Restaurant Style Matar paneer | పనీర్ బఠానీ | मटर पनीर

Matar Paneer is a popular North Indian dish made with soft cubes of paneer (Indian cottage cheese) cooked in a flavorful, spiced gravy of green peas (matar), tomatoes, onions, and aromatic spices such as cumin, coriander, turmeric, and garam masala. The dish is rich, creamy, and slightly tangy, with a perfect balance of heat and sweetness from the peas. Matar Paneer is often enjoyed with Indian bread like naan, roti, or rice, making it a hearty and satisfying meal. It’s a staple in Indian vegetarian cuisine, known for its vibrant color and delicious taste.

[@snehaakshu2282]

So relishing and creamy matar paneer❤

[@Simplerecipesbysuvarna]

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[@Khvexplores]

❤😋

[@Simplerecipesbysuvarna]

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[@soleraji5832]

Super

[@Simplerecipesbysuvarna]

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[@sowjanyasowjuuuu]

Nice ❤❤

[@Simplerecipesbysuvarna]

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[@sonyskitchen7]

Wow very tasty curry 😋

[@Simplerecipesbysuvarna]

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[@merugusirish]

Super❤

[@Simplerecipesbysuvarna]

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[@MaakiRasoimeinswadhiswad]

Very tasty recipe

[@Simplerecipesbysuvarna]

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[@RecipeBook55]

Matar paneer super ga chesaru 👌🏻👌🏻❤️❤️❤️

[@Simplerecipesbysuvarna]

Thanks sister❤❤

[@PheapEatShow]

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[@Simplerecipesbysuvarna]

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