Kuih Lompang Pandan Paling Mudah Bergedik, sukatan cawan| Berlesung pipit| Kuih Muih Tradisional
ฝัง
- เผยแพร่เมื่อ 7 ต.ค. 2024
- Kuih Lompang Pandan Paling Mudah, sukatan cawan @RajieSCookingPassion
ingredients/ Bahan-Bahan:
1 1/2 cup Rice flour/ tepung beras
1 tbsp Tapioca flour/ tepung ubi
3/4 cup Sugar/ Gula
1 1/2 cup water/ air
1 cup pandan juice
1/2 tsp limestone water/ air kapur makan
5 screwpine leaves/ daun pandan
salt
#kuih #kuihtradisional #kuihtradisi #kuihmuih #easyrecipe #cookingchannel #kuehariraya #kue
Hi sis nice and cute Kueh 👍👍👌🇸🇬.
Thank you, brother 🙏 🇲🇾
Thank you for sharing your delicious recipe dear 👍😍
You're welcome sister ❤️
I want to try sis thanks again
You're welcome sister ❤️ happy trying 😊
Ini baru betul lubangnya mereka punya api terlalu besar maka nya lubang terlalu besar tk cantik jadi nya.
Terima kasih ❤️
Kalau takda air kapur makan menjadi tak?
Jadi
Is there's any different if we use tpg jagung instead of tepung ubi sis?
Yes sis
Sis can we make without the kapur?
Can sis
@@RajieSCookingPassion thank you,love ur recipes keep going sis and also want to try your sambal garing pulicha keerai my husband favourite will get both item soon
Thank you so much sister for support my channel ❤️ 💕 🌹
@@RajieSCookingPassion 🥰🥰