「荷叶糯米蒸排骨丨Steamed Pork Ribs with Glutinous Rice in Lotus Leaf」4K丨小喜XiaoXi丨清香扑鼻的荷叶糯米蒸排骨饭,一定是你无法抗拒的美食!

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  • เผยแพร่เมื่อ 30 ต.ค. 2024
  • 大暑天,荷花娇
    喷鼻香十里荷花绿夭夭
    这个季节正是采来绿荷做蒸饭的好时候
    清香扑鼻的荷叶香,被鲜嫩的排骨吸收的恰到好处
    沾满排骨汁和荷叶清香的糯米饭香而不腻
    软糯糯的口感,淡淡的荷叶香气,相信你一定喜欢!
    ===========================================
    Summer day, lotus began to blossom.
    Lotus fragrance wafts everywhere.
    It's a good time to pick up lotus leaf for steamed rice.
    I steamed pork ribs with glutinous rice in lotus leaf.
    The soft taste, a touch of lotus leaf fragrance, I believe you must like it !
    手工制作木碗、筷子、筷子架丨Homemade Wooden Bowl, Chopsticks and Chopstick Holder🥢
    荷叶糯米蒸排骨丨Steamed Pork Ribs with Glutinous Rice in Lotus Leaf
    清香扑鼻的荷叶糯米蒸排骨饭,一定是你无法抗拒的美食!
    It's very fragrant and you'll never refuse it !
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