Shylily reacts to: Uncle Roger FORCED To Review THE WORST THAI RED CURRY
ฝัง
- เผยแพร่เมื่อ 20 มิ.ย. 2022
- Please, if you enjoyed the video, consider supporting @Shylily :
► Twitch: / shylily
► Twitter: / shylilytwitch
► TH-cam: / shylily
--------------------------------------------
Video watched by Lily: • Uncle Roger FORCED To ...
--------------------------------------------
My socials:
► Twitter: / justpierretw
► Twitch: / justpierre
--------------------------------------------
► About comments:
Disrespectful and/or hateful comments toward Lily, others comments or communities are not allowed. Sharing your opinion is fine as long it's done with respect.
If you want to give me feedback / criticism about clips, edits or any content made on the channel, please do not hesitate and I'll answer as soon as I see it. You can also send me a DM on twitter (@justpierretw) as I'm very active there and more likely to see it.
The only purpose of this channel is to share moments from Lily's stream.
--------------------------------------------
► This channel is not run by Shylily. - บันเทิง
![[UNCUT] รัฐสั่งหยุดปล่อยคลื่น! แต่หยุดพลังปะทุ “น้องหญิง” ไม่ได้ I คนดังนั่งเคลียร์](http://i.ytimg.com/vi/RmQh47eIiV0/mqdefault.jpg)
I love how the kidnapper was like : "I'm here to kidnap you but not to kill you".
*Professionals have standards*
"Be polite, be efficient, have a plan to kidnap everyone you meet"
As an Asian, watching Jamie Oliver Cook Asian food is possibly the most painful thing in the world.
exactly
I'm European, and it's even painful for me... Your ancestors must be turning in their graves every time jamie says he's going to cook asian cuisine..
Ask the Spaniard about how they feel when Jamie Oliver made what he thinks is “paella”.
Call me a liar, a showoff or shiz, but damn i felt it when uncle Roger said his ancestors went crying. I can hear my grandparents's disappointment in my head (may their souls rest in peace)
Embrace the ancestor
its incredible to me how he put in tomato puree and red bell peppers in there basically for the color and it still looks more like a green curry than a red one
I mean, I'm a white guy too but even I am too disturbed of that "curry".
Too much olive oil. Really too much olive oil. And the pasta is eww.
I'm honest, I do it also wrong and use olive/ canola oil to *sear* the meat. But that's it, to sear it.
But I never use so much. That's wasting!
Furthermore I would also never ever dare, to call my curry "Chicken curry" just because I used chicken, because I know that every asian guy would roast and cursed me.
My curry is my curry. And it is a lazy, fast one.
I'm sure I could follow uncle rogers teachings and make it properly but I'm to shy and too scared, because I don't want give my superior failures, but perfection!
It would be even worse if jamie olive oil used extra virgin olive oil
I don't get how Jamie Oliver even became popular when he makes a dish compleatly based around red chillies or green chillies and only puts enough in there to say he put it in there.
And the tomato puree and red peppers FROM A JAR! he can't even char his own red bell peppers!? It's a wrong ingredient but he scraped the bottom of hell for the worst way to add a wrong ingredient. Its like all his food is no better than throwing some white rice and peppers into a can of Campbell's tomato soup.
@@happy2904 At least he didn't put chilli jam
It feels like Jamie does this on purpose. It’s like “I’m already failing, I need to stay relevant”
I remember this. when Uncle Roger on air this weejo, all Thai social media really gone crazy. Jamies just want to start a war.
He already did with the Paella Valenciana by putting chorizo in Paella i'm not spanish by any stretch but i'm pretty sure chorizo doesn't belong in Paella
wonder when will this Jamie Oliver Guy's did gonna back to himself,
@@rea8959 It already did most of his restaurant is shutting down
So adorable to see Lily eat like a baby.
I don't think she is but maybe her facial tracking interprets her chewing as opening and closing her mouth
You think chewing with your mouth open is adorable? lol
@@slevig415 only people who are alone care about this LOL
@@nfo1347 Correction: Its fucking disgusting no matter your relationship status
even thoe i only cook basic stuff this made me cry
Haachama's cooking is closer to what it's meant to be then Jamie Olive Oil ever will be.
@@casteanpreswyn7528 It makes even Haachama no oil cooking feels very edible in comparison
The whole chili thing always confused me cause my grandfather is the whitest man I've ever known and dude will put 3 wholeass Carolina Reapers into a single bowl of chili con carne.
I really don't understand white people who hate spicy things.
Exactly!
I think it's just people who don't wanna look "weak" for not being able to handle spice.
I can't do this.. IT IS IN MY DNA!! 😂
Some people just can't handle the pain enough to get to the good part
What the duck is your dad a masochis thats crazy
Some people just don't like it.
Nothing wrong with that.
I like spice, I like when my mother cooks something spicy, but my father doesn't like it, so whatever
Also a lot of different kinds of spicy, wasabi for example is spicy but also smells and tastes horrible. Like a little bit is ok, but too much is bah
I can't even fathom how he can call himself a chef when he doesn't even research how to cook authentic food
I think he's just full of himself
uncle roger : i fear no man nothing NOTHING!
mr chillie jam video play
uncle roger : AAAAHHHHHHHHHHHHH
It's good to see Uncle Roger has passed Mr. Olive Oil in subs. Although becoming more successful is a weird release condition for someone who is trying to ruin his life. Maybe Auntie Helen needs kidnapping lessons, haiyaa
love it when lily reacts to videos its so entertaining
Zest is the colored outside of the peel so the green skin of a lime as an example, you can peel/grind it, a twist peel is often added to cocktails since it looks pretty/ornamental.
The best Jamie Oliver moment was when he went to America on his healthy eating crusade and they got a court order to stop him an he cried like a fucking child
lily needs to add in some kinda food item for her avatar when she is eating, it will add to the aesthetic since the mouth is already making eating motions.
so happy that you reacted to uncle roger weejos. you always make my days better lily
Like, there is simplifying dishes or substituting ingredients that aren't easy or cheap to come around in different cultures. And then there is making an entirely new dish under the name of an already existing one.
Imagine working hard on your cooking career just to be destroyed by a random Asian guy in an orange polo
I don't think he worked that hard if he doesn't even bother to research the most basic things of whatever the fuck he's cooking lol
What if ur Bolognese Pasta use soy sauce 🤣
Who are you - uncle roger
most of what's considered "fine dining" in western culture is based off of a French culinary style so even like a high end Italian joint wont be traditional Italian cooking but french style Italian dishes and like if you go to a man whose been a cook in Italy for 35 years he'd even notice the small differences but now travel halfway across the world to Asia instead of a 6 hour drive to Italy the styles are completely different but what do these top french style chefs try to do when they get their hands on it they wanna use their french style techniques to make and change the recipes for a western consumer used to their french influenced cuisines also good cooks try to change dishes add their own spin but because they don't understand the Asian style as they change out important ingredients that make up the base of the dish so it no longer has the same identity with the Italian food example it's like someone said let's make a lasagna but instead of tomato sauce we will use a white sauce like Alfredo or something it may sound good and even fit like an overall "Italian" theme but its not how you make a mf lasagna
tl;dr. Put some of these "." and these "," bad boys in that wall of text.
Good reasoning but Run off sentence
Most of what's considered "fine dining" in western culture is based off of a French culinary style. So even a high end Italian joint won't be traditional Italian cooking but instead French style Italian dishes. And if you go to a man who has been a cook in Italy for 35 years, even he would notice the small differences. But now travel halfway across the world to Asia; instead of a 6 hour drive to Italy, the styles are completely different. But what do these top french style chefs try to do when they get their hands on it? They wanna use their french style techniques to make and change the recipes for a western consumer that is used to their french influenced cuisines. Also, good cooks try to change dishes and add their own spin but because they don't understand the Asian style, they change out important ingredients that make up the base of the dish so it no longer has the same identity. With Italian food as an example, it's like someone said, "Let's make a lasagna. But instead of tomato sauce, we will use a white sauce like Alfredo or something". It may sound good and may even fit an overall "Italian" theme, but it's not how you make a mf lasagna.
There. Fixed it and made it readable
@@hewwo4075 thx
Just on a Side Note, Spanking is indeed a VERY britisch Thing behind the curtains. Not Just with vegetables (hint: it's a dark kink)
Sorry, children.
i really didn't expect for you to upload like this fast, this is like the 3rd video i found in like 30 minute
I love that you would adjust your screen for uncle Roger lol
I love these 3 content creators
"It's Not Thai, Not Red, And Not Curry" Uncle Roger
Me: Yeah It's True
I’m watching someone watching someone watching youtube…
We're watching a reaction video of a reaction video of a cooking video
I work at a Thai restaurant that does not look like red curry it looks like baby barf
As a person who have been having authentic Thai curry since childhood, watching it being cooked like this is pure torture lmao.
I think I own a garlic crusher but I've never used it. Its not exactly a superstition that you don't throw kitchen stuff away unless it breaks or is damaged enough to replace it, but afaik no out out here ever has.
I have garlic crusher, but it doesn't actually work. More of a garlic squisher/juicer.
But I have a microphlane which works way better
Id like to see lily make egg fried rice.. :3
That's why it's assuring if your asian food is being made by asian and if i would make it myself i would follow recipe and even if it comes out too spicy for me i will eventually finish everything(you increase your spice tolerance by eating spicy things so, you gotta do it )
lime zest is from the fruit. grate it like lemon
Lime zest is shavings of lime peels.
Jamie Oliver making that paste was like watching someone throw ingredients into a live lawnmower and throwing whatever came out into a pot.
So ive been introduced to this v tuber per my love of uncle Roger, is their thing eating while reviewing or did i just catch the one stream it happened?
Salami Pizza sounds so good
As a Thai person.....Jamie wtf..
She be like 🤣-😐 in just a matter of sec.......shes too precious😂
Jamie Oliver got popular because he cooks things like a British restaurant. And its only recently, that everything is online and spreads like wildfire, that the cultures being bastardized have had their two cents seen by the masses. So its not just unknowing Brits seeing it with no context anymore.
He even fuck up British dishes, somehow only dish he not fuck up is Mediterranean based dishes, which also explains his strange affection for olive oil.
Don't Use Food Processor in making curry paste because the spinning blades generates heat which will ruin the curry paste.
8:26 a yes dog vomit, absolutely gorgeous
Also what is Jamie's hair style. Like why go with a mullet????
jamie olive oil😂😂
Luv Lily’s voice so much
I love her big tail the most
The sound of the pizza munching is adorable
All I could think of the entire time was: "Whatever she munching on, I want some too, cuz that shit must be good!!!"
as i thai myself i'm in deep pain
The way she is eating is super cute
As a Thai who lives in Thailand, Why is this so hurtful to watch...
One Chili would’ve been fine… if it was a Naga Jolokia Ghost Pepper
Omg, this is really something lmao
“Should do the trick” even he’s not sure about his own bs recipe
EMOTIONAL DAMAGE!
Olvier is best known as the Naked Chef.
You can actually put cherry tomatoes into Thai red curry
What were you eating?
the taliban probably uses this as a torture method for interrogating chinese soldiers.
If Aunti Helen was in charge of Russia, she would have launched a nuke day one of the war.
Honestly I'm disappointed he didn't do full on shibari, would have made the ropes actually funny
found 4 vtubers reviewing uncle roger wtf (shylily the cutest one so far)
Who’re the other thrre?
Press play HAIIYAAA
Those prawns are gonna be so rubbery you might as well let your kids bounce them off the floor. Eugh.
God gibt mir zwei fragen:
" Esse Jamie's olive oils thai red curry
Oder geh zur hölle"
Ich:
Vibed in der hölle
in asian our coconut milk is transparent.
生為一個亞洲人來說，看奧里佛做菜真的好痛苦😖
Instead of cooking an actual Asian dish, i hope Jamie Oliver just make his own original recipe based from asian cuisine
His restaurants failed hard. Also he has an ... interesting way of naming his kids
Lily mouth while eating so cute
As a white person i must say sorry for Jamie using weird ass stuff on a red curry and having a garlic crusher?, ngl never heard of that before and honestly seems like a waste of money
how does he make a red curry browny orange color WTF
SHES SO CUTE WHILE EATING
It still looks good and it probably tastes good, however it is not Thai Red Curry
Ngl,still can't believe BBC let Jimie Oliver making those abomination and then self proclaim to be 'Authentic asian food'
Edit: oh yeah, it's BBC
'not crispy Rendang' also from there (?) idk,
Ahh, BBC
thats a nice soup he made TOO BAD HES MAKING CURRY
Part 11/100
mention her in your wegios
I think i should just stick to instant curry
@Shylily, I'm white too and i'll eat a raw Habanero.
Jamie Oliver's thai red curry is more green than his thai green curry...
Just a question ... is lily eating 24/7?
Lily eating is too cute
Jamie Oliver more like Jamie Olive oil. Goddamn the amount of olive oil he put inside the dish is too much!
lily mouth moving bc she eating cute tho
Red becomes green and green becomes white
Because Jamie cooks with stuff a normal person can find in a normal market and dont have to go to excotic places to find the excotic stuff or dont want to pay like 20€ for a portion that you still have to cook.
Yes, that's why he used 1 red pepper. Because affording 1 red pepper is chump change, but buying and using multiple is like liquid gold. No one can afford that.
@@norsehorse84 the stores in my vicinity dont even have them.
red pepper is not that expensive.
@@flutterwind7686 its not not expensive they dont even sell it where I live
@@kwk9415 Which country? You don't have asian grocery stores in your country?
Haiya
Uncle Roger: garlic crusher is the whitest invention I have ever seen.
White people: thank you 😂
I'm white and I'd put like like 10 or 11 chillies in there
Yeah agreed I love spice
is it suppose to be soup because it looks like soup horrible watery soup
lily chewing video...?
At 5:40 it sounds like Uncle Roger is talking about Jamie Oliver's cooking social credit
I came to watch an uncle Roger reaction, not an asmr of you eating lmao 😂
That shit Jamie OliveOil made looks shit... like wtf, it's literally sauce with snap beans.
wow Lily... are you chewing into the mike? idk whether to be turned on or annoyed😅
Guga.
the putin thing did age well because jamie oliver is that bad at cooking
hold up... there is milk in curry?!
yes, and it differs on places. i remembered some authentic indian curry uses yogurt, japanese curry uses milk or readily available roux and malaysians uses coconut milk.
@King Sora28 Virtual Oniisan-ID ?? yeah, sure
@@ameries147 coconut milk?.
Jaime Oliver is painful to us Asians.. idk if shylily asian idk
She's not Asian she's a European to be precise a German
@@mayuravirus6134 soka