Maggi Diaries Episode 22 - Dambu Shinkafa

[@Mae_cy_moon]

Gyada wane chiki zayi anfanin wurin girka Dambu

[@aishaadam4462]

jamila when doing dambun cous cous can I also use dis method instead of using steamer

[@MAGGINigeria]

Hi, Aisha Adam. Yes, you can use this method.

[@samiramamane6304]

Assalamou aleykoum
please is the peanut put in the dambou raw or roasted ?

[@jamiluisahsani7488]

Pls madam what is that white thing u put on your meat i can't see it very well

[@aroyanduniya4797]

That rice wasn't boiled right?

[@MAGGINigeria]

Hi, Aroyan Duniya. No, it wasn’t. It’s been crushed into grits already so it cooks fast.

[@aroyanduniya4797]

Wow OK. Thanks. With mortar and pestle or blender