Electric Lunchbox Omelette - Cook Breakfast & Lunch in my Itaki Bento

[@gocuisine]

This is still my favorite recipe for the itaki. It's so quick and it's versatile, so it never gets old. What are your favorite toppings to add to eggs?

[@DElaineBlume]

My first Itaki Chef Box arrives today. I can’t wait to try some of your recipes!

[@gocuisine]

Hope you like it!

[@stressfreenature6169]

Thank you for the video! I bought my electric lunchbox, but had 0 ideas on what to make in it. I Love the egg recipes :D

[@gocuisine]

I wish they did better about putting a recipe book with it! Seems we get a recipe book for every appliance. There are lots of recipes online thank goodness!

[@rhondamoran5520]

I have found that adding any additional liquid to the food results in soggy food. The food looses it's flavor because it becomes more dilute. I would omit the milk and see what happens. I try and use powered flavors and seasonings, especially if the food already has a lot of moisture. The less water, the better. In your case, the milk was not necessary for your omelet, I believe.

[@gocuisine]

I've made it both ways, and the milk does make it a bit fluffier. More like quiche texture if that makes sense.

[@soniajohnstone]

Hi thanks for your video sorry but I found your voice difficult to understand could you please speak clearer cheers 😊😊

[@gocuisine]

I will try my best. Thank you for your feedback.

[@shahjehan]

Get fired for cooking and not working at desk.😂

[@gocuisine]

haha make sure the boss isn't looking... or give her some too!