How to Make Crispy Puri with Flavorful Aloo Sagu

In this video, learn how to make perfectly puffed, crispy Puris served with a comforting and mildly spiced Aloo Sagu. This classic South Indian breakfast (or brunch) dish is packed with flavor and incredibly easy to prepare. Whether you’re new to Indian cooking or looking to perfect your puri-making skills, this step-by-step recipe will help you master both the dough and the potato curry. Serve them hot for a wholesome meal the whole family will love!

[@PrNarahari1984]

👌👌👌👌👌

[@sreevaninarasimhachari5249]

Simple way lo chepparu tq

[@pommalamenaka2294]

Super akka ❤