Choley Ki Tarkari | Chana Tarkari | Choley Tarkari Recipe | Riwayati Pakwan

Choley Ki Tarkari | Chana Tarkari | Choley Tarkari Recipe | Riwayati Pakwan.
Choley ki Tarkari is a popular North Indian dish, especially prevalent in Punjabi cuisine. It consists of chickpeas cooked in a spiced tomato-based gravy, along with onions, garlic, ginger, and various aromatic spices such as cumin, coriander, turmeric, and garam masala. The dish is typically served with rice or naan bread and garnished with fresh cilantro and a squeeze of lemon juice. Choley ki Tarkari is not only delicious but also nutritious, as chickpeas are high in protein and fiber. It is often enjoyed as a main course for lunch or dinner and can be customized to suit different preferences by adjusting the level of spice or adding additional vegetables like potatoes or spinach. Overall, Choley ki Tarkari is a flavorful and satisfying dish that showcases the richness and diversity of Indian cuisine.
Choley Ki Tarkari Recipe:
Choley ki Tarkari Ki Preparation:
Ingredients:
250 gm Chana (Chickpeas) (soaked for 2 hours).
1/2 tsp Baking Soda.
1/4 tsp Namak (Salt).
1/4 cup Oil.
1 medium size Pyaz (Onion) (Chopped).
1 tsp Lahsan Adrak Paste (Ginger Garlic Paste).
1 tbsp Lal Mirch Powder (Red Chili Powder).
1 tbsp Dhaniya Powder (Coriander Powder).
1 tsp Namak (Salt).
1/4 tsp Haldi Powder (Turmeric Powder).
1/2 cup Paani (water).
1 Chicken Cube.
1/2 tsp Garam Masala.
pinch of Baking Soda.
Directions:
Add chana (Chickpeas) in a cooker.
Add Paani (Water) as required.
Let in cook till done.
Add Baking soda and Namak (Salt).
Cover and cook for 2 to 3 minutes.
Take Oil in dish.
Add Pyaz (Onion) and cook till color changes.
Add all the spices and let it cook for 2 to 3 minutes.
Now add the boiled chana (Chickpeas).
Take 1 cup boiled chana (Chickpeas) in a blender and blend them well.
Now add the blended mixture.
Let it cook for 1/2 hour.
Now add the garam masala and baking soda.
let it cook for 5 minutes.
Now dish out and enjoy.
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[@johnboi2004]

Wow

[@fawadahmed6166]

Quick and easy recipe

[@zainu397]

Looks yummy l will try

[@FawadAhmed-tg9pw]

Very delicious 😋😋

[@foodtales4009]

Zabardasat recipe