@@icecubesbrother You get no drink. But with drink. It's same price as double Western bacon cheese burger from Carl's Jr. It's $15. And a bacon double quarter pounder from McDonald's is $15 too. But you get a drink. Id rather go to Texas Road Housr and get a water with lemon 😅
yep. Saying that TR is better than Longhorn and Outback is just simply wrong. My local TR is worse than both of those two and everyone here knows it. Now, their bread and butter is for sure better than those other two
yes! the past 5 times i’ve been to my local TR it sucked, and i went to longhorn for my birthday and everything there seemed much better than local TR.
I travel a lot and my experience at Texas Roadhouse has always been positive, no matter the location. The cooks know what they're doing, the servers are great, and sometimes the manager comes out to see if the customers are doing alright. Arguably one of my favorite chain restaurants.
Texas roadhouse is awesome. Its fun and loud so kids can go and you don't feel awkward. Steaks are always good. Menu has enough choices for most anyone. Bread and butter is 🔥 its our favorite sit down restaurant
I cannot tell you how happy I am to see this. People sleep on TR but it is great. Family, friends, coworkers, clients, date...I've taken them ALL there at one point or another and everyone loved it. Food never fails, and the rolls and cinnamon butter are awesome as well. Yes, there can be times when something isn't "correct," but not often in over 100 experiences there. ETA: love all the positive comments from guests and employees!
It just depends on the location some cooks fuck up so bad at Texas Roadhouse and it feels like they will hire anyone. But some get lucky and get a cook who knows what they're doing. Can make a huge difference. Ive had a 10/10 experience and a 1/10 experience and there's not many places where you get this variation.
@@dianes5762 No joke though, Texas Roadhouse is in a league of their own. I don't remember the details now, but they have some insane stanards with their steaks - much higher than any other chain steakhouse. It isn't just the steaks, either. Do yourself a favor, go try it.
Texas Roadhouse has got to be my favorite chain restaurant. I worked there very very briefly (for about a month and a half) and I know they serve good stuff. They have licensed meat cutters cutting the meat, the prep team washes and cuts all of the veggies daily and the bakers spend hours upon hours baking the bread. The restaurant opened at 4 pm yet the kitchen staff were coming in at 8 or 9 am to get ready
@@heangtsh3807yeah, I used to work there too. We would come in hours early just to prep everything. We used to open around 12 or 1 and 10 for the early birds. Pay was awful though lol, and managers weren’t bad but def weren’t what they should be. But I supposed their all different but that was just my experience. I didn’t get breaks and my feet started hurting so bad. I would be constantly outside running food out and packing food. My pay wasn’t all that great tbh
@poi6049 the pay isn't fantastic but it's still decent. Granted I'm a server so it depends on the night but nah I always see the people in the back looking like slaves cause they're constantly doing something. But it looks bad sometime 💀. Our entire front staff is entirely white washed but then you peep in the back, and its all Hispanics 😂. The translation barrier when were in a rush and the kitchen manager from Minnesota not knowing how to say "loaded sweet patato" in Spanish is funny as fuck. They got breaks but it was usually 5 minutes breaks where they sit down on a potato box.
@poi6049 was yours franchised? Mine was corporate, and things were ran decently. But that no breaks thing was a fucking pain. Managers were generally cool with letting you take 10 to smoke a cigarette and eat some salad and rolls and one Manager (i knew him before hand) would let me sneak chicken tenders and any messed up food. I was making $15/hr in 2018 and that was ok but still poverty back then, and I ended up seeing that costco was hiring at $15.50 and paid time and a half on Sundays so I applied there and have been there since October of 2018
@yahjah3795 my store only allowed 3 tables per server so they were constantly leaving because even tho its less stressful thats not a lot of money. Where was yours at? Our kitchen was like half white half hispanics and the servers were mostly white with a few black servers and one Asian girl. The Hispanics in the kitchen could mostly speak decent English, at least enough to understand the name of a menu item or stuff like "well done, medium rare" etc. And as for the Minnesota girl, it's "DON/DOÑA ___ NECESSITA UNA BATATA CON TODO AHORA MISMO"
The wait staff at each location I worked at, around the northeast Oklahoma area, are required to know every menu item and are quite literally tested on this shortly after being hired.
That either means the food and pay is so good that they’re eating what they serve, or they’re committed to their jobs and just memorise the menu. Either way, it’s a damned good sign that what you’re about to eat is definitely at the absolute MINIMUM “pretty damn decent” (aka technically mediocre, but edging into good), but more commonly is gonna slap
Shout-out to my Grandma for making sure my wife and I have at least 1 date night a year. She always gets us gift cards for Texas Roadhouse for Christmas.
And every second is well deserved. Went there once and it sucked. Went a second time to a different location thinking maybe the first one was just a fluke. Nope, both locations were trash.
I used to love Outback. They have gone downhill the past 10 years or so. I was going to go there one time last year, and saw that they were now more expensive than Texas Roadhouse. Texas Roadhouse is way better.
I’m lucky enough to have a Texas Roadhouse right down the street from me and it’s definitely a favorite place of mine and my fiancé. We have never had a bad experience or food and the service is amazing
And TR is so good they spend very little cash for advertising... So many other places "taco bell and McDonalds" constantly shove commercials down our faces
i worked at texas roadhouse right after high school, almost everything was fresh delivered multiple times a week. meat is never frozen. all sauces homemade, fresh produce. they serve quality food at texas roadhouse
Worked a TRH as a teen. Line cook kept a dinner plate with at least a gram of blow & a 6 pack in ice under the bar line. He’d dip down to hit a line, or chug a beer then stand up & scream “HELL YEA” at the top of his lungs every time. Loved that job. Also seen a grill cook get fired for bad papers only to be back the very next day with a new “name”.
@@KhornecussionOh every damn day. He was the good time. Dude never took a day off either. What’s crazy is he was actually really damn good at his job even geeked out of his damn mind the entire time. He made me tap out more than once on parking lot shotguns 😂
@@CornPopsDood I’ve been a cook for 10 ish years, not gonna lie, we stay geeking to the point it’s a stereotype, my first cooking gig was from my white hook up who was a cook for almost 30 years in Mexico.
I work at Texas Roadhouse. I can confirm that they cut their own steaks and meats. We have a walking- in refrigerator that 4 guys work in all day prepping the stakes, chicken and meats. They do small batches of the sides so they are fresh. We have a lady that all she does is chop lettuce, carrots, cabbage to make the salad mix.
@@Kaptinkumarit depend on what I want to get if I want bbq I will go to a local place Mexican local place or if it’s late Taco Bell and any Asian food local place but sometimes I crave things only Texas Roadhouse has
I worked there for a little over a year and was privileged to start there when the restaurant first opened so everything was brand new and still looked like that when I left. They trained everyone really well and everyone worked and communicated with each other like a fine oiled machine.
I was in a similar situation I worked at the one in Wake Forest, NC when it first opened. I was impressed with all the food except the peanut we would put on the table at the time.
Some people that I really loved used to be the ones who traveled to different new ones to help open them and train people. I miss them. I wonder how they are.
The only beef I have with Texas Roadhouse is that they have caricature pictures of lots of famous country singers on the walls but the jukebox never has any of their music :/
Pro tip: instead of bothering the wait staff with a stupid question, you can *read* the menu and find out exactly which is the cheapest and most expensive dish.
I worked at TXRH for 12 years. I worked as a dishwasher for my first 3 months. worked 2 years at salad, fry, cold prep and hot prep. Worked broil/point for just about 5 years, and the remaining time there I spent as a meat cutter/training coordinator while also broiling occasionally on weekend nights. I haven't worked there for about 6 years now. There is a reason why you will never see or hear an advertisement for TXRH, The quality speaks for itself.
i was a cook at texas roadhouse in college and it surprised me to learn that EVERYTHING is made from scratch. Steaks are never frozen (with one exception), and its just a different beast - 10 cooks at a minimum most nights. Interesting thing about their desserts too is they purposefully make them underwhelming because desserts dont have margins like steak does and they’d rather have a new customer than you wait around and eat dessert.
A good dessert can make the meal tho for some and if i want a good dessert after my meal it could influence my next meal choice. This isnt always the case but eh.
Then go buy it tf why you telling use sounds like your about it explode with excitement so just buy it in real life why are you narrating your thoughts to use just think it in your own head this is not real life its pixel land so stop treating it like your diary
@@Jkingknoxare you sad that you can't afford this or something. You didn't need to comment all that. Literally no one cares. Nobody cares about my comment here either
@@alexblack9609no it’s just weird that someone is talking about a nasty ass chain restaurant like it’s top tier food. Been there several times and it’s gross lmao.
I’m a Texan and go to that exact location you went to multiple times, you definitely should have tried the bread with their cinnamon butter, it’s just heavenly
@@Brtt4849he’s not wrong 😂😂😂 a mc single burger actually has condiments and toppings while that sad excuse for a burger is with just cheese is prolly $10+
@shadow_gamer2527 Yes but this is a nice sit-down restaurant with ambiance. Similar places, even ones without the ambiance like Five Guys, a burger is alot more then that. You can't compare sit down places to fast good its not a fair comparison.
My siblings and I enjoyed when my bro worked for Burger King the same way. Not exactly the best, but if the food’s discounted (or free at times), there’s no complaints. It was not down the street. As a quick note, this is in a EU country.
My mind when I heard steak (Scene: Sonic fighting Steve Irwin) Steve Irwin: "$5.99 steaks mate you just cant beat these prices mate!" Sonic: "Noo! Pizza Hut gives you $10 pizzas with an addition of breadsticks and a large soda for only $3 extra!"
130 is actually crazy for 5 people. if my family of 6 ate out when i was younger pretty much anywhere else its about 60-80 plus sometimes closer to 90. For that reason we almost never ate out
I worked in the kitchen at Texas Roadhouse for a while and one of the best things you can get is the steak and shrimp. You wouldn’t think to get shrimp in a place like that but the bread it comes with and garlic butter makes the meat so much better.
When me and my mom + grandma wanna go somewhere after shopping and sit and eat, but not be fancy, this is where we go. It's casual, it's good, the prices are nice, and the quality is consistent. Truly a great chain if you ask me.
The chicken dishes at texas are also phenomenal, marinaded so they’re still juicy after braising and frying. 13$ for a massive and delicious meal is honestly pretty great today.
I had the opposite experience with both porterhouses from outback and texas roadhouse. It's usually whatever chef you get to grill your steak that determines how it comes out, not the restaurant itself.
Texas Roadhouse is just godly. It's a chain that said fuck inflation, fuck profitizing the entire business. They just make great food and have great service.
That's why I loved working at Texas Roadhouse. The quality of the food and the hospitality. We are trained to be the best because we are simply the best. Also, being the 2nd Texas Roadhouse in the USA helps with the reputation.
My Father-in-law loves Texas Roadhouse. Ever few months, we (Brother-in-law, and 2 Cousins) take him out there! We get the Rolls, Blooming Onion, and Bone In Ribeyes. Never had a bad experience there!
100% I've worked at 3 different steakhouses for a total of 10+ yrs, if you don't know how to cook correctly it doesn't matter the quality of the meat. Most restaurants have the recipe dialed-in, it's all in how it's prepared.
Roadhouse has a more defined training program for its chefs than every other chain out there to ensure quality control. Hence why they are the number 1 steak house chain in the US. Sounds like you had a bad experience which always sucks but the vast majority of RH restaurants are on point.
@@richm298 TR was the freaking best when I was in college. Back then the early dine was 7.99 for a 6oz sirloin and so me and my friends made sure our classes worked so we would have plenty of time to roll up at 11:30 when they opened. Out the door with a water was under 12 dollars for a really good meal!
Went there with my dad for his birthday when I was younger. 5 hour total, 2 hour wait for table, 1 hour wait to order, 2 hours to get food, 1 hour to get check.
That looks closer to medium to me. But, not gonna knock Texas Roadhouse; always had good service and even a slightly overcooked filet was still SO good
Same thing here and as someone who did some semipro photography work, I'm not sure it's the camera. Seems properly white balanced and a bit oversaturated if anything.
Had to scroll too far to find this. I ask for steaks "well done" and get them coming out looking like this. lol Which is fine, but I have once in my life received a steak that was both brown in the middle, and still soft and melt in your mouth. I've been hunting for a way to relive that experience for 20 years.
Every time I've been to Texas Roadhouse its been absolutely delicious. I used to love going there on special occasions when I lived in the midwest for college. I wish I still lived near one!
I sat in a Texas Roadhouse for two hours. By myself. I ate amazing food, worked on a film script, and just enjoyed solitude. I was full after the first hour and paid after an hour and a half (I was waiting for my ride, but it wasn’t miserable or anything) they never asked me to leave, they didn’t demand I order more food. One of the servers sat with me for a while and we just talked. And they refilled my tea and rolls twice after I paid. Amazing place, wish I had money to eat there all the time. Will always, no matter what, remain at the top of my list.
@@brandipityha9457 maybe yours is better. I've has multiple bad experiences at longhorn. One of my least favorite restaurants. Different locations also
@@Cornpop-N-DaBoyzIt really is different locations, the last Texas Roadhouse I went to was a horrible experience, I really left there very disappointed because I love that place. I have to admit it probably wasn't even that bad, but it really felt like it because it was the day of my parents anniversary, still I don't think I'm going there any time soon.
Never had a bad Texas roadhouse experience, but video guy got a bad outback. The several outbacks I been too have been slappin. About on par with Texas roadhouse for me. Outbacks brown bread is amazing as well, but not as good as roadhouses especially with that cinnamon butter.
was nice to a waitress who was having a shitty day and she ended up giving us free bottles of their seasoning and discounting our meal bc we talked to her and told her what she was doing was a great job. amazing service. she doesn’t work there anymore but she was the best waitress ever. obviously she got a giant tip from me. (like 50 bucks which was over half the total cost.)
FYI, A porterhouse and a t-bone are very similar, but there is a difference. The porterhouse has 1.25" minimum of tenderloin on the back side of the bone. The t-bone is 1" to 1.25" of tenderloin.
He doesnt know his steaks at all calling it a "Porterhouse T-bone" since they are two different cuts. Porterhouse is way better with the larger tenderloin.
THE BREAD AND CINNAMON BUTTER!!!! That alone makes up for the price. Everything is so reasonably priced. My husband and I go every Saturday and we even get to bring home the left overs!!!! Try their “road kill” so addicting and I also love their veggie plate which consist of any 4 of their sides. I love their sides. I always get their ceasar salad, sweet potato, chilli and fresh veggies. Love it
I grew up with my grandpa who while from Texas spent most of his adult life in Nevada. Anyway. The first time I ate at Texas roadhouse I litterally cried after the first bite cause it tasted just like grandpa used to make, and he had long pasted at the time. The 2nd time the nostalgia was gone, but they do make an incredible steak..
![บุษบา - วงชานเมือง [LiveCoverVertion] Original : เมนทอล](http://i.ytimg.com/vi/Dm81sKcd9rs/mqdefault.jpg)
For only $12 a good burger and a healthy amount of fries sounds like a great deal
@@Imotbro thats not what healthy means in that sentence
edit: he said "no amount of fries is healthy" or smth
@@ImotbroI’m pretty sure people learn figure of speech in elementary school
And unlimited bread and butter
Cheaper than fast food 🤔
@@icecubesbrother You get no drink. But with drink. It's same price as double Western bacon cheese burger from Carl's Jr. It's $15. And a bacon double quarter pounder from McDonald's is $15 too. But you get a drink.
Id rather go to Texas Road Housr and get a water with lemon 😅
Just remember; it's not always the restaurant that makes or breaks your meal. It's the cook.
yep. Saying that TR is better than Longhorn and Outback is just simply wrong. My local TR is worse than both of those two and everyone here knows it. Now, their bread and butter is for sure better than those other two
yes! the past 5 times i’ve been to my local TR it sucked, and i went to longhorn for my birthday and everything there seemed much better than local TR.
You mean the cooks hired by the restaurant?
@@CheeseVRC a restaurant does not cook, the cook/chef does.
@@CheeseVRCsilly goose, a restaurant building cannot hire people
I travel a lot and my experience at Texas Roadhouse has always been positive, no matter the location. The cooks know what they're doing, the servers are great, and sometimes the manager comes out to see if the customers are doing alright. Arguably one of my favorite chain restaurants.
Nor was 11m minutes away from my home lol
I may have to disagree with you there.. TX Roadhouse In Chicago Illinois needs some improvement...
@@TravelingTexasFisherman come to arizona brotha. We will get you cared for 🍽
@@makkoma6685 Yes we will I agree
Try Baytowns it's always some BS
Texas Roadhouse slaps. That’s always where I say I want to go for my birthday
Texas, chilis and olive garden almost never miss... If you get bad food there it's the cooks
@@Kevin-vh6nnChili’s is vile 🤢 might as well just go to Applebees
@@MadBunniFun
Chicago, haiti and sub africa are vial
@@Kevin-vh6nnIt doesn’t get worse than Olive Garden.
SAME litteraly goated
THE FREE BREAD ROLLS WITH CINNAMON BUTTER THOUGH!!
ONE TIME I FILLED MYSELF ON THE BREAD BEFORE I ORDERED SO I HAD TO GET LIKE THE SMALLEST STEAK 😂
bro fr😩
I know I sound crazy, but the cinnamon butter on the fried pickles tastes like an apple fritter
@@ifanythingiwant ong
Yea usually full from bread, salad and peanuts before I get my meal.
Bro forgot about the bread!
THE BREAD WITH THE BUTTER IS THE BEST PART
FR! The yeast rolls & cinnabutter are everything.
& their “bloomin onion”.
Quick get bro some bread!!!!! 🏃♂️🍞
It just like applying salt to the open wound for Outback 😂
@@tomiwa1814FR
Texas roadhouse is awesome. Its fun and loud so kids can go and you don't feel awkward. Steaks are always good. Menu has enough choices for most anyone. Bread and butter is 🔥 its our favorite sit down restaurant
I cannot tell you how happy I am to see this. People sleep on TR but it is great. Family, friends, coworkers, clients, date...I've taken them ALL there at one point or another and everyone loved it. Food never fails, and the rolls and cinnamon butter are awesome as well. Yes, there can be times when something isn't "correct," but not often in over 100 experiences there. ETA: love all the positive comments from guests and employees!
Finally, some respect on the good name of Texas Roadhouse
It just depends on the location some cooks fuck up so bad at Texas Roadhouse and it feels like they will hire anyone. But some get lucky and get a cook who knows what they're doing. Can make a huge difference. Ive had a 10/10 experience and a 1/10 experience and there's not many places where you get this variation.
@@cdiggidyAre you a TRH expert?
Lol, this is all marketing. 😹
@@dianes5762 No joke though, Texas Roadhouse is in a league of their own. I don't remember the details now, but they have some insane stanards with their steaks - much higher than any other chain steakhouse.
It isn't just the steaks, either. Do yourself a favor, go try it.
@@Bravelittletoaster1914 I have. It's good but not worth what they're charging.
Texas Roadhouse: Nice enough for a date, affordable enough for a meal with the boys.
AMEN
Gay
@@slycat956how is that gay good for a date and good for the boys
@@slycat956brother what?
@@slycat956 nobody cares that you like men bro move on
"they have their meat on display" is wild 💀
Nah you reaching blud
Bro tweakin
Bro just shut up at this point, you understood the man
Grow up freakshow
Porn rotted brain
Crazy how much difference not being owned by a private equity firm makes in the quality of service/food
Texas Roadhouse has got to be my favorite chain restaurant. I worked there very very briefly (for about a month and a half) and I know they serve good stuff. They have licensed meat cutters cutting the meat, the prep team washes and cuts all of the veggies daily and the bakers spend hours upon hours baking the bread. The restaurant opened at 4 pm yet the kitchen staff were coming in at 8 or 9 am to get ready
They come 6 hours early?
@@heangtsh3807yeah, I used to work there too. We would come in hours early just to prep everything. We used to open around 12 or 1 and 10 for the early birds. Pay was awful though lol, and managers weren’t bad but def weren’t what they should be. But I supposed their all different but that was just my experience. I didn’t get breaks and my feet started hurting so bad. I would be constantly outside running food out and packing food. My pay wasn’t all that great tbh
@poi6049 the pay isn't fantastic but it's still decent. Granted I'm a server so it depends on the night but nah I always see the people in the back looking like slaves cause they're constantly doing something. But it looks bad sometime 💀. Our entire front staff is entirely white washed but then you peep in the back, and its all Hispanics 😂. The translation barrier when were in a rush and the kitchen manager from Minnesota not knowing how to say "loaded sweet patato" in Spanish is funny as fuck. They got breaks but it was usually 5 minutes breaks where they sit down on a potato box.
@poi6049 was yours franchised? Mine was corporate, and things were ran decently. But that no breaks thing was a fucking pain. Managers were generally cool with letting you take 10 to smoke a cigarette and eat some salad and rolls and one Manager (i knew him before hand) would let me sneak chicken tenders and any messed up food. I was making $15/hr in 2018 and that was ok but still poverty back then, and I ended up seeing that costco was hiring at $15.50 and paid time and a half on Sundays so I applied there and have been there since October of 2018
@yahjah3795 my store only allowed 3 tables per server so they were constantly leaving because even tho its less stressful thats not a lot of money. Where was yours at? Our kitchen was like half white half hispanics and the servers were mostly white with a few black servers and one Asian girl. The Hispanics in the kitchen could mostly speak decent English, at least enough to understand the name of a menu item or stuff like "well done, medium rare" etc. And as for the Minnesota girl, it's "DON/DOÑA ___ NECESSITA UNA BATATA CON TODO AHORA MISMO"
it’s impressive that the waiter knew immediately. the staff at Texas Roadhouse seem to know everything about the menu
That's something at most restaurants that servers should know
The wait staff at each location I worked at, around the northeast Oklahoma area, are required to know every menu item and are quite literally tested on this shortly after being hired.
I work at Texas and to be a server you have to “validate” or vocally answer questions from your manager that can be anything from the entire menu
@@Quittalityretarded take
That either means the food and pay is so good that they’re eating what they serve, or they’re committed to their jobs and just memorise the menu. Either way, it’s a damned good sign that what you’re about to eat is definitely at the absolute MINIMUM “pretty damn decent” (aka technically mediocre, but edging into good), but more commonly is gonna slap
I think we can all agree that Texas roadhouse's bread is the 🐐
Shout-out to my Grandma for making sure my wife and I have at least 1 date night a year. She always gets us gift cards for Texas Roadhouse for Christmas.
Texas roadhouse is golden and I love it so much. Your channel is absolutely amazing. Big fan!!
100 likes and zero comments, let me fix that for you :)
@@user-ep2vu2wh3s thankssss
Nah I’ve been there 3 times and it’s always been meh
@@Chadius_Thundercock it's all about what your like and how they make it I guess all just opinions I respect it!
And location matters
This video should be titled,”dissing out back for 60 seconds” 😂
And every second is well deserved. Went there once and it sucked. Went a second time to a different location thinking maybe the first one was just a fluke. Nope, both locations were trash.
I used to love Outback. They have gone downhill the past 10 years or so. I was going to go there one time last year, and saw that they were now more expensive than Texas Roadhouse. Texas Roadhouse is way better.
@@fcon2123and at Texas Roadhouse, you can see your food. Outback is so dark I cant tell if the served me a steak or a pkate if roaches
Texas Roadhouse gang!!!!😂
And every millisecond of it is deserved!
I’m lucky enough to have a Texas Roadhouse right down the street from me and it’s definitely a favorite place of mine and my fiancé. We have never had a bad experience or food and the service is amazing
"I noticed they had their meat on display" 💀 💀 💀
You know a restaurant is good when you can get takeout and it still tastes like you’re having it at the restaurant itself.
True, true!❤
Exactly 💯
And TR is so good they spend very little cash for advertising... So many other places "taco bell and McDonalds" constantly shove commercials down our faces
Texas Roadhouse can't be beat. For the price, the quality is next level.
i gotta go
@@inlisted4045yes bro, me and my fam go occasionally though it’s our go to
Steak flavor is ass
@@CumminsdaddyI just don’t think you have taste buds buddy
@@frog1795maybe it’s different where you’re at but the TRH near me cannot cook their steak properly
I Love their porterhouse... Texas Roadhouse is hard to beat..
i worked at texas roadhouse right after high school, almost everything was fresh delivered multiple times a week. meat is never frozen. all sauces homemade, fresh produce. they serve quality food at texas roadhouse
Worked a TRH as a teen. Line cook kept a dinner plate with at least a gram of blow & a 6 pack in ice under the bar line. He’d dip down to hit a line, or chug a beer then stand up & scream “HELL YEA” at the top of his lungs every time. Loved that job. Also seen a grill cook get fired for bad papers only to be back the very next day with a new “name”.
He's havin' a good time.
@@KhornecussionOh every damn day. He was the good time. Dude never took a day off either. What’s crazy is he was actually really damn good at his job even geeked out of his damn mind the entire time. He made me tap out more than once on parking lot shotguns 😂
Haha that was the normal back in the day. Hospitality can be great sometimes 😂
@@SocietiesSlaveshit was wild. People suck, but the workers are on of a kind.
@@CornPopsDood I’ve been a cook for 10 ish years, not gonna lie, we stay geeking to the point it’s a stereotype, my first cooking gig was from my white hook up who was a cook for almost 30 years in Mexico.
I work at Texas Roadhouse. I can confirm that they cut their own steaks and meats. We have a walking- in refrigerator that 4 guys work in all day prepping the stakes, chicken and meats. They do small batches of the sides so they are fresh. We have a lady that all she does is chop lettuce, carrots, cabbage to make the salad mix.
Dude! Don’t forget the awesome rolls! ❤
Texas Roadhouse chicken tenders and rolls are just immaculate
Nowadays Texas Roadhouse is one of the few places worth buying food at
Just support local restaurants instead of big chains, plus their food is usually better
@@Kaptinkumarit depend on what I want to get if I want bbq I will go to a local place Mexican local place or if it’s late Taco Bell and any Asian food local place but sometimes I crave things only Texas Roadhouse has
At the Texas Roadhouse near me, it's pretty good.
Those rolls tho 🤤🤤🤤
@@Kaptinkumar local restaurants are never as good tasting as chains at least in my personal experience
I worked there for a little over a year and was privileged to start there when the restaurant first opened so everything was brand new and still looked like that when I left. They trained everyone really well and everyone worked and communicated with each other like a fine oiled machine.
I was in a similar situation I worked at the one in Wake Forest, NC when it first opened. I was impressed with all the food except the peanut we would put on the table at the time.
Some people that I really loved used to be the ones who traveled to different new ones to help open them and train people. I miss them. I wonder how they are.
The only beef I have with Texas Roadhouse is that they have caricature pictures of lots of famous country singers on the walls but the jukebox never has any of their music :/
Pro tip: instead of bothering the wait staff with a stupid question, you can *read* the menu and find out exactly which is the cheapest and most expensive dish.
I worked at TXRH for 12 years. I worked as a dishwasher for my first 3 months. worked 2 years at salad, fry, cold prep and hot prep. Worked broil/point for just about 5 years, and the remaining time there I spent as a meat cutter/training coordinator while also broiling occasionally on weekend nights. I haven't worked there for about 6 years now. There is a reason why you will never see or hear an advertisement for TXRH, The quality speaks for itself.
i was a cook at texas roadhouse in college and it surprised me to learn that EVERYTHING is made from scratch. Steaks are never frozen (with one exception), and its just a different beast - 10 cooks at a minimum most nights. Interesting thing about their desserts too is they purposefully make them underwhelming because desserts dont have margins like steak does and they’d rather have a new customer than you wait around and eat dessert.
That shit about the dessert is one of the craziest things I've ever heard. I have trouble believing it, but at the same time It doesn't surprise me.
A good dessert can make the meal tho for some and if i want a good dessert after my meal it could influence my next meal choice. This isnt always the case but eh.
U must be a chick if your that into dessert. Also probably a overweight chick just saying
The apple pie is good.
You don’t need to know what is expensive or not. Oh I just knew you can’t afford the expensive one because you’re too poor for expensive thing.😂
$33 being the most expensive meal at a steakhouse and being great quality is a fucking dream
Plus texas Roadhouse has some bomb bread.
Then go buy it tf why you telling use sounds like your about it explode with excitement so just buy it in real life why are you narrating your thoughts to use just think it in your own head this is not real life its pixel land so stop treating it like your diary
@@Jkingknoxare you sad that you can't afford this or something. You didn't need to comment all that. Literally no one cares. Nobody cares about my comment here either
@@Jkingknoxthis was so hypocritical 😂
@@alexblack9609no it’s just weird that someone is talking about a nasty ass chain restaurant like it’s top tier food. Been there several times and it’s gross lmao.
i doubt its great quality
"Beef To Squash" What The Fuck😱😱😱🤣🤣🤣
I’m a Texan and go to that exact location you went to multiple times, you definitely should have tried the bread with their cinnamon butter, it’s just heavenly
The bread makes you a s c e n d
the butter does too
match made in heaven
God i hate how good their bread is
Asceeeend asceeeend with goooorb asceeend
the first bite tastes like heaven, the second with the butter sends you there 😂
The outback burger 💀💀💀
Fr that thing is depressing. 😂
Bruh mcdonalds dollar cheeseburgers look better than that depressing outback burger
@@SCPF.woah buddy, bit too much
@@Brtt4849he’s not wrong 😂😂😂 a mc single burger actually has condiments and toppings while that sad excuse for a burger is with just cheese is prolly $10+
@@n3onjraco281 that McDonald's burger is 90% condiments tbh
Homie said "perfect medium rare" ☠️😭😭😭
You cant go wrong with Texas Roadhouse. Always been a favorite of mine
$12 for a burger fries and drink is cheaper then a good chunk of fast food burger places lol
I can get all of that for like 6 dollars at McDonald's and wendys
@shadow_gamer2527 Yes but this is a nice sit-down restaurant with ambiance. Similar places, even ones without the ambiance like Five Guys, a burger is alot more then that. You can't compare sit down places to fast good its not a fair comparison.
@@Shadow_Gamer12012i can get all of that for even cheaper self made sitting home on my ass jerking off
Thats why i work there currently, my family loves the 30% off i get for my meals😂, plus i live down the street from it so you can't really beat that.
nice man. happy for you !
My siblings and I enjoyed when my bro worked for Burger King the same way. Not exactly the best, but if the food’s discounted (or free at times), there’s no complaints. It was not down the street.
As a quick note, this is in a EU country.
That’s really good bro!
30% off for employees? SIGN. ME. UP.
As a Texan, this place has always served me well, through and through, no matter the location.
The fact that he forgot to mention the ROLLS WITH THE APPLE CINNAMON BUTTER IS WILD
And this is why I love Texas Roadhouse.
It's literally paying less for a better product.
We have a Texas Roadhouse like a mile from my house. It always slaps. The blooming onion with the horseradish sauce is the best
omgg bro deadass i would get that and my steak i was set!! so freaking addictive
is it available outside USA?
I went there this past Saturday and I had the blooming onion, I literally couldn’t stop eating it
@@LOBTER3305 those dipping sauces they serve with it are so good
My mind when I heard steak
(Scene: Sonic fighting Steve Irwin)
Steve Irwin: "$5.99 steaks mate you just cant beat these prices mate!"
Sonic: "Noo! Pizza Hut gives you $10 pizzas with an addition of breadsticks and a large soda for only $3 extra!"
The stuffed sweet potato is to die for.
EVERYONE loves the rolls.
The ribeye is always perfect.
The food is simply great.
Great food however, don’t tell the server if it’s your birthday😂😂😂
Shhh let him find out the hard way
COWBOYS AND COWGIRLSSSS, that’s my personal nightmare
If you do at mine you get a dessert, a happy song, and get to take home at least one waitress the same night
Some of us arnt introverts and actually like the celebration. You know that right?
As a roadhouse server I can assure you we hate doing the birthdays just as much as the person receiving them lol
Texas Roadhouse is one of the best steak chains
fr its always good and the burger is amazing
You used 2 unnecessary words.
Depends on where you go, the roadhouse over where I'm at isn't that good
Remember, Texas Roadhouse is always really really loud
This guy really pointed to a steal and called it outback’s burger💀
I had Texas Roadhouse last week. Forgot how good it is, and affordable. 5 adults with appetizers and it was only 130.
It's mine and my girlfriends favorite place to go, 80% of our dates are always texas 😂
130 is actually crazy for 5 people. if my family of 6 ate out when i was younger pretty much anywhere else its about 60-80 plus sometimes closer to 90. For that reason we almost never ate out
@@cosmicgrim7963 didnt think it was bad. We're all 6ft plus. Eat a good amount. Had an alcoholic beverage each.
@@dontbother4536 that was pretty good price then
You guys order waters and crackers or wtff!?!? Lmaoo
and then the rolls w the cinnamon butter??!? literally a dream
I worked in the kitchen at Texas Roadhouse for a while and one of the best things you can get is the steak and shrimp. You wouldn’t think to get shrimp in a place like that but the bread it comes with and garlic butter makes the meat so much better.
When me and my mom + grandma wanna go somewhere after shopping and sit and eat, but not be fancy, this is where we go. It's casual, it's good, the prices are nice, and the quality is consistent. Truly a great chain if you ask me.
Texas Roadhouse is always consistently solid👍🏿👍🏿
The chicken dishes at texas are also phenomenal, marinaded so they’re still juicy after braising and frying. 13$ for a massive and delicious meal is honestly pretty great today.
I believe you mean "the chicken dishes at t-road"
Texas Roadhouse is the only restaurant that has literally never disappointed me
You can never go wrong with Texas Roadhouse, especially those rolls with the butter 🤤
“Serious beef” 💀
What's so funny 😐
literally
@@BanLOLCringe probably an unintentional pun
And?
Let him cook
It’s a crime you didn’t mention their delicious rolls.
One of my best friends used to be a head chef at a roadhouse. They go through a lot to make sure their product is quality
Texas roadhouse is a gem I take myself out on dates there😂
Aw
whole nother level of confidence
Same lmao
Texas Roadhouse has been my fav restaurant for over 20 years. I've rarely had any problems there with food being subpar.
It's a great place to eat at.
Texas Roadhouse has peanuts used in all of it's locations. I am severely allergic to peanuts.
This got my sub 👌🏾 good job 👏🏽👏🏽
Bro finially got good RNG
I had the opposite experience with both porterhouses from outback and texas roadhouse. It's usually whatever chef you get to grill your steak that determines how it comes out, not the restaurant itself.
Nice try Outback
@@jolly-rancher nope just a steak enjoyer
I agree somewhat. Location and staff make a huge difference in chain restaurants. That being said, I have never enjoyed an Outback.
The grill setup at texas roadhouse is legit, and they get handcut steaks from a butcher. Outback sucks
@@blackpillfitness9136 weird how i consistently get better steaks from the outback in my area than the longhorn or texas roadhouse then
“When I walked in I noticed they had their meat on display and you can actually pick the one you want“ 💀
Whats the cheapest dish on the menu and what the expensive one.
The waiter : see it on the menu bruh
👁️👄👁️
Texas Roadhouse is just godly. It's a chain that said fuck inflation, fuck profitizing the entire business. They just make great food and have great service.
Nah bro the free peanuts and bread is all I needed to know to make this place the GOAT
That's why I loved working at Texas Roadhouse. The quality of the food and the hospitality. We are trained to be the best because we are simply the best. Also, being the 2nd Texas Roadhouse in the USA helps with the reputation.
My Father-in-law loves Texas Roadhouse. Ever few months, we (Brother-in-law, and 2 Cousins) take him out there! We get the Rolls, Blooming Onion, and Bone In Ribeyes. Never had a bad experience there!
This tells me that particular Texas Roadhouse has a better chef.
100% I've worked at 3 different steakhouses for a total of 10+ yrs, if you don't know how to cook correctly it doesn't matter the quality of the meat. Most restaurants have the recipe dialed-in, it's all in how it's prepared.
Roadhouse has a more defined training program for its chefs than every other chain out there to ensure quality control. Hence why they are the number 1 steak house chain in the US. Sounds like you had a bad experience which always sucks but the vast majority of RH restaurants are on point.
@@richm298 TR was the freaking best when I was in college. Back then the early dine was 7.99 for a 6oz sirloin and so me and my friends made sure our classes worked so we would have plenty of time to roll up at 11:30 when they opened. Out the door with a water was under 12 dollars for a really good meal!
Not getting Rattlesnake Bites is a crime
Went there with my dad for his birthday when I was younger. 5 hour total, 2 hour wait for table, 1 hour wait to order, 2 hours to get food, 1 hour to get check.
That looks closer to medium to me. But, not gonna knock Texas Roadhouse; always had good service and even a slightly overcooked filet was still SO good
I think lighting and video distorts how cooked steaks look. I've taken steak pics at home before thinking, I can't post this, it looks like crap.
Same thing here and as someone who did some semipro photography work, I'm not sure it's the camera. Seems properly white balanced and a bit oversaturated if anything.
Had to scroll too far to find this. I ask for steaks "well done" and get them coming out looking like this. lol Which is fine, but I have once in my life received a steak that was both brown in the middle, and still soft and melt in your mouth. I've been hunting for a way to relive that experience for 20 years.
Seriously. Even with lighting issues, that is NOT a medium rare. It's nowhere close. It's what people who can't cook THINK a medium rare is.
Working in the industry, I gotta believe it was medium rare in the window... then it sat for a couple minutes
Every time I've been to Texas Roadhouse its been absolutely delicious. I used to love going there on special occasions when I lived in the midwest for college. I wish I still lived near one!
I sat in a Texas Roadhouse for two hours. By myself. I ate amazing food, worked on a film script, and just enjoyed solitude. I was full after the first hour and paid after an hour and a half (I was waiting for my ride, but it wasn’t miserable or anything) they never asked me to leave, they didn’t demand I order more food. One of the servers sat with me for a while and we just talked. And they refilled my tea and rolls twice after I paid. Amazing place, wish I had money to eat there all the time. Will always, no matter what, remain at the top of my list.
The worst part is the 30 minute wait for a table during Mother’s Day
ugh i need texas roadhouse
Damn I'm usually anti-chain restaurants but you can't beat that burger for 11.99. That steak looked decent too!
They’re ol reliable. Never amazing, but never dissatisfied. Just good consistent food.
Im in Houston This place everyone and there cousin talks about 🎉 I’m a super fan of this
Channel love this dudes energy
I'm in Harris county. This was always my childhood birthday spot🎉
This stuff even good in Cali
Texas Roadhouse is basically the only restaurant in the area my Dad likes. We go so often we basically know the menu front and back.
Brother looks ao happy
I agree outback has years of not being yummy.. plus the seats are usually all torn up.. not good. 😢
i’m not even that big of a steakhouse person, but even i can appreciate texas roadhouse
their roles 🫶🫶
Definitely treated his order with extra love and care 😂
They're really good quality steaks. Way better than longhorn or outback
@Cornpop-N-DaBoyz yeah... not even close lol longhorn is significantly better than Texas roadhouse.
@@brandipityha9457 maybe yours is better. I've has multiple bad experiences at longhorn. One of my least favorite restaurants. Different locations also
@@Cornpop-N-DaBoyzIt really is different locations, the last Texas Roadhouse I went to was a horrible experience, I really left there very disappointed because I love that place.
I have to admit it probably wasn't even that bad, but it really felt like it because it was the day of my parents anniversary, still I don't think I'm going there any time soon.
Never had a bad Texas roadhouse experience, but video guy got a bad outback. The several outbacks I been too have been slappin. About on par with Texas roadhouse for me. Outbacks brown bread is amazing as well, but not as good as roadhouses especially with that cinnamon butter.
I had to wait 2 hours and ten minutes for a table so I probably will call in next time
was nice to a waitress who was having a shitty day and she ended up giving us free bottles of their seasoning and discounting our meal bc we talked to her and told her what she was doing was a great job. amazing service. she doesn’t work there anymore but she was the best waitress ever. obviously she got a giant tip from me. (like 50 bucks which was over half the total cost.)
Get the onion blossom it’s too good
FYI, A porterhouse and a t-bone are very similar, but there is a difference. The porterhouse has 1.25" minimum of tenderloin on the back side of the bone. The t-bone is 1" to 1.25" of tenderloin.
He doesnt know his steaks at all calling it a "Porterhouse T-bone" since they are two different cuts. Porterhouse is way better with the larger tenderloin.
nice info. ty. i learned my 1 thing for today
They are the same with the exception of the size of the filet, yes
THE BREAD AND CINNAMON BUTTER!!!! That alone makes up for the price. Everything is so reasonably priced. My husband and I go every Saturday and we even get to bring home the left overs!!!!
Try their “road kill” so addicting and I also love their veggie plate which consist of any 4 of their sides. I love their sides. I always get their ceasar salad, sweet potato, chilli and fresh veggies. Love it
One reason why I love being in Texas lol Texas RoadHouse is literally my go to restaurant
“I noticed that they have their meat on display” 💀💀💀
I WAS LIKE WHY WAS NOBODY NOTICING HE SAID THAT 😭😭
Texas Roadhouse gives you some of the best tasting food for its price, especially beating out Outback!
I grew up with my grandpa who while from Texas spent most of his adult life in Nevada. Anyway. The first time I ate at Texas roadhouse I litterally cried after the first bite cause it tasted just like grandpa used to make, and he had long pasted at the time. The 2nd time the nostalgia was gone, but they do make an incredible steak..