DAY 72 - ROAD TO BARISTA
ฝัง
- เผยแพร่เมื่อ 5 ก.พ. 2025
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Scale : amzn.eu/d/37uEBQl
Tamper station : amzn.eu/d/fxdVrot
Coffee machine : amzn.eu/d/cniK8A4
Filter : amzn.eu/d/f2WeD4F
WDT : amzn.eu/d/9KEoGG1
Box : amzn.eu/d/4RtNCdE
Phone Holder : amzn.eu/d/12uuWJJ
Spray : amzn.eu/d/82ExWbz
Tamper : amzn.eu/d/dKvJiEC
Bottomless Portafilter : amzn.eu/d/7342i5S
hello, I recommend changing filter size on the machine from single to double, maybe then you wouldn’t have to click twice or three times 😊 also, if you put portafilter in the machine you should immediately start brewing, otherwise your coffee is already pre-infusing because the group head is hot enough to do it. Have a nice day, and a nice coffee 😊
Bro you upgraded your equipment so much and your latte art now looks really good since I saw you before! I’ve the same machine, but im still little bit struggling with the nice silky milk. My problem is that its sometimes just like hot milk and only on the top is some foam. Do you think that the problem is that there is too short time for aeration? Thank you
P.S. Im surprised that your milk foam is not too hot after 80 seconds of steaming
@@filipdolezal3918 I insert air for between 8 and 10 seconds in general, I advise you to heat your milk until it is really hot
Where can I get that equipment?
@@vladostapenko5885 link in bio !