Nice job Jay got a few lobsters out of it and some big brown crab. I can imagine the weather’s been hell yeah been able to get out there. Nothings changed here the grandson still not doing well. Just waiting.. but on the other hand, I wanna wish you a merry Christmas and a happy new year and may the new year bring you better fishing and many more days of out on the water ❤❤
I’m so jealous!! I got a pound of crab legs in the freezer but it’s not fresh like yours! After watching now I might try to get the meat out and make a salad!! It’s 26* f here in Indiana!! So it might freshen up my cold winter blahs! Cheers mate
Just had crab salad on baguettes a couple days ago. Looked a bit dicey out there at times. Glad you know what you’re doing. Merry Christmas to you and the family mate👍🇨🇦
Nice to see a few berried female lobsters surprised you don't have to V notch them to help save the stocks. Merry xmas Jay hope you and the family including smash have a good one.
I do so enjoy spending time with you, dear boy. I dearly loved my father-in-law he showed me what a real dad is like. I cooked for him, too. What a joyous memory. Filet of Dover sole was his favourite . The best to your family.
You're doing good with those pots. And your turning into a chef with all your recipes and decorating ideas. Wish you and family Merry Christmas and Happy New Years. Wish you all the very best. 🎄🎄🎄🎄🎄🇺🇲
Nice video like to see all the fish and shelter fish at Guernsey in your sauce I added horseradish to ketchup and mayonnaise you might want to it sèe you like it
What is the "inside shell" of the brown crab? It's not molting season, right? I googled a few different terms but could not find anything that explained what I see here, hah-hah....
Not a bad day, I know that you voluntarily released those females with eggs, well done. I am very surprised that in the ChannelI Islands it's legal to keep them, that's not the case on the UK mainland. Have a great Christmas.
Hey my man. I love your foraging videos. Is this what we should expect from now on from you? Not a fan where your channel is going. Foraging is what got where you are. That’s what I subscribed to. Bring back what we followed you for please. Awesome foraging content.
@@gingergirl3403 I’ve been following him for years. I believe I have earned the right to make a suggestion. I congratulated him at 100k. It is a suggestion, he doesn’t have to acknowledge. He nor I need a Karen trying to defend a wrong that isn’t there.
I have to wonder how one of my 1920's to 50's would perform in the salt? Some guys I have fixed motors for use them offshore somtimes, guess I wold need to make up a proper test
- 6:05 I wish you guys in your area tagged female pregnant lobsters like Maine, USA 🇺🇸 does. It keeps the population sustainable. Who knows, maybe you guys don't need to. I'm traveling there soon && plan on bringing my Maine knowledge to completely take over && eat as many BIGGER males as possible for the next few months 😋 😉
Let em grow
Merry Christmas j to you and yours!!!
Nice job Jay got a few lobsters out of it and some big brown crab. I can imagine the weather’s been hell yeah been able to get out there. Nothings changed here the grandson still not doing well. Just waiting.. but on the other hand, I wanna wish you a merry Christmas and a happy new year and may the new year bring you better fishing and many more days of out on the water ❤❤
Well done Jay wish you and your family a Merry Christmas and a Happy New Year
Thanks mate I hope you have a good one
Why did you chuck the conger out would have thought it would have been great bait, do enjoy your videos 😊 great fun
Nice video Jay 👍👍. That looked Absolutely Delicious 😋😋😋
I’m so jealous!! I got a pound of crab legs in the freezer but it’s not fresh like yours! After watching now I might try to get the meat out and make a salad!! It’s 26* f here in Indiana!! So it might freshen up my cold winter blahs! Cheers mate
Nice one jay 😊 salad looked amazing. Merry Xmas to you and yours and a happy new year 🎉🎉🎉🎉
OMG me sitting here catching up with ur video's at 2 in the morning wanting this so bad lol 😆
Nice video matey some nice lobsters lovely to the berries on the lobsters great work👍👍🦞🦞
Cheers mate hope you have a good Christmas
Great stuff bro god
I love Seafood salads that way!
Awesome video again 🥰🤗👋👍🦞🦀 merry Christmas 🩵💙🎄☃️🎅🏻🧑🏻🎄❄️
Thank you! You too!
Good vid smash enjoyed that one
Thanks mate
Hi ya Jay! Best attitude for fishing on tyou tube. Look at your subscribers growing!!! Stay positive Jay big success coming your way in 2024!
Thanks mate i appreciate the support 💪🎣🎣
Good days poting nice one smash
Just had crab salad on baguettes a couple days ago. Looked a bit dicey out there at times. Glad you know what you’re doing. Merry Christmas to you and the family mate👍🇨🇦
Thanks Timothy ! I hope you have a great Christmas mate
Looks great!!
T-shirt received, Jay. Thank you. Making some points with the father in-law, smart man.
Awesome! Thank you!
Nice to see a few berried female lobsters surprised you don't have to V notch them to help save the stocks. Merry xmas Jay hope you and the family including smash have a good one.
Thanks mate we don’t have a v knotch system hear sadly
I do so enjoy spending time with you, dear boy. I dearly loved my father-in-law he showed me what a real dad is like. I cooked for him, too. What a joyous memory. Filet of Dover sole was his favourite . The best to your family.
Awesome really
That looked banging chef Smash Ramsey??😂😂
Csn we get a Christmas shed live with you and Sam Tree please Smashy ❤ 🙏 all the best to you, Sam and your families for Christmas and New year 😊
Thanks holy I hope you have a good one
Hi Jay cracking video, with the sauce have tried paprika, or smoked paprika in stead of just pain pepper
You're doing good with those pots. And your turning into a chef with all your recipes and decorating ideas. Wish you and family Merry Christmas and Happy New Years. Wish you all the very best. 🎄🎄🎄🎄🎄🇺🇲
Thank you ! Merry Christmas
Nice video like to see all the fish and shelter fish at Guernsey in your sauce I added horseradish to ketchup and mayonnaise you might want to it sèe you like it
What is the "inside shell" of the brown crab? It's not molting season, right? I googled a few different terms but could not find anything that explained what I see here, hah-hah....
happy xmas buddy
Not a bad day, I know that you voluntarily released those females with eggs, well done. I am very surprised that in the ChannelI Islands it's legal to keep them, that's not the case on the UK mainland.
Have a great Christmas.
👍
Hey my man. I love your foraging videos. Is this what we should expect from now on from you? Not a fan where your channel is going. Foraging is what got where you are. That’s what I subscribed to. Bring back what we followed you for please. Awesome foraging content.
If you don't like these type of videos why don't you just not watch them, rather then hating on him. It's his channel leave him alone.
@@gingergirl3403 I’ve been following him for years. I believe I have earned the right to make a suggestion. I congratulated him at 100k. It is a suggestion, he doesn’t have to acknowledge. He nor I need a Karen trying to defend a wrong that isn’t there.
Happy to see a wooden cutting board, it always drives me insane when the knife hits the glass cutting board 😅
And that's fry sauce too.
Nice video Jay, would you mind V notching the lobsters with eggs next time?
Sadly we don’t have a v knotch system in guernsey , no point knotching
@@SMASHFISHING that's a pity, keep on smashing mate
Hi Jay. Do they have the v-notch system in Guernsey?
No sadly mate I think it’s a great system to have
@@SMASHFISHING it certainly protects the future stocks.
great vid yet again , when do lobsters shed there eggs
Thanks mate I think spring time
Tasty
Great trip and video Jay, just wondered why you don’t V notch the female lobsters?
Thanks mate we don’t have a v knotch system hear sadly
I have to wonder how one of my 1920's to 50's would perform in the salt? Some guys I have fixed motors for use them offshore somtimes, guess I wold need to make up a proper test
6:49 did that little brown crab cause all that damage?
There was more then one , just didn’t show them all , it’s surprising how strong them little crabs are lol thanks for watching
@@SMASHFISHING I thought as much. Considering how they sometimes share holes but suppose once the food runs out conger starts to look real tasty.
- 6:05 I wish you guys in your area tagged female pregnant lobsters like Maine, USA 🇺🇸 does. It keeps the population sustainable. Who knows, maybe you guys don't need to. I'm traveling there soon && plan on bringing my Maine knowledge to completely take over && eat as many BIGGER males as possible for the next few months 😋 😉
I'm not familiar with UK regulations, but how come you are not v-notching the egg bearing female lobsters?
I’m from guernsey in the Channel Islands , we don’t have a v knotch system hear sadly
Don't wanna moan smash but would love to see the eggers put back with a bit more care but other than that another great vid
Il try better dude 👍
What ate the conger
The crabs in the pot
How come the channel islands don't adopt the UK system of notching the breeds female lobsters
I wish they did to be honest mate people have tried
- 6:48 what is that dead animal? Hard to tell you tossed it so quickly.
Hi Jay, I don't know how familiar you are with MMA but I reckon you and Paddy Pimblet are twins, separated at birth😊
I’m better looking 🤣🤣🎣🎣🎣🎣
Don't you have to V notch berried hen lobsters?
Not in guernsey sadly
just think how many lobsters with eggs get taken bye bad anglers
Yeah , silly to take them
President Trump would be proud!
I dont get why anyone would get american mayonaise when its a european sauce... good marketing i guess...