Tepanyaki

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  • เผยแพร่เมื่อ 7 ก.พ. 2025
  • Teppanyaki is a Japanese cooking style that uses a flat iron griddle (teppan) to prepare a variety of dishes, including meats, seafood, and vegetables. This interactive dining experience is known for its entertaining cooking performances, where skilled chefs showcase their knife skills, spatula tricks, and dramatic flair while preparing food right in front of diners.Beyond the delicious flavors, teppanyaki offers a unique dining atmosphere where guests can engage with the chef, enjoy the cooking process, and savor freshly grilled food, making it a favorite experience in Japanese cuisine worldwide.
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