SHRIMP & CRAB CAST IRON PIZZA!
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- เผยแพร่เมื่อ 4 ต.ค. 2024
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www.stovetopkis...
/ stovetopkisses
Contact info@dannirose.com
PREHEAT OVEN TO 500 DEGREES OR THE HIGHEST TEMP IT WILL GO.
BAKE ENTIRE PIZZA 10-14 MINS OR UNTIL CRUST AROUND THE EDGES ARE GOLDEN BROWN... but do not forget to pre bake the crust
INGREDIENTS:
12 inch cast iron skillet or pizza pan .. a sheet pan will be fine for this recipe you will just have to cut the pizza into squares to serve.
1 store bought pizza dough crust
1 tbs garlic powder
1 tbs adobo seasoning ( optional)
1 tbs Italian seasoning
3 tbs melted butter
To make the sauce: * please know that all seasonings measurements listed are to taste and can be adjusted.. I suggest starting out with a little but at a time and add more to desired taste*
1 & 1/2 cup heavy cream
1tbs chicken bouillon powder
1tsp cajun seasoning
1tsp garlic powder
1 tsp Italian seasoning
2 tbs lemon juice or the juice from one lemon
3 tbs parmesan cheese
PIZZA TOPPINGS:
2 cups mozzarella cheese
1 cup Italian cheese blend or more
1 1/2 cups medium size shrimp (with tail and shell removed and pat dry .. you can always add more or less if you want.)
desired amount of crab meat or claw meat. I used about 3/4 cup
to make this veggie pizza I suggest substituting with broccoli, mushrooms, peppers n onions etc.. the sauce base is great so subbing for veggies is still good! you can also use a cauliflower crust to make this keto or low carb friendly I guess lol!
Life is complicated, food ain't gotta be! 🙌🙌🙌
Best line ever!
That needs to be on a T-shirt
For real!
That’s the word!
It neva gotta be #FoodieGang!
I'm blaming you when this quarantine is over and they have to cut me a new door🤔 to get my tail out of this house🤣🤣
Lmao 😂😂😂😂
😂🤣🤣😂
😅😅
👈🏾👈🏾👈🏾 me to😩😩😩
🤣🤣🤣🤣🤣🤣
Girl why you post this and the grocery store empty? 😂😂😂
That's what I am saying, bout to go ocean diving for some seafood. People need to quit playing, hoarding food.
Logan Edinbocker lololololol
Bridgette Sturns hoarding food lmao
@@NehemiahsMusic1 crazy how I have to use hoarding. I am a big girl now, but I have never hoarded food. People gone get Molly whopped if they don't quit.
For real doh!
Girl! I made this for my mom on Mother’s Day. It was supped up. My dad was fighting with her for the last slice. He said need this to be on rotation.Thank you for the recipe. Happy Mother’s Day to you and all my ladies out there. Stay safe.
“Corona goin around you don’t want over season your food and start coughing “lmao lmao
😂😂😂😂
That about killed me omg 😂
Knee _ah_Mya lmao
Candice Honeycutt right lmao
Knee _ah_Mya you are hilarious lol
I don’t know how this ended up in my recommendations but I want to thank God, Bill Gates & the algorithm for introducing me to this recipe & this funny ass woman 💀
Lol @ "thank God, Bill Gates & the algorithm"!!!
Seriously!! Lolol
Jaé The Fade Not Bill Gates 😩😂😂
Honestly
Lmao I am saying the same thing!!! But you worded it better!! 😆😂😂😂😂😂😂
Never thought about doing a seafood pizza, but that looks good as hell!
Me neither, that looks incredible though. I always ways find seafood tough to judge the cooking time. This looks easy enough though. I may give a try.
pieness right!!!
pieness let me know when you make it and I’ll roll thru lol
They have a seafood pizza in Detroit at Pizza Papalis since the 90's! Best pizza ever!
Bro on everything though the thumbnail made hungry lmao
“Wash your hands! Wash your bodies! And say a longgg prayer” 😭😭😭 I love this lady
Wash your hands! Wash your body! And say a long prayer! Amen! 🙌🙏
Wash your hands and don't touch your face. That'll be $400 😂
Lisa D. 🙏🏾🙏🏾🤲🏾🤲🏾
‘Life is already complicated, food ain’t gotta be’ 🙌🏾🙌🏾 One of the best quotes ever!!!🙌🏾🙌🏾
Danni-“cause they gone do what?”
Me-“🗣talk about you in the group chat.”
omgChanelDenise Lmaooo
😂😂😂😂😂
🤣🤣🤣
Lmao 😂
I really love being black 😊
Just made this. Made 3 of them. Kids loved it. This is some gourmet ish. Salute.
Lawd I'm gonna make this while we're in the apocalypse😂😂😂
🤣🤣🤣🤣🤣
Y’all always say we in an apocalypse brah smh LMAOOO
Naturallymiya ppl act like it
😂😂😂😂😂😂😂
😂😂😂😩
Definitely making this soon, didn't realize how easy it was
I've never clicked so fast in my life!!! I love you STOVE TOP KISSES!! YOU MAKE MY DAY EVERYDAY!!!😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃
"Dont Be Using Them Salad Shrimps"😂💀.
Girl !!!’ I am over here just salivating ... that looks like AMAZING !! You killing me with the narration ... “crust edges are snatched like a lace front” 😂😂😂
YOU 👏🏾 NEED 👏🏾 A👏🏾 TV 👏🏾 SHOW👏🏾 ASAP‼️
"Baby them edges on that pizza is snatched baby! Snatched worst then them lace fronts be snatching y'all's!" 💀😂
This recipe does look bomb though, may have to try it out!
🤣🤣🤣🔥🔥
Hahahaaaaa okayyyyyy
Made this today! Best pizza I have ever had. Next time I’m adding pineapples. My first recipe from you just got you a new sub for life!
You Know what listening to her is literally hearing Jennifer Lewis teaching me how to cook and I just loveee it cause I can laugh and try too cook😂
Use a "Pastry Brush" not "Tooth Brush" and leave them kitchen sheer in the kitchen, stop using the kitchen sheer to cut your Lace Front Wigs per Stovetopkisses.... #Ha!SoppedUp🤣🤣🤣🤣
I'm hollering🗣😂 lol
@@pamshairexpo3892 I did to Girl🤣🤣🤣
"...Wit yall crazy self" 🤣🤣🤣
😆😅😅😅
I have to say I love your channel.You cater to those of us on a budget and that aren't real chefs but you make us look like we are.
Can we get a old schoool cornbread recipe ! I know it’s gone be sopped up baby 😂😂
I am a recent viewer and admirer of your style, cooking techniques and beautiful mouth watering results. I agree with one of your other viewers; your recipes are indeed wonderful. I am in Washington DC and a few months away from age 70 with no stopping the joy I see in others. I cook from my wheelchair and indeed enjoy tips from you. Thank you for sharing and congratulations on continued success.
Danni:"Dont nobody want that! You know what they gone do..."
Me:"Talk about me in the group chat😔"
Danni:"OHHHH we dont need that!"
I laughed so hard 🤣🤣🤣
Thank you for this! Food Network needs to call you! I made this and added bacon bits. Your “isms” should be in a book! “Hood gourmet “ is everything! God continue to bless this Sista with her knowledge and positive energy!
Her: You know what they gon do....go ahead and say it” Me: TALK ABOUT YOU IN THE GROUP CHAT💀❤️ I love her omg😂
Rachel Harris me too. I was right on cue: talk about you in the group chat! Lol
I hollered when she said that 🤣🤣🤣
tried this with salmon, tuna, and bonito flakes and it tasted wonderful!!!! i mean the sauceeeee is heaven. i am now also making the sauce for my savory dips.
I love the “creases and the crevices”😂😂
Had me lmao😂
“Don’t use no toothbrush” 😂😂😭😭😭😭
Trying this ASAP. Looka great
My mouth is watering.
"Wash ya hands.. Wash ya body... & say a long prayer"
I just made this for dinner and I added carmelized onions and roasted garlic after I put the sauce on the dough! This was a winner in my home!! Absolutely delicious!! I’m making your ol skool Mac n cheese for Christmas! Please keep them recipes coming! You are awesome!
*"If you dont squeeze the moisture out, you gon' have water in your pizza. And you know what they gon' do: Talk about you in the group chat!"* 😂 IF THAT AIN'T TRUE, NOTHING ELSE IS. 🙌👌
Made this last night with my sister. One with added veggies and the other exactly as directed. IT WAS A HIT!!!! I ordered all of your books and looking forward to creating even more SOPPED UP goodies.
I love your commentary!!! You make my day. I get soooo hype watching your videos!!
Y'all this was so good! I made it with my man and we really enjoyed it. While I cleaned the shrimp, he made the dough (from scratch)and then we put the pizza together. Shared some laughs and ate good. A wonderful way to end our 2020. Thank you!
Oh my... I never wanted a slice of pizza so bad. That looks sooooooo good 😋
I CANNOT WAIT TO MAKE THIS!! ❤️
You're energy is EVERYTHING!
Hi yt auntieee, hope you're doing okay! I always watch your vids to cheer me up, such a beautiful soul
In a time of panic and stress, we can count on you to make us feel a sense of relief and happiness. Thank you! Stay sopped up!
Your voice has me 😂🤣😂🤣especially when you say sopped up
Bringing on the comfort in a time of need 🙏🏾
Girl, I was going on a diet next during my vacation. That pizza changed my mind. My mouth is watering now for a slice. Lawd help me, help me, help me.
This looks absolutely fantastic. Watching in a blizzard in beautiful Iowa
I made this recipe with my family and babyyyyyy it was goooood!!! ❤️
this is my favorite channel ever!!! You deserve so many more subscribers and your own freaking cooking show!!! Everyone needs to know about you
She said she had hella videos for us coming😌Come through then boo boo👏🏽👏🏽👏🏽👏🏽🧡🧡🧡 back to back to back
Thank you from Tulsa, Oklahoma...Love your creativity....Kids are grown & gone...Lol, You have awaken my cooking desire again..Much thanks to you!
“Life is already too complicated, food ain’t got-ta be!” You know what... i like you, lemme subscribe😂
First time here, and girl you have a lot flavor when you talk. Made my mouth water. Will be making this on the weekend! Thanks girl!
ooooohh i love how the world is appreciating adobo flavor, finally a filipino flavor in the set of flavors
I thought adobo was Mexican. Don't start a war!
@@chriscooks5437 well philippines is kind of the mexico of asia, so people tend to get confused by both,(trust me the similarities are strong because of the colonization of hispanic people in the old time)
and no, adobo is a filipino food not mexican
I made this tonight for dinner and my family loved it! Thanks girl!
Baby that is so sopped up 🤣
😄
Girl I made this pizza today, and everything about this pizza was sopped up!!! Thanks for this delicious recipe! ❤️❤️
2.5 minutes in and I subscribe! She funny I know am gonna love her.
I can’t wait to make this. Your commentary is the best.
Saw this on ig and couldn’t wait😩
Yes!!! Thanks for this awesome recipe. I'm always looking for different foods to cook and eat!!!
Damn, this looks hella good. Never had Shrimp pizza, but I'm now tempted.
Okay, so I made this last night and it was sooooo good. I ate half the pizza by myself lol. TOP TIER!
Mouthwatering as usual! Can you please make smothered cube steak (or swiss steak up north), Thank you!!!!
Annette Spears yes pls!!!
This is right up my alley, it looks so delicious! 😊
Lol. The lady is SUPER funny lol! I love this video. Without happiness, jokes, & joy, life is rough. I'm going to try this recipe. Sop sop!
I've shared this with my foodie friends. This look bomb!
This looks oh so delicious!! I bet the sauce is popping 💥. Everytime I make homemade pizza I always use that same pizza dough. Make sure you get up in them creases & crevices 😁. Thank you!!!
It would be an honor to have dinner with this woman
The Minnie mouse clubhouse Right😂😂😂
I love love love watching your videos. You make dishes that a easy to make and your added humor makes it less stressful to follow along. Thanks for sharing your gift with us. 🤗😋🤗
Hey girl I made that reverse seared steak and Bay Bay it was sopped up ... I'm gonna try this with crawfish and snatch edges
😂😂😂😂 ok
Not snatched edges 😂😂
I made the reverse seared steak today and it was Awesome
I'm so proud of your talents and skill, you are smart and such a talented cook, Blessings! Your number one fan!
"You can always add but you cant take away!" Thats the truth love this recipe ❤
I’m fixin’ ta make dis!!
Wow,,,learn to to spell
I used your method to make a different kind of pizza for my girlfriend and she loved it. Thank you so much for this video💛
Soon as I saw that thumbnail I knew this was about to be a sopped up recipe 😍
Thank you so much for the recipes! You’ve inspired me to try cooking and even brought a cast iron for this recipe.
I topped mine with bacon, shrimp and fresh spinach and I used vegetable bouillon. So delicious! Thank thank you again 😄
Thank you so much for this! Gotta make it for Rona & chill LOL
😂😂😂😂😂😂😂😂
I made this pizza & I swear it was the best pizza I ever had. If shrimp scampi & pizza had a baby this would be it.
Great! Thanks for letting us know!
So I’ve made this pizza and it’s DELICIOUS! But then I thought hmm what about a pasta? 🤔 YALL! I made a shrimp and lobster pasta using this sauce soooooo good!
I just wanna say that I love your personality!!! Fun, outspoken, wise, just a beautiful spirit that I can feel just watching your videos!!! 🤗 I enjoy them all! Okay so followed this recipe to the T and it came out absolutely amazing!!! I wish I could upload a pic! I was so proud of myself! Thank you!!!! 😘
I’m talking about somebody in the group chat now 😂😂😂
lol
Fourth time making this since you posted it! So good🤤
Girl! This is HEAVEN!!!!❤❤❤❤❤
🤤 making this for sure!
Made this yesterday everyone loved it ! Great recipe only thing I would change is the oven temp it was a lil too high
450° makes a more even temp but it all depends on your type of oven
Oh my goodness!!! I made this tonight but with homemade pizza dough and used scallops instead of lump crab. Sooooo good. Officially my favorite pizza
Omg 😱 looks delicious!
I cooked this for my family tonight. Soooo freaking good. So good! My family loved it. Thank you gurl. It was sopped up you hear me?
This looks amazingggg! I am definitely going to be making it.
You gave me this idea, Thank you!!! I used Alfred instead for the sauce and added chicken breast and andouille!!!! On top of crab meat and shrimp!!
Sopped up!!!
I just discovered you a few days ago. What a pick me up!!! I’m getting new recipes and comedy entertainment all at once. “Them edges snatched worse than them lace fronts “lmao😂🤣. Your channel is everything. I love your voice, your jokes and your singing.
I’m ready for this!
I have made this three times and everyone that comes to dinner raves about it! Thank you!
I would devour this, it looks delicious. 😊😊😋😋🤤🤤
I love this lady and her channel. I so love her food. You are amazing. Thank you.
Y’all if you’re cooking this with someone, don’t follow the recipe amounts in the description! I made this with my husband and the recipe calls for 1 tablespoon of chicken boullion powder. Yall... He added the whole tablespoon. And it’s not entirely his fault because he was just following the recipe. The pizza was WAY too salty. 🤮
Otherwise, the pizza was delicious. The flavor profile was excellent and the suggested cooking time created a perfectly cooked pizza. We had to take photos of it before cutting into it because it was so pretty! Thanks for the recipe!
Raven Reed do u think i can use half and half instead of heavy cream
gmoney I believe it could work in a pinch, but the sauce won’t be as rich and creamy! I’d recommend cream if you could get your hands on it.
Just when I thought I knew it all...I do take EVOO and add crushed garlic with it instead of butter..just adds flavor and healthy.
I just love her and her accent 😍🥰