【ENG SUB】街邊下飯魂丨Roadside Food EP05 都市下半場

#品味中國&doc tasty#中國美食#美食#料理#紀錄片#Chinese Food #民族風味#烹飪#湘辣香辣
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【簡介】
夜宵路邊攤，桌椅搭起，凳子擺起，飄香十裏的味道化作街巷中的一聲哨響，開啟了都市的下半場。寧波有一家夜宵攤點，堪稱深夜罪惡乾飯活動中心：炒麵幹爽彈滑、口口回甘，再配上一顆流心蛋，造就炒麵神話。 梯坎樓宇相連的萬州，夜色漸濃“時代燒烤”準時開攤，菜品豐富，烹飪方法更是五花八門。而雲南昆明的夜市，在街巷間發起了一場夜宵“團戰”。路口作為集結地，各路好漢推車相聚，楊姐的雲南特色小鍋米線，粉香濃郁，香飄十裏；隔壁的邵通小串小巧彈牙，串串鮮辣不占肚； 阿姨的炒飯，主打重慶風味，香辣過癮；三哥燒烤更有酥脆烤五花和烤鵪鶉剛好拼出一份烤肉蓋飯，走過路過的食客難逃過這一波又一波的美味誘惑。攤前的夜宵改變了攤後的生活，更填補了夜食者靈魂的空虛，食者與侍者彼此相望相守，譜寫著日落後的市井江湖。
Roadside stalls at midnight, tables and chairs set up, the fragrance is transformed into a whistle in the street and alley, opening the second half of the city. There is a late-night snack stall in Ningbo that can be called the center of late-night sinful eaters activities: fried noodles are dry and smooth, with a mouthful of sweetness, and a Soft-Boiled Egg, creating the myth of fried noodles. In Wanzhou, where the terraces and buildings are connected, Night is getting darker,the Times Grill opens on time, with a wide variety of dishes and cooking methods. The night market in Kunming, Yunnan Province, launched a night snack group war among the streets. The intersection as a rallying point, all the guys push cart to meet, Ms Yang's Yunnan specialty small pot rice noodles exude a rich fragrance; next door Shaotong small skewers is Smooth and creamy texture, skewers are spicy but does not account for your belly; auntie fried rice, the main Chongqing taste, spicy addiction; Sange barbecue has crispy grilled streaky pork and grilled quail spelled out a grilled meat cover rice, diners walking past these stalls can not escape from the waves of delicious temptation. The night snack before the stall changed the life after the stall, but also to fill the emptiness of the soul of the night eaters, eaters and waiters look at each other, writing the city after sunset.