Waw, she is so honest by letting us know that she didn’t know about nutrition! She is humble; and therefore, she is strong. Thank you you both for this invaluable information!
At about 15:00 numerous helpful resources are cited including Dr Chris Palmer and his groundbreaking book, Brain Energy. I’m thrilled to see another podcast for those suffering from mental illness and how food can heal. So accessible to almost anybody!❤
I’m reading this book called “Anatomy of an Epidemic” by Robert Whitaker about the pharmaceutical industry. He investigates “why has the number of disabled mentally ill in the US tripled over the past two decades?” Thanks for interviewing this nice doctor who thinks for herself and actually helps people.
What an informative interview and how amazing that Dr Edes give Dr P such acknowledgement.. just shows the sincerity and pure hearted souls both Dr's are .. thank you to both of you 💗.. blessings from Johannesburg South Africa 🇿🇦 🙏
I took 450 mg of Lithium for 22 years. During that time I did not have to pay so much attention to the Arthritic Diet to control joint inflammation. I wonder if Li is an anti-inflammatory and that's why it's effective.
THIS is the future of mental health therapy. We should have known this all along. Had we known this, then humanity would not experience the scourge of chronic diseases, including mental illness. It's clear that nutrition has a profound effect on the human psychology. I hope that this position on mental health is adopted by psychiatry from now on. The opposition by the medical industry is steep, but the evidence is clear on the effect of poor nutrition on one's mental well-being.
I think the use of fasting insulin labs are still not embraced as useful in the US medical world as Dr. Perlmutter alluded to here because I asked for this test in November at my primary care appointment since I've never been offered it (maybe because I'm not a diabetic). My insurance is supposed to pay for 100% of my lab tests if I use a specific lab (not the one conveniently at my doctor's office) which I did, but they're trying to deny paying the fasting insulin lab by calling it experimental.
Our huge NHS state healthcare system, here in Britain, doesn't currently offer HOMA-IR tests at all. The blood serum HbA1C test is the main test. Thereafter, possible follow-up tests are the FBG fasting blood glucose tests & maybe the OGTT oral glucose tolerance test. But you'd have to pay a private clinic for the HOMA-IR test...which only a few, wealthier, health-conscious people do over here.
Thank you Dr. Perlmutter for mentioning cashews. I just realized my body is reacting to them as if I had overindulged in sweet pastries. No wonder I like cashews so much :( Great interview. Both of you are heroes in my book
Fascinating listening to this. So thanks. Yes, I know you're both also in the business of selling your books, (which sound well worth buying!), but what you say here makes such common sense to me...ie : that we should surely get our policy priorities right and employ appropriate, monitored nutritional interventions before simply relying solely on pharmaceuticals. After all, "the mainstream" already recognise the effects that a state of Ketosis had when treating some of the most severe forms of Epilepsy...and have done for the last century. Surely there's a little clue there?!?
it is interesting to hear Dr. Edes career journeys and how she had to fight against people conviction s about what constitutes a healthy diet. I am planing to do he quiet paleo diet. I do like to know though why she is not in favour of dairy. Dr. ede claims it can cause insulin resistance. I am keen to know the biochemical pathway through which this could occur. kind regards, miss you
I keep hearing that the reason we like sweet tasting fruits (and sugar) is that our ancestors needed the extra fat from eating sweet berries to tide them over winter when food is difficult to find. But what about those who lived near the equator where there is no winter? Should this reasoning be less applicable to them? Shouldn't our ancestors who lived near the equator be less addicted to sugar?
First meal of the day is a whey protein shake with 1 or 2 bananas, 4 eggs, wild blue berries, cocoa nibs, nuts and herbs My last meal is 400 grams of meat, butter, 4 eggs, some boiled mushrooms and a single carrot to add a little fiber Sometime I also eat 4 eggs right before bed as a snack
A reason for the push back (by fellow medical practitioners I assume) could be explained by a combination of Dr Iain McGilchrists thesis on hemi spherical brain differences (likely the medical fraternity has overwhelming left brain bias, which makes sense except for when paradigm shift thinking is appropriate) and good ol' pride/ego/nacissism especially by those towards the top of the hierarchy. You are dealing with highly complex science (albeit your excellent communication style to us non medical/scientific viewers) which adds to the resistance. The USA culture of money before health, eg cereal at breakfast, is a massive barrier to the change your driving. Finally, global education focuses on specialisation without regard to any holistic approach to situational analysis. A psychiatrist looking beyond psychiatry is rare. In this case not only diet but you also need to consider social elements to make change (stakeholder analysis 101)
Waw, she is so honest by letting us know that she didn’t know about nutrition! She is humble; and therefore, she is strong. Thank you you both for this invaluable information!
At about 15:00 numerous helpful resources are cited including Dr Chris Palmer and his groundbreaking book, Brain Energy. I’m thrilled to see another podcast for those suffering from mental illness and how food can heal. So accessible to almost anybody!❤
thank you!
I have the book..
I love this channel…! ❤️
Remarkable! I wish medicine could be more open to the idea of holistic care
I’m reading this book called “Anatomy of an Epidemic” by Robert Whitaker about the pharmaceutical industry. He investigates “why has the number of disabled mentally ill in the US tripled over the past two decades?” Thanks for interviewing this nice doctor who thinks for herself and actually helps people.
What an informative interview and how amazing that Dr Edes give Dr P such acknowledgement.. just shows the sincerity and pure hearted souls both Dr's are .. thank you to both of you 💗.. blessings from Johannesburg South Africa 🇿🇦 🙏
I just finished Dr. Ede's book the other day. It was so good....I loved it!
thanks for brings some degree of sanity into our lives...
100% agree
Thank you for interviewing Dr Ede. She is wonderful. I always look for any of her lectures/interviews 👍👍👍
🦖🦖🦖🦖carnivore!!😉
Fantastic conversation!
I took 450 mg of Lithium for 22 years. During that time I did not have to pay so much attention to the Arthritic Diet to control joint inflammation. I wonder if Li is an anti-inflammatory and that's why it's effective.
THIS is the future of mental health therapy. We should have known this all along. Had we known this, then humanity would not experience the scourge of chronic diseases, including mental illness. It's clear that nutrition has a profound effect on the human psychology. I hope that this position on mental health is adopted by psychiatry from now on. The opposition by the medical industry is steep, but the evidence is clear on the effect of poor nutrition on one's mental well-being.
excellent interview - thank you both!
I think the use of fasting insulin labs are still not embraced as useful in the US medical world as Dr. Perlmutter alluded to here because I asked for this test in November at my primary care appointment since I've never been offered it (maybe because I'm not a diabetic). My insurance is supposed to pay for 100% of my lab tests if I use a specific lab (not the one conveniently at my doctor's office) which I did, but they're trying to deny paying the fasting insulin lab by calling it experimental.
Our huge NHS state healthcare system, here in Britain, doesn't currently offer HOMA-IR tests at all. The blood serum HbA1C test is the main test. Thereafter, possible follow-up tests are the FBG fasting blood glucose tests & maybe the OGTT oral glucose tolerance test. But you'd have to pay a private clinic for the HOMA-IR test...which only a few, wealthier, health-conscious people do over here.
Great interview! I learned a lot.
Very good interview thank you for sharing
Thank you Dr. Perlmutter for mentioning cashews. I just realized my body is reacting to them as if I had overindulged in sweet pastries. No wonder I like cashews so much :(
Great interview. Both of you are heroes in my book
cashews are bad? what can I eat. What is left
Fascinating listening to this. So thanks. Yes, I know you're both also in the business of selling your books, (which sound well worth buying!), but what you say here makes such common sense to me...ie : that we should surely get our policy priorities right and employ appropriate, monitored nutritional interventions before simply relying solely on pharmaceuticals. After all, "the mainstream" already recognise the effects that a state of Ketosis had when treating some of the most severe forms of Epilepsy...and have done for the last century. Surely there's a little clue there?!?
Thank you.
10:30 - why psychiatrists are so reluctant to suggest any treatment besides drugs
Also see Dr. Brooke Goldner's Goodbye Lupus diet.
Thanks a Lot 👍👍👍
it is interesting to hear Dr. Edes career journeys and how she had to fight against people conviction s about what constitutes a healthy diet. I am planing to do he quiet paleo diet. I do like to know though why she is not in favour of dairy. Dr. ede claims it can cause insulin resistance. I am keen to know the biochemical pathway through which this could occur. kind regards, miss you
I keep hearing that the reason we like sweet tasting fruits (and sugar) is that our ancestors needed the extra fat from eating sweet berries to tide them over winter when food is difficult to find. But what about those who lived near the equator where there is no winter?
Should this reasoning be less applicable to them? Shouldn't our ancestors who lived near the equator be less addicted to sugar?
Can we tie this into dihydraberberine?
My daily diet always start with high protein high carb no fat meal and then end the day with a high protein high fat no carb meal, works great for me.
First meal of the day is a whey protein shake with 1 or 2 bananas, 4 eggs, wild blue berries, cocoa nibs, nuts and herbs
My last meal is 400 grams of meat, butter, 4 eggs, some boiled mushrooms and a single carrot to add a little fiber
Sometime I also eat 4 eggs right before bed as a snack
@@HH-hb9uy I guess you workout. From what I can see
🎯
Vitamin D helped me
i had to put holes in my belt to tighten my pants...
A reason for the push back (by fellow medical practitioners I assume) could be explained by a combination of Dr Iain McGilchrists thesis on hemi spherical brain differences (likely the medical fraternity has overwhelming left brain bias, which makes sense except for when paradigm shift thinking is appropriate) and good ol' pride/ego/nacissism especially by those towards the top of the hierarchy. You are dealing with highly complex science (albeit your excellent communication style to us non medical/scientific viewers) which adds to the resistance. The USA culture of money before health, eg cereal at breakfast, is a massive barrier to the change your driving. Finally, global education focuses on specialisation without regard to any holistic approach to situational analysis. A psychiatrist looking beyond psychiatry is rare. In this case not only diet but you also need to consider social elements to make change (stakeholder analysis 101)
I thought a HOMA-IR was an insulin resistance test.
@dr_ericberg
The technology behind Web3 Infinity Token intrigues me. It might herald in a revolution.
❤❤❤❤❤
Can you tell us in 3 minutes?
CORPERATE CAPTURE….
Thatswhy I love Peter D' Adamo s bloodtype diet😊🎉❤
The anti-bot features of Web3 Infinity Token are a breath of new air. It's high time someone brought up that subject!
Waah sounds like a real good doctor whose wanting just to freakin help. Shame on those people supporting the big foodand farmasuitecal wtf
The anti-bot capabilities of Web3 Infinity Token are a breath of new air. It's high time someone brought up that matter!
Very good interview! Thank you!
Thank you, a great interview!