Baklalı Bahar Pilavı - Naciye Kesici - Yemek Tarifleri

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  • เผยแพร่เมื่อ 5 พ.ย. 2024

ความคิดเห็น • 17

  • @simayureten3764
    @simayureten3764 5 หลายเดือนก่อน

    Ellerinize sağlık çok severim❤

  • @lavinhazalatay3100
    @lavinhazalatay3100 ปีที่แล้ว +1

    Naciye Hanım elinize sağlık yanına acaba eşlikçi ne yapılsa güzel gider

  • @ayseacikgoz802
    @ayseacikgoz802 ปีที่แล้ว

    Çok severim yaz kış yaparım tabi dip frize attığım için ama dere otu bana göre bol olucak elinize sağlık yalnız ben kaynar suda bekletip tepeden açıyorum bu da farlı açma yöntemi ellerinize sağlık

  • @eminecelik5837
    @eminecelik5837 8 หลายเดือนก่อน

    Harika ellerinize sağlık

  • @hly1248
    @hly1248 2 ปีที่แล้ว

    Elinize,emeğinize sağlik👍🌹

  • @aysenyuksel
    @aysenyuksel ปีที่แล้ว

    Denedim harika oldu teşekkürler ❤

  • @thermoylayemekyap
    @thermoylayemekyap ปีที่แล้ว

    Elinize sağlık

  • @nazengulbigec2587
    @nazengulbigec2587 2 ปีที่แล้ว

    Naciye kızım baklayı haşlayarakmı koydun yazarsan sevinirim

    • @NaciyeKesici
      @NaciyeKesici  2 ปีที่แล้ว

      evet haşladım.videoda görebilirsiniz😊

  • @emine3878
    @emine3878 ปีที่แล้ว

    Ellerinize sağlık 💯

  • @cananbilge9820
    @cananbilge9820 ปีที่แล้ว

    Tencerinizin markası nedir

    • @NaciyeKesici
      @NaciyeKesici  ปีที่แล้ว

      tencerenin markası taç

    • @cananbilge9820
      @cananbilge9820 ปีที่แล้ว

      @@NaciyeKesici Teşekkür ederim.

  • @zerrincavdarloglu7099
    @zerrincavdarloglu7099 2 ปีที่แล้ว +1

    👌💜💜💜💜

  • @asifeates4681
    @asifeates4681 2 ปีที่แล้ว

    👏👍😊💖