The health services in the U.K. are free at point of contact, paid from our taxes. An unhealthy population puts a greater strain on this resource. A healthy population lives longer, is more productive and costs the government, and by extension the tax payer less. The obesity epidemic we see today in the U.K. is primarily caused by American fast foods, and junk foods, soda, pizza, chips, and crisps, hot dogs, McDonalds, KFC, and all the other shite that goes with it.
This comment I have to agree with, growing up in Australia in the 70s, almost nobody was fat, in came the American fast food chains and people started getting fat. My kids hated that I very rarely let them eat McDonald’s KFC etc SEED OILS ARE NOT OUR FRIEND
I learned about all this years ago when I went to a holistic integrative nutrition school. We definitely run on a sick care model and the rich just keep getting richer. It’s horrible.
US citizens are taught to hate "big government." EU regulations help protect consumers by creating healthier animal and food growing conditions plus the processing of these foods. It's not perfect but so much better than what we see in the US. Will be interesting to see if the UK moves away from these (and its own strict regulations) post-Brexit and become more like the US.
@@Hirotoro4692oh this one has been running in the British psyche for the best part of a thousand years. We decided that we were somehow better than the Europeans and, despite us basically having a shared culture with the French and Scandinavians, we decided we had to do things our own way. It's mildly depressing for those of us who live here who do see ourselves as being European. But then I speak French and Italian and I'm not a Protestant...
Yes yes yes… we just came back from London and the food was amazing. Never felt sick at all our slouchy. Hence why I try to buy import cheeses etc from Europe
It is true at least for the Quaker oats, as I just looked at the one in my kitchen here in the UK and it's basically oats and a bit of sugar, that's it, tastes great too.
Ordinary porridge oats in the UK - not those weird instant flavoured ones - DO NOT have any added sugar in them. I buy a bag of 1.5kg of rolled oats (flaked oats?) for 90p. I use them for all sorts of sweet and savoury cooking.
It comes down to greed. Shame but true.. Really got to understand what comes in it your food. Read the back of the box and be sure to understand. Health is your Wealth.. true
One easy thing to avoid is ANY PRODUCT THAT IS ADVERTISED. If they have to trick you into buying it must mean it's no good. Ever seen an advert for vegetables or fruit? Neither have I.
We used to get adverts for Cape fruit (south african fruit suppliers) and Jaffa oranges in the UK - although you could argue it was more about advertising South African and Israeli produce rather than the fruit itself. We also advertised mushrooms (ok, neither fruit nor veg) on TV when I was a kid, with the slogan “make room for the mushrooms”. But to be fair your point is true in general.
It will do. The US insists on being able to sell things like beef, chicken etc in the UK but anything with growth hormones eg Bovine somatotropin (bST) will never be allowed. Besides Biden hates the UK so will never let a reasonable trade deal happen while if Trump gets back he he'll try to get concessions as well.
Even though I don't think people should be eating this garbage anyway (whether they're in the US or the UK) he brings up a good point with how much food companies can get away with selling crap. The only good thing the government enforces is nutrition facts. We have to take advantage of it and focus on eating whole, fresh foods.
Pretty obvious if you look at the labels. But when that’s what you’re used to, not all the chemicals and additives, then you get the same feeling as your taste pállate isn’t falsely reduced.
yeah alpt of it tastes horrible . ive lived in several countries of europe- england’s got mostly terrible tasting food . italy has amazing tasting italian food but awful tasting asian food and mexican is disgusting there in portugal the dry salami is really disgusting im the groceries - they don’t have high quality salami because most of their population can’t afford it
I've been on a plant based diet for 12 years. Grow heirloom veggies in my compost garden . Distill our drinking water. No carpet in our home. Cotton clothes and sheets and the list goes on. We do organic foods such as produce, canned, frozen. Make my own almond milk. Love it🤗
First time in America (I live in Europe) and in the 3 days I stayed there I was constantly feeling sick every after meals, regardless of where I had my food.
Simple solution, drink water, kombucha instead of soft drinks if you must have sweet flavoured drinks. Why people want to consume sugar and chemicals to hydrate their body is so hard to comprehend, let alone what it does to your bones. ❤
Not necessarily. You have to look at the label. It's required in the EU to list the country in wich the product is made. If it's made in the EU, you get the better version.
Just buy ordinary porridge oats and put your own flavourings in it. Those packets of sweetened flavoured 'instant oats' are ridiculously overpriced and full of junk. I buy plain porridge lats, 1,5kg for less than £1, lasts for ever, so many uses and for breakfast takes a couple of minutes in the microwave. Add your own extras to taste from butter and salt, to bananas, cinnamon and brown sugar. Grated apple is nice in it, too, with a drizzle of cream or 'evap'.
@@radicalbyte it's all marketing, though, isn't it, for the branded stuff? In essence it's just porridge oats run through a blender with sugar and all sorts of addedehydrated and artificial this and that! Ordinary porridge oats are so versatile, I use them at least two or three times a week in cooking as well as for hot and cold breakfasts.
Serious question - as a dual Brit American - is it possible that the US mandates all ingredients be on food label while UK simply omits some ingredients if they don’t make up a large percentage of the product?
I would guess that the UK still follows the EU rules on the subject, and they state that all the ingredients MUST be listed on the ingredient list, no exceptions, and all potential allergens MUST appear in bold, upper-case letters.
No, it would not be worth it. In the US, companies can add any ingredient to a product and the FDA will only pull it if it is proven dangerous and even then , the companies will only face fines. In EU and UK, with the same standards, products have to be tested and approved as safe before launch. If a company breaks the rules in the UK , not only are they fined but decision makers can be criminally prosecuted up to and including corporate manslaughter and imprisoned.
This is exactly why we in europe have food laws. It tells the producers of food what not to put in, and why. In the US, you have stricter laws on the food that goes to your pets, and, lets face it: you can give almost any crap to your pet in the US...
Agree. That is part of this issue I believe as well. People need to start demanding better food!! The only way we can take on billionaire companies is TO STOP BUYING THEIR PRODUCTS!!! We decide what goes in our carts - that’s how we win! That’s the only way they will get the message. FDA needs to be eliminated; they are comprised by lobbying etc and are corrupt as heck and DO NOT look out for our benefit AT ALL!! The Food Babe - Vani Hari? has been taking them on for years!! Now she works hard at raising awareness like amazing DLG - thank goodness for great these humans ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️. They have done more to protect us than our own government. They deserve awards - medals 🏅 of honor honestly 🥰
Can anyone in the UK tell me if their packaged cheeses , like shredded cheese , has natamycin on the labels . I foynd it in one brand here and the 1cmonth later found it in all. It's a chemical used to treat rare eye fungus and can have bad side effects. So if a person has a bad reaction from the cheese they wouldn't know what caused it. Let me know.
I’m from UK and nope never seen that ingredient in any of our shredded cheeses, most shredded cheese here is just 2 ingredients : Chedder cheese (milk) and potato starch Some very cheap brands will try add in a palm oil and other stuff. But mostly it’s just them 2 ingredients in alot of them
@@Llotel972 that makes sense. Pretty much the MO for all companies these days. Figure out a way to pry dollars from your wallet and what better way than addiction if they can’t get you through subscription.
McDonalds are meant to taste the same wherever iin the world you eat them but surely fries in America must taste different to everywhere else if they contain and are fried with all those added crap ingredients.
As an American living in the UK I can confirm that McD's fries are worse in America in terms of flavour and texture. It's honestly night and day. That also applies to everything else on their menu, and it's not just McDs but other fast food chains as well. It could get worse with brexit though; this is one of the main reasons the conservatives so desperately wanted out of the EU.
@@rovelfox7832 Absolutely. They demonized "regulation" as supposedly being about how bendy bananas should be -- and other absolute bollocks myths. Because the reality is, it was common sense food safety things, like in this video, that were good for the consumer but slightly dented corporate profits.
And that will take us to the big question... WHY, and WHY, does food suck so much more in the states than in Europe and even, in my country, Brazil... food does NOT tastes like food in USA. The worst thing is that people just accepts that. Terrible. The richest country in the world, eats the worst food.
That's not because washing foodstuffs with a chlorine solution is a problem in and of itself (when done correctly) but rather because of the specific reason US chicken is so washed. The level of bacterial contamination of intensively-produced poultry meat in the US is of a magnitude simply not seen in the EU or the UK, which is due to our higher hygiene and welfare standards required in poultry production, and which are strictly enforced.
The difference is in the UK the National Health Service cannot afford to tend the sick who become ill from eating toxic food, so the UK government reduces the cost to the NHS by banning toxic additives to food. The UK government simply cannot afford to pay the bill resulting from greedy corporations who use things like sewer oil or gutter oil in their manufacturing processes, legally. If you want a more perfect example of this, the current Prime Minister of Great Britain is about to ban smoking for anyone who is fourteen years old now, in the future. If you were fourteen now and you smoke in the future you will be breaking the law. That is also done to reduce the cost to the National Health Service. America is run by greedy corporations who make sure they can sell toxic substances to the Americans which are also addictive. Coke is a good example. It actually contained cocaine. As they advertised, it is the real thing. Nothing has changed. They simply looked for another addictive substance to add to their product.
And you're food is totally overated, Have you ever tried proper British food, like Lancashire HotPot, and Beef Wellington can hold up against any French dish.
I heard that GMO foods aren't that bad for you. But now I realise it's the not the food, it's the additives they use to preserve the food. So if GMO needs added chemicals, wouldn't it be easier just to use normal non GMO foods?
The problem with GMO products is that very little long term testing on possible health effects is carried out. They seem to take it on faith (based on finances probably) that a product that has been created in a lab will have no unforeseen effects further down the line.
Here in the UK, there aren't, many GMO products available. But the few there are, have a massive label slapped on the front telling you there's GMO in it.
The main reason why food in America is a lot less healthier for you is because of lobbyist! If the FDA followd the same standards as thier Euroeapeanion counter parts this wod not be an issue.
Bravo DLG for a great video - short and to the point. It’s too bad the UK 🇬🇧 government fell off their high horses over a certain “shot” - maybe they should have held “it” to the same higher standard they have for food 🤔 (I don’t advocate for any personally, just making a point).
you did lots of investigating? not so good at it huh? US is ranked 3 highest in world in quality and safety of foods - global food index cancer rates are higher in europe than US-
Could there be a lax in legislature that enforces truth in nutrition labels in the UK? This was only improved in the US in recent years, yet still lacks transparency. For instance, the mention of "Natural and Artificial Flavors" is still listed on labels which could mean anything. There ought to be class action lawsuits springing up everywhere. I remember the reaction of shock and disbelief when I told my elderly father that e-cigarettes were dangerous to his health. He couldn't believe sucking an oil into his lungs would be as harmful as smoking tobacco. Another big fear is seeing what we deem as being healthier foods becoming bought out by companies of lesser morals and preparation practices.
@@baxterbasics Thank you so so so much for that clarification. Actually I was still right, depending on the context, the UK is no longer part of Europe politically. But people like you feel the need to poo poo on other and make rather pointless "clarifications". I hope you feel much better now and can sleep well knowing you have corrected me.
@@jaymieclifford9862 I'm British actually, and I know all about Brexit after sitting through years of news about. The way the EU treats us now might as well be part of another continent. I was never talking geographically which I think my last comment made clear, Britian is not part of Europe anymore, no open border or free trade or anything. Anyway, well done for making a false assumption regarding my education, I am actually educated to Degree level from a British University, having been only to British schools, why you assumed I was a "dumb" yank I have no idea. Say's alot about you and your stereotypical view of Americans, have you ever experience the American education system? If you have you then have a right to talk shit about it, if not, you can shut up until you have a legitimate view point based on actual experience. Bascially just racist toward American people ain't you, apprantely all americans must be dumb because fo their education system, maybe you shoud try telling this to an amrican and see how long it takes for you to get a slap off on of them.
It is less to do with the companies and more to do with USA laws. Because of how capitalist American society, your legal system has capitalism all over it too. We have regulations in the UK, that you do not in the US. It means certain harmful things are either banned or lessened. Sugar is a prime example. Our fizzy pop has a lot less sugar than your fizzy pop. Also, you guys portion things completely wrong, which is why obesity is a problem in the US.
People of my generation need to save money and buy land to live off of, because millennials are highly incapable, many of them, so who will pay for our retirement checks?
@@Hirotoro4692 What is the difference between a slug with its back broken and a millennial? The slug is faster, knows how to procreate, and has a higher I.Q.
Probably Because they fry almost everything.... Literally, they fry even chocolate bars and pizza in the UK in some stores. Even without bad ingredients that would make everyone fat.🙈😂
@@akula9713 We're talking about more developed countries like America and western Europe, not Micronesian countries and teeny, tiny countries nobody's heard of. If the UK isn't the second fastest, it's definitely the fattest in Europe.
What I have learnt from watching videos such as yours on TH-cam is that American food in general is quite awful. It is profit driven rather than quality driven. As a result of this profiteering process, such things as chlorine washed chicken end up on the supermarket shelves. The foul practice compensates for poor hygiene behaviour elsewhere in the supply chain (for example on farms), and that consumers are better protected by a system that doesn’t allow processors the simple ‘get-out’ of treating their chicken with chemicals. gets chlorine filled chicken. American cheese is simply vile and may lead to sodium overconsumption. As such, it may increase your risk of developing high blood pressure. American cheese is high in saturated fat and sodium, both of which may increase the risk of high blood pressure and heart disease. American food in general is ultra-processed and comprised 57.9% of energy intake, and contributed 89.7% of the energy intake from added sugars. The content of added sugars in ultra-processed foods (21.1% of calories) was eightfold higher than in processed foods (2.4%) and fivefold higher than in unprocessed or minimally processed foods and processed culinary ingredients grouped together (3.7%). Both in unadjusted and adjusted models, each increase of 5 percentage points in proportional energy intake from ultra-processed foods increased the proportional energy intake from added sugars by 1 percentage point. Consumption of added sugars increased linearly across quintiles of ultra-processed food consumption: from 7.5% of total energy in the lowest quintile to 19.5% in the highest. A total of 82.1% of Americans in the highest quintile exceeded the recommended limit of 10% energy from added sugars, compared with 26.4% in the lowest. Basically American food is dangerous for your health and shouldn’t be consumed, even if you are dying of starvation. Better to eat one’s own faeces.
The health services in the U.K. are free at point of contact, paid from our taxes. An unhealthy population puts a greater strain on this resource. A healthy population lives longer, is more productive and costs the government, and by extension the tax payer less. The obesity epidemic we see today in the U.K. is primarily caused by American fast foods, and junk foods, soda, pizza, chips, and crisps, hot dogs, McDonalds, KFC, and all the other shite that goes with it.
This comment I have to agree with, growing up in Australia in the 70s, almost nobody was fat, in came the American fast food chains and people started getting fat.
My kids hated that I very rarely let them eat McDonald’s KFC etc
SEED OILS ARE NOT OUR FRIEND
I live in the UK and trust me that no addictive substances are required in Heinz ketchup, it's plenty addictive already.
Oh yeah I'm addicted to it as well😂
NYAN CAT
Other countries do not except mosanto genetically modifying food like America does
Yes they do...
Thank you for this very important information! I wish more people read food labels.
So true. Known this problem for awhile. So tired how our US model of Healthcare is sick care!
I learned about all this years ago when I went to a holistic integrative nutrition school. We definitely run on a sick care model and the rich just keep getting richer. It’s horrible.
Absolutely bang on..
I agree greed right down to the people running the show.
Seems that big pharma Can really capitalize on sick people
Absolutely bang on and excellent comment..
US citizens are taught to hate "big government." EU regulations help protect consumers by creating healthier animal and food growing conditions plus the processing of these foods. It's not perfect but so much better than what we see in the US. Will be interesting to see if the UK moves away from these (and its own strict regulations) post-Brexit and become more like the US.
Hated the EU but give them there due they do look after us from eating utter garbage..
@@ORDEROFTHEKNIGHTSTEMPLAR13why did you hate them? Unless you have been fed anti EU propaganda you'll know they really aren't as evil as you think
@@Hirotoro4692oh this one has been running in the British psyche for the best part of a thousand years. We decided that we were somehow better than the Europeans and, despite us basically having a shared culture with the French and Scandinavians, we decided we had to do things our own way. It's mildly depressing for those of us who live here who do see ourselves as being European. But then I speak French and Italian and I'm not a Protestant...
Yes yes yes… we just came back from London and the food was amazing. Never felt sick at all our slouchy. Hence why I try to buy import cheeses etc from Europe
It is true at least for the Quaker oats, as I just looked at the one in my kitchen here in the UK and it's basically oats and a bit of sugar, that's it, tastes great too.
But why do oats need sugar?
We have oats in Australia that are one ingredient
OATS.
The sugar is killing you Americans 😢
Ordinary porridge oats in the UK - not those weird instant flavoured ones - DO NOT have any added sugar in them. I buy a bag of 1.5kg of rolled oats (flaked oats?) for 90p. I use them for all sorts of sweet and savoury cooking.
I'm not a doctor and I have been saying that for years. Especially food and medicine with Titanium Dioxide
This was very eye opening. I wish you'd also include the nutrition facts, but I can try and find out on my own
Thank you for joining us here on our TH-cam channel! -LGD Team
Google
I just looked at the pumpkin spice Kellogg's Special K cereal I love. It has the BHT also. Dang! No more
It comes down to greed. Shame but true..
Really got to understand what comes in it your food. Read the back of the box and be sure to understand.
Health is your Wealth.. true
This is what I've been saying for years.
One easy thing to avoid is ANY PRODUCT THAT IS ADVERTISED. If they have to trick you into buying it must mean it's no good. Ever seen an advert for vegetables or fruit? Neither have I.
We used to get adverts for Cape fruit (south african fruit suppliers) and Jaffa oranges in the UK - although you could argue it was more about advertising South African and Israeli produce rather than the fruit itself. We also advertised mushrooms (ok, neither fruit nor veg) on TV when I was a kid, with the slogan “make room for the mushrooms”. But to be fair your point is true in general.
@@73North265 the banana adverts in the UK as well
Shocking! This is why I cook at home from scratch most of the time.
Here's hoping the UK/US trade deal falls flat on its face when they start arguing over food safety standards again.
It will do. The US insists on being able to sell things like beef, chicken etc in the UK but anything with growth hormones eg Bovine somatotropin (bST) will never be allowed. Besides Biden hates the UK so will never let a reasonable trade deal happen while if Trump gets back he he'll try to get concessions as well.
Awesome info video
What does the FDA actually do???
Money
FDA go hand in hand with big pharma one gets you sick and the other profits and extorts you with massive medical bills..
Even though I don't think people should be eating this garbage anyway (whether they're in the US or the UK) he brings up a good point with how much food companies can get away with selling crap. The only good thing the government enforces is nutrition facts. We have to take advantage of it and focus on eating whole, fresh foods.
For you to say govt does anything for your benefit is laughable. You think those numbers are correct??
@@bobbybanks77 tell that to all of the leftists who want big government running everything.
Foods overseas taste way different than in the USA!!
Pretty obvious if you look at the labels. But when that’s what you’re used to, not all the chemicals and additives, then you get the same feeling as your taste pállate isn’t falsely reduced.
Yes!
Exactly!
That's mainly because other countries don't overly use salt and sugar.
Unlike the US of course.
yeah alpt of it tastes horrible . ive lived in several countries of europe- england’s got mostly terrible tasting food . italy has amazing tasting italian food but awful
tasting asian food and mexican is disgusting there
in portugal the dry salami is really disgusting im the groceries - they don’t have high quality salami because most of their population can’t afford it
I've been on a plant based diet for 12 years. Grow heirloom veggies in my compost garden . Distill our drinking water. No carpet in our home. Cotton clothes and sheets and the list goes on. We do organic foods such as produce, canned, frozen. Make my own almond milk. Love it🤗
We need RFK to get involved!!
First time in America (I live in Europe) and in the 3 days I stayed there I was constantly feeling sick every after meals, regardless of where I had my food.
It's probably also cheaper to make the unhealthy ones in the US
Of course, thats another plus lol
I wonder why we can’t fix this issue and who would
In the UK the big drinks companies have removed sugar from our drinks and is poisoning us instead with sweeteners like Aspartame.
Aspartam is also used in continental Europe.
Simple solution, drink water, kombucha instead of soft drinks if you must have sweet flavoured drinks.
Why people want to consume sugar and chemicals to hydrate their body is so hard to comprehend, let alone what it does to your bones.
❤
Just drink water. Put a squeeze of lemon or lime in it if you want a flavour. Or some whisky!
That Olympic stadium is in Kiev not London.
Oh my god, this is a stupid comment
exactly brother and STILL people believe 911...from a scotsman. god love you.
I wonder if we could get the good version ordering on Amazon?
Thank you for joining us here on our TH-cam channel! -LGD Team
Not necessarily. You have to look at the label. It's required in the EU to list the country in wich the product is made. If it's made in the EU, you get the better version.
Thank you Doctors 👍👍
No regulations. Use your own comm sense
Doesn't sodium benzoate create benzine gas, a known carcinogen?
Yes
@@ORDEROFTHEKNIGHTSTEMPLAR13 correct!
So sad!! Makes me exhausted when shopping because I’m constantly reading the labels trying to find the good stuff. Ugh.
And people wonder why so many young people have GID.
I wonder if we use the same food in Canada? Its probably the same considering the weight on people we have here too.
You can check the ingredients on stuff next time you get groceries, or you might know already if you’ve been to the US and the food tastes different
Oatmeal is a problem in the UK too. Why is there anything in that package other than oats + freeze-dry fruit. It shouldn't have sugar in it.
There are sugar free brands just don't buy Kellogg's
Just buy ordinary porridge oats and put your own flavourings in it. Those packets of sweetened flavoured 'instant oats' are ridiculously overpriced and full of junk. I buy plain porridge lats, 1,5kg for less than £1, lasts for ever, so many uses and for breakfast takes a couple of minutes in the microwave. Add your own extras to taste from butter and salt, to bananas, cinnamon and brown sugar. Grated apple is nice in it, too, with a drizzle of cream or 'evap'.
@Sine-gl9ly same here only it goes fast as my three kids love it once the weather gets cold 😂
@@radicalbyte it's all marketing, though, isn't it, for the branded stuff? In essence it's just porridge oats run through a blender with sugar and all sorts of addedehydrated and artificial this and that! Ordinary porridge oats are so versatile, I use them at least two or three times a week in cooking as well as for hot and cold breakfasts.
Serious question - as a dual Brit American - is it possible that the US mandates all ingredients be on food label while UK simply omits some ingredients if they don’t make up a large percentage of the product?
I would guess that the UK still follows the EU rules on the subject, and they state that all the ingredients MUST be listed on the ingredient list, no exceptions, and all potential allergens MUST appear in bold, upper-case letters.
No that would be illegal. You have to include every ingredient (although there is some wiggle room re ‘natural flavourings’
No, it would not be worth it. In the US, companies can add any ingredient to a product and the FDA will only pull it if it is proven dangerous and even then , the companies will only face fines. In EU and UK, with the same standards, products have to be tested and approved as safe before launch. If a company breaks the rules in the UK , not only are they fined but decision makers can be criminally prosecuted up to and including corporate manslaughter and imprisoned.
This is exactly why we in europe have food laws. It tells the producers of food what not to put in, and why. In the US, you have stricter laws on the food that goes to your pets, and, lets face it: you can give almost any crap to your pet in the US...
Next time and I go to Uk I get drink from there. 😂😢😮
Its because here medical insurance is paid by us. In the UK the government pays it right?
Agree. That is part of this issue I believe as well. People need to start demanding better food!! The only way we can take on billionaire companies is TO STOP BUYING THEIR PRODUCTS!!! We decide what goes in our carts - that’s how we win! That’s the only way they will get the message. FDA needs to be eliminated; they are comprised by lobbying etc and are corrupt as heck and DO NOT look out for our benefit AT ALL!! The Food Babe - Vani Hari? has been taking them on for years!! Now she works hard at raising awareness like amazing DLG - thank goodness for great these humans ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️. They have done more to protect us than our own government. They deserve awards - medals 🏅 of honor honestly 🥰
I think you spell your own name wrong.
@@olgakim4848 lol oh man I never noticed that! Thanks.
@@micheal4487 Ha! You're welcome.
@@olgakim4848 it’s from the foods!
Can anyone in the UK tell me if their packaged cheeses , like shredded cheese , has natamycin on the labels . I foynd it in one brand here and the 1cmonth later found it in all. It's a chemical used to treat rare eye fungus and can have bad side effects. So if a person has a bad reaction from the cheese they wouldn't know what caused it. Let me know.
I’m from UK and nope never seen that ingredient in any of our shredded cheeses, most shredded cheese here is just 2 ingredients : Chedder cheese (milk) and potato starch Some very cheap brands will try add in a palm oil and other stuff. But mostly it’s just them 2 ingredients in alot of them
Ok but why? Why do these companies choose to spend more money on added ingredients? Does anyone have an answer to this?
I believe they're mostly addicting substances that way you'll buy more product.
@@Llotel972 that makes sense. Pretty much the MO for all companies these days. Figure out a way to pry dollars from your wallet and what better way than addiction if they can’t get you through subscription.
Because the crappy ingredients they add are cheaper and more addictive, which means the companies make a bigger profit.
McDonalds are meant to taste the same wherever iin the world you eat them but surely fries in America must taste different to everywhere else if they contain and are fried with all those added crap ingredients.
As an American living in the UK I can confirm that McD's fries are worse in America in terms of flavour and texture. It's honestly night and day. That also applies to everything else on their menu, and it's not just McDs but other fast food chains as well. It could get worse with brexit though; this is one of the main reasons the conservatives so desperately wanted out of the EU.
@@rovelfox7832 Absolutely. They demonized "regulation" as supposedly being about how bendy bananas should be -- and other absolute bollocks myths. Because the reality is, it was common sense food safety things, like in this video, that were good for the consumer but slightly dented corporate profits.
@@rovelfox7832 no it's not one of the main reasons.
Foods over in U.K. and in Europe is way better then hear in America and it's government intervention.
In german speaking parts of the planet, we use Benzin to run our cars (or diesel)
Great video. Except the whole GMO bit. Ain't nothing wrong with GMO! It's saved millions of lives
Wow, I knew some of this stuff but didn't realise the extent of the crap some humans will put in food for profit......its really sad.
And that will take us to the big question... WHY, and WHY, does food suck so much more in the states than in Europe and even, in my country, Brazil... food does NOT tastes like food in USA. The worst thing is that people just accepts that. Terrible. The richest country in the world, eats the worst food.
crazy stuff! our government needs totally revamped!
Chlorinated chicken is banned in Europe, another no no, just saying.
That's not because washing foodstuffs with a chlorine solution is a problem in and of itself (when done correctly) but rather because of the specific reason US chicken is so washed. The level of bacterial contamination of intensively-produced poultry meat in the US is of a magnitude simply not seen in the EU or the UK, which is due to our higher hygiene and welfare standards required in poultry production, and which are strictly enforced.
Thanks I don’t eat none of those and which French fries are approve then
Home made fries in any healthy oil that can be heated to a high temperature
Y’all know why right? Money. A healthy patient doesn’t make them money!
Here because I just spent a week in the UK and my stomach felt better than ever even eating junk food
The difference is in the UK the National Health Service cannot afford to tend the sick who become ill from eating toxic food, so the UK government reduces the cost to the NHS by banning toxic additives to food. The UK government simply cannot afford to pay the bill resulting from greedy corporations who use things like sewer oil or gutter oil in their manufacturing processes, legally. If you want a more perfect example of this, the current Prime Minister of Great Britain is about to ban smoking for anyone who is fourteen years old now, in the future. If you were fourteen now and you smoke in the future you will be breaking the law. That is also done to reduce the cost to the National Health Service. America is run by greedy corporations who make sure they can sell toxic substances to the Americans which are also addictive. Coke is a good example. It actually contained cocaine. As they advertised, it is the real thing. Nothing has changed. They simply looked for another addictive substance to add to their product.
Yummy all my favorite foods
As a french, british nasty food make me sick. 😂😂
And you're food is totally overated, Have you ever tried proper British food, like Lancashire HotPot, and Beef Wellington can hold up against any French dish.
I heard that GMO foods aren't that bad for you. But now I realise it's the not the food, it's the additives they use to preserve the food. So if GMO needs added chemicals, wouldn't it be easier just to use normal non GMO foods?
The problem with GMO products is that very little long term testing on possible health effects is carried out. They seem to take it on faith (based on finances probably) that a product that has been created in a lab will have no unforeseen effects further down the line.
Here in the UK, there aren't, many GMO products available. But the few there are, have a massive label slapped on the front telling you there's GMO in it.
WHO ALLOWS THIS!!! And why??
Americans do, when they "vote for the lesser of two evils" instead of for the good politician.
$
Is it money, or planned destruction of a people?
The dumb people of murica buying into the system and fighting each other.
Glad to life in europe!!!!!!!!!!!!!
The main reason why food in America is a lot less healthier for you is because of lobbyist! If the FDA followd the same standards as thier Euroeapeanion counter parts this wod not be an issue.
Stop eating the labels then.
Bravo DLG for a great video - short and to the point.
It’s too bad the UK 🇬🇧 government fell off their high horses over a certain “shot” - maybe they should have held “it” to the same higher standard they have for food 🤔 (I don’t advocate for any personally, just making a point).
You didn't have to get it in uk. Well in Northern Ireland it wasn't mandatory
Since Brexit UK safety in food, and water, has been going downhill
No it hasn't. The UK has stricter food safety standards than the EU. Fact!
Preach
❤🎉😢 GOVERNMENT been tired of this Bullshit
Most European countries have FREE HEALTHCARE
Yeah, I’ve noticed the British are super-fit, lol.
here we got the corrupt FDA
🤬THE USDA!!
you did lots of investigating? not so good at it huh? US is ranked 3 highest in world in quality and safety of foods - global food index
cancer rates are higher in europe than US-
Profits over people says it all. 😢
Keeps people going to the Doctor so their profits here are better.
This makes my blood boil
Could there be a lax in legislature that enforces truth in nutrition labels in the UK? This was only improved in the US in recent years, yet still lacks transparency. For instance, the mention of "Natural and Artificial Flavors" is still listed on labels which could mean anything.
There ought to be class action lawsuits springing up everywhere. I remember the reaction of shock and disbelief when I told my elderly father that e-cigarettes were dangerous to his health. He couldn't believe sucking an oil into his lungs would be as harmful as smoking tobacco.
Another big fear is seeing what we deem as being healthier foods becoming bought out by companies of lesser morals and preparation practices.
If the public in the US is kept sick.... More money for Big Pharma!... Makes sense or?!
U.K. is NOT E.U!
U.K. food is not on the same level.
Not part of europe anymore
Actually the UK is still Europe, just no longer a member of the EU. The EU is not Europe. Turkey, Norway and Switzerland, all Europe - but not EU.
@@baxterbasics Thanks for that vital geography lesson and stating the obvious.
@@DanBull-ww7qq well your initial statement was incorrect, hence my clarification.
@@baxterbasics Thank you so so so much for that clarification. Actually I was still right, depending on the context, the UK is no longer part of Europe politically. But people like you feel the need to poo poo on other and make rather pointless "clarifications". I hope you feel much better now and can sleep well knowing you have corrected me.
@@jaymieclifford9862 I'm British actually, and I know all about Brexit after sitting through years of news about. The way the EU treats us now might as well be part of another continent. I was never talking geographically which I think my last comment made clear, Britian is not part of Europe anymore, no open border or free trade or anything. Anyway, well done for making a false assumption regarding my education, I am actually educated to Degree level from a British University, having been only to British schools, why you assumed I was a "dumb" yank I have no idea. Say's alot about you and your stereotypical view of Americans, have you ever experience the American education system? If you have you then have a right to talk shit about it, if not, you can shut up until you have a legitimate view point based on actual experience. Bascially just racist toward American people ain't you, apprantely all americans must be dumb because fo their education system, maybe you shoud try telling this to an amrican and see how long it takes for you to get a slap off on of them.
Good old greed 👌
It is less to do with the companies and more to do with USA laws. Because of how capitalist American society, your legal system has capitalism all over it too. We have regulations in the UK, that you do not in the US. It means certain harmful things are either banned or lessened. Sugar is a prime example. Our fizzy pop has a lot less sugar than your fizzy pop. Also, you guys portion things completely wrong, which is why obesity is a problem in the US.
whether US or UK, this is all garbage food to begin with
People of my generation need to save money and buy land to live off of, because millennials are highly incapable, many of them, so who will pay for our retirement checks?
What a load of absolute rubbish, gramps.
@@Hirotoro4692 That's "Gramps," not "gramps."
@@Hirotoro4692 What is the difference between a slug with its back broken and a millennial? The slug is faster, knows how to procreate, and has a higher I.Q.
Kellogg’s is English.
You are the “overseas”
W. K. Kellogg was an America, the company is America.
Kellogg's is an American brand you absolute fish
Yeah, Europe has stricter food regulations but England is the 2nd fattest country in the world.
Probably Because they fry almost everything....
Literally, they fry even chocolate bars and pizza in the UK in some stores.
Even without bad ingredients that would make everyone fat.🙈😂
@@ax.f-1256 Yes, the deep fried Mars bar, invented in Scotland. And they just consume a lot of calories, fried or not. Just like Americans.
@@ax.f-1256 that's only a scottish thing. But even with our overweight issues, we are still nowhere near as bad as the US!
Wrong, it’s 29th in the world!
@@akula9713 We're talking about more developed countries like America and western Europe, not Micronesian countries and teeny, tiny countries nobody's heard of. If the UK isn't the second fastest, it's definitely the fattest in Europe.
Good video overall, but man! Speak less EDIT MORE!
What I have learnt from watching videos such as yours on TH-cam is that American food in general is quite awful. It is profit driven rather than quality driven.
As a result of this profiteering process, such things as chlorine washed chicken end up on the supermarket shelves.
The foul practice compensates for poor hygiene behaviour elsewhere in the supply chain (for example on farms), and that consumers are better protected by a system that doesn’t allow processors the simple ‘get-out’ of treating their chicken with chemicals. gets chlorine filled chicken.
American cheese is simply vile and may lead to sodium overconsumption. As such, it may increase your risk of developing high blood pressure. American cheese is high in saturated fat and sodium, both of which may increase the risk of high blood pressure and heart disease.
American food in general is ultra-processed and comprised 57.9% of energy intake, and contributed 89.7% of the energy intake from added sugars.
The content of added sugars in ultra-processed foods (21.1% of calories) was eightfold higher than in processed foods (2.4%) and fivefold higher than in unprocessed or minimally processed foods and processed culinary ingredients grouped together (3.7%).
Both in unadjusted and adjusted models, each increase of 5 percentage points in proportional energy intake from ultra-processed foods increased the proportional energy intake from added sugars by 1 percentage point.
Consumption of added sugars increased linearly across quintiles of ultra-processed food consumption: from 7.5% of total energy in the lowest quintile to 19.5% in the highest.
A total of 82.1% of Americans in the highest quintile exceeded the recommended limit of 10% energy from added sugars, compared with 26.4% in the lowest.
Basically American food is dangerous for your health and shouldn’t be consumed, even if you are dying of starvation. Better to eat one’s own faeces.