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I feel like this review unintentionally sold the kizen over the thermapen one lol. Thanks for the introduction to kizen! I see it's only $8
If that’s the one that works best for you, I’m happy to have helped.
Glad to see ya back. Great review. Thanks!
Thank you sir!
I think it's a good will gesture as a little token of their appreciation and supporting another American company.
Hi. Where have you been? Did you stop making video's?
How are you doing
In a competition today. Waiting on scores
Good luck
I dont think the ONE is much of a improvement over the MK4
I love the new light. It really makes it pop
Keep up the great work. I'm making better and better steaks thanks to your videos!
That means so much to me. I started this channel to learn and share in the process, I never knew that I would be helpful to others. It’s a major plus!
@@FLYINGSMOKE my father loves the steaks I make thanks to you. Keep going! Amazing job!
Awesome! My father passed away as I was just starting out. He loved bbq so much he would go to Applebee’s for a fix. This weekend I’ll be cooking with 5 world champion pit masters. I’d give all I’ve learned for him to be here to share this.
I feel like this review unintentionally sold the kizen over the thermapen one lol. Thanks for the introduction to kizen! I see it's only $8
If that’s the one that works best for you, I’m happy to have helped.
Glad to see ya back. Great review. Thanks!
Thank you sir!
I think it's a good will gesture as a little token of their appreciation and supporting another American company.
Hi. Where have you been? Did you stop making video's?
How are you doing
In a competition today. Waiting on scores
Good luck
I dont think the ONE is much of a improvement over the MK4
I love the new light. It really makes it pop
Keep up the great work. I'm making better and better steaks thanks to your videos!
That means so much to me. I started this channel to learn and share in the process, I never knew that I would be helpful to others. It’s a major plus!
@@FLYINGSMOKE my father loves the steaks I make thanks to you. Keep going! Amazing job!
Awesome! My father passed away as I was just starting out. He loved bbq so much he would go to Applebee’s for a fix. This weekend I’ll be cooking with 5 world champion pit masters. I’d give all I’ve learned for him to be here to share this.