoker. it's also a good way to get people who aren't super into lamb started because the smoke tones the gameyness down that some people struggle with. working lemon and dill into barbecue sides to compliment the lamb is the challenging part.
Just had a flashback to Mr. H trying to BBQ in his backyard...about 3 years ago. Big difference :)
I love watching Little Princess dig in! She knows good food! She'll love the cornbread!
You all really got around to a lot of nice places and restaurants in a short period of time. I'm impressed! ❤🇺🇸🙏🏻🎅🎉🎉
While not feeling their best !!
Awesome video, I was waiting for this one
Funny that Sweet Caroline was playing in the background. It was also playing in the video the New Zealand Family took when they visited Terry Black's.
What an adorable family you are. Come back soon!
Baby H was trying to play the drums, dinner & a show!😂❤
I can't be the only one just enjoying the hell out of Turnpike Troubadours 7&7 and Darius Rucker Wagon Wheel playing in the background right?
Now, do not hear me casting aspersions on people’s sweet cornbread. But I have to tell you about my mama and my great aunt who grew up out in the country in Tennessee and was an amazing cook!! She taught my mama all she knew about cooking and they both LOOKED DOWN on people who put sugar in cornbread!! lol “Sugar in cornbread is CAKE! Cornbread is supposed to suck 90% of the moisture OUT of your body when you bite into it!” That’s what they would say lol. I happen to LOVE cornbread “cake”. But it is a HUGE debate in America, whether or not to put sugar in cornbread!!
Cornbread with no sugar and cooked in a hot cast iron pan to get the crust. My mother and grandmother would sometimes have cornbread for dinner. Crumble it into a glass and put milk over it. One would use sweet milk and the other buttermilk. And if you wanted sugar on cornbread heat up a slice, butter it, and sprinkle sugar over the butter. Voila... dessert.
Born in Texas (1956), reared in Louisiana...never had sugar in cornbread until I was an adult and started to make my own. I do add 2 teaspoons but it isn't sweet so much as it seems to cut the slight bitterness of the cornmeal. In my experience, the rougher and more small-batch ground the cornmeal, the more sugar can be added without making it taste like cake. "Lambs" cornmeal out of Texas is an excellent cornmeal.
Born and raised and STILL living in Texas 49 years later... When I make cornbread in a pan, I add sugar... Maybe 1/3 of a cup. I don't want it like cake, but sweeter than hard tack, for sure. EXCEPT when I make johnny cakes (pancakes made from cornbread dough), I don't add any sugar at all. Just plenty of butter.
I found my here because of kent rollings.... now im 7 beers deep and binge watching your videos. absolutely love you guys. totally subscribed !!!!
I hope we paired well with those beers, enjoy my friend, and thank you for subscribing
The little one was a hoot to watch. 😂
Terry Blacks should have seatbelts on the chairs to keep first-timers from hitting the ceiling. Nothing bad on the menu. Period.
I'm sensing Texas may have 3 new citizens.😂😂😂
Welcome to Texas! Y'all come back now y'hear!
Baby girl has a Texas-size appetite!
That’s some fine looking bbq. Glad y’all enjoyed.
All I can think of while you guys talk and eat the sides is that the meat is getting cold...
Its sad yall had to leave, i hope yall come back soon, have a GREAT New Year you guys❤❤!!!!!
I’m glad to hear you guys enjoyed Texas bbq 🍗 The state I was born in!
I really want my princess to be like urs. Watching her munching herself is so adorable.
Your happiness makes ME SO HAPPY….just your expressions, both of you! Just awesome! America is absolutely full of experiences like this! Please come back and try some more!
Elana stole the show, what a sweetheart.
Your good natured daughter steals the show!
The little one know excellent food when she gets it , not a noise out of her , enough said
The baby is having a time lol!!! My kind of girl!! That’s how i am when i eat lol
Real food! From the heart ❤ this food feeds the soul and warms the heart fam ☺️ love this
My youngest of nine just got out of the Marine Corps, and is going to college in Austin. I’m planning to visit him this spring, because we really want to watch the upcoming eclipse together. We are also doing our own version of a Diners, Drive Ins and Dives episode, by having our own little foodie road trip.
Number 1 smokey pitstop on the list? Terry Black’s BBQ! Y’all already have my mouth watering, big time, lol!!! A heartfelt thanks in advance for so graciously sharing your adventures.
Love y’all’s content, reactions, and truly tender hearts all the time. 🫶🏻
♥️🇺🇸🤍🇬🇧💙
❤️
That food looked phenomenal. So glad you enjoyed it, and ended your trip on a high note!
Sad to hear this is the finale but what better way than with Dino Ribs!!
I love that through all of this, the kiddo’s reaction to everything is the most real genuine reaction to everything in all the best possible ways 🤣🥰 absolutely adorable.
I can see the end of vacation vibes in y'all's eyes😂. Last day of vaca after such a good time can be a bummer. Thoroughly enjoyed these vaca vids.
So glad you made it to Terry Blacks. My favorite to get. I live just outside Austin for 27 years.
I really appreciate you three. It is always a joy to watch your vids. God Bless!
I hope you folks enjoyed your stay visiting Texas! God bless!
I travel quite a bit for work, and I can tell you you can find a good barbecue place and just about any city in the United States
Of course y’all can, we love ya!
WV here. Send some this way, please. Looks like Alana wants to do buffet style from her Mum & Dad’s plates 👼
You guys should head to louisiana! Try some cajun food
I was eating ribs while watching this. Would love to check out Terry Black's one day.
Its aight. I am spoiled, because I live near here.
But they don't have the BEST of anything. Some think their beef ribs are the best...but I would rate them like 4th or 5th.
But again, I am a snob.
It isn't what it is hyped to be. Just a solid 8 across most of the board. Turkey is real good. Sausage is real good.
A lot of BBQ is also how long you allow the meat to sit cut up. The longer it sits, the worse it is.
Terry Blacks isn't really even top 10 around here.
You can find better BBQ at a food trailer. On the flip side, we take food trucks seriously. 😂
h had a lot to say in this one! So glad y'all had a great time! Who knows, between your family and Josh and Ollie, maybe you WILL get some more US restaurants to open up branches in the UK!
Y'all are welcome back in Texas anytime. We'll leave the light on for you. 🥰
Where I come from in southern Colorado a lot of people have tow behind trailers that are barbeques. Not only are the foods seen in the video offered but many times there are wild game meals. It's not too unusual to also see bear, cougar, beaver, deer, elk, mountain sheep, bison, just about any wild game from an area people are willing to share. It might surprise you but mountain lion is a prized meat, predominately white meat.
TERRY BLACKS = GOD TIER BBQ