@@KarolynsKakes It's me again:-) I've looked at hundreds of fonts trying to find the one use used for the "BABY" letters on fireman theme Kake. Do you remember if you made that font yourself, or did you find it online? Working today on making the red belt, black dots, and letters. (Yes, a bit nervous).
Karolyns Kakes Awesome! Thank you as always. By the way...your tip about adding more sugar to firm up fondant worked great. I really like working with the homemade fondant. Thanks again!!
![ILLSLICK - KILLSHOT REMIX [FULL VERSION]](http://i.ytimg.com/vi/RIK8RrqIAzE/mqdefault.jpg)
You are the bomb diggity! Thanks for sharing!
Wow. As a newbie to baking I’ve watched a lot of videos. I think your letter work is the best out there. Really sharp and clean.
Thank you!!
@@KarolynsKakes It's me again:-) I've looked at hundreds of fonts trying to find the one use used for the "BABY" letters on fireman theme Kake. Do you remember if you made that font yourself, or did you find it online? Working today on making the red belt, black dots, and letters. (Yes, a bit nervous).
@@Jagdragon Hey! It's called One Stroke Script. :)
Karolyns Kakes Awesome! Thank you as always. By the way...your tip about adding more sugar to firm up fondant worked great. I really like working with the homemade fondant. Thanks again!!
@@Jagdragon Awesome!! Glad I could help!
Awesome! Thank you for all your tips!! 💕
Thank you so much! This video is brilliant!
*Pats herself on the back* Thank you!! LOL
Seriously, I'm glad I could help!
What type of fondant you use.
I only make my own marshmallow fondant. Store bought fondant is way too soft and drags when you cut it!
th-cam.com/video/iTAzMgpJc9M/w-d-xo.html