There is an ingredient my dad told me was the best to add to mashed potatoes back in 1986. Ad a tablespoon or 2 of really hot horseradish to it while preparing. Gives a really nice flavor and kick. Enjoy!
I was raised on kennabec and still grow them, and mashed potatoes and scratch made gravy are the favorite side dish in my neck of the woods, and im gonna have to try your unique spin on the potatos, it sure sounds Mouth Watering.
Those are perfectly served cafeteria style. If they're good enough, I'm putting some in a solo cup with extra gravy and walking around eating them with a spoon as dessert.
There is an ingredient my dad told me was the best to add to mashed potatoes back in 1986. Ad a tablespoon or 2 of really hot horseradish to it while preparing. Gives a really nice flavor and kick. Enjoy!
The taste grin said everything
I was raised on kennabec and still grow them, and mashed potatoes and scratch made gravy are the favorite side dish in my neck of the woods, and im gonna have to try your unique spin on the potatos, it sure sounds Mouth Watering.
Love it! I need to figure out how to make a turkey in a roasting pan with a rack but at least I got the sides on lock thanks to chef Tom
Oh YUM!
Yeah, baby! (We missed you, Chef Tom!)
wow and zamzam water
The gravy train has left the station.
Looks so good. A nice plate of comfort food. Cheers, Chef Tom! 👍👍✌️
It's great for chilly day! Thanks for watching! 💞
I like to roast my garlic before I throw them in the potatoes!
We love that! 😃
For gluten free would you recommend a corn starch slurry or maybe Bobs Red Mill gluten free flour for the gravy?
Those are perfectly served cafeteria style. If they're good enough, I'm putting some in a solo cup with extra gravy and walking around eating them with a spoon as dessert.
Yum!!!
It's sooo good! 😋
Riser potatoes are not whipped potatoes. I like the whipped action to activate the gluten.
Potatoes always start in cold water. That's mashed potatoes 101 man, come on.
I could go for those taters and gravy as a stand alone meal.
Sometimes all you want is taters and gravy, and we support it! 🙌 🙌 🙌
I know you don't have to smoke everything...but could you put a little smoke on these taters? Cold smoke perhaps?
Finishing with Smoked salt will also help if there is no smoker available.