Multani Famous Doli Roti Aur Dal Moong || Doli Ke Tikre || Meethi Roti | Recipe |

Aaj ki recipe doli roti aur dal moong.
#DoliRoti #DoliKiRoti #DoliWaliRoti #DoliKeTikre #MeethiRoti #DalMoong #MultaniDoliRoti #DoliRotiKiRecipe #DoliRotiRecipeByBabyWaseem #RecipeVideos #RecipesForDinner #RecipesForLunch #RecipesInUrdu #EasyRecipes #CookingRecipes #CookingVideos #CookingChannel #BabyWaseemFamily
Ajza (Ingredients):
Doli Roti Banane Ke Liye:
Maida (All Purpose Flour) 1 and 1/2 kg
Sabz Elaichi (Green Cardamom) 6
Badi Elaichi (Black Cardamom) 2
Anday (Eggs) 2
Meetha Soda (Baking Soda) 1 tsp
Doodh Ki Balai (Milk Cream) 1 bowl
Dahi (Yogurt) 1 cup
Saunf (Fennel Seeds) 2 tbsp
Darchini Powder (Cinnamon powder) 2 tbsp
Cheeni (Powdered Sugar) 1/2 kg
Badam (Almonds) Crushed 15-20
Tail (Oil) 1 cup
Dal Moong Banane Ke Liye:
Tail (Oil) 2-4 tbsp
Lehsan (Garlic) 4 cloves
Tamatar (Tomatoes) Chopped 2
Namak (Salt) 1 tbsp
Haldi Powder (Turmeric Powder) 1/2 tbsp
Koti Hui Laal Mirch (Red Chili Flakes) 1 tbsp
Koti Hui Sabut Dhaniya (Coriander Seed) 1 tbsp
Chicken Powder 1/2 tbsp (*optional)
Lehsan Powder 1/2 tbsp
National Mix Dal Masala 1 tsp (*optional)
Paani (Water) 3 glass
Dal Chana Aur Dal Moong (Split Chickpea Lentil And Green Gram Split) 375 gm
Sabz Dhania (Fresh Coriander) chopped 2-3 tbsp
Garam Masala Powder 1/2 tsp
Tadka Lagane Ke Liye
Tail (Oil) 2-4 tbsp
Pyaz (Onion) Chopped 1
Adrak (Ginger) Chopped 1 (Small Piece)
Hari mirch (Green Chillies) Choped 2-3
Zeera (Cumin Seeds) 1 tsp
Makki Ki Roti: • Makki Ki Roti || مزیدا...
Moong Dal Ki Puriyan: • Sunday Breakfast || Ma...
Baisan Aloo Ke Parathe: • Sunday Breakfast || Ma...
Mooli ke Parathe: • Mooli ke Parathe | Cri...
Dal Moong: • Dal Moong || Moong Dal...
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[@saminaiqbal3107]

Maida ya aata kitna hai?

[@kareemnawaz7698]

Bhtreen recp masha Allah👌😋

[@kareemnawaz7698]

Daal moong k recp b ba kmaaal👌💕

[@kareemnawaz7698]

Abi try k subha k nashty mn doli roti or daal moong maza a gia wakia he sister.. Jzakillahu khairn kaseera 😋

[@eerieefsaanh1501]

Excellent recipe
Fan from Qatar

[@BWCookingRecipes]

Thank you!