ভাই বোনের ফুচকা খাওয়া চ্যালেঞ্জII Fuska Eating Challenge II

ভাই বোনের ফুচকা খাওয়া চ্যালেঞ্জII Fuska Eating Challenge II
Chaat is considered the predecessor of pani puri. According to the culinary anthropologist Kurush Dalal, chaat originated in Northern India (now Uttar Pradesh) during the Mahabharat era. According to this claim, Draupadi in the Mahabharat impressed her mother-in-law, Kunti, by being able to turn dough for just one puri and some potatoes into pani puri to feed her five husbands. Food historian Pushpesh Pant opines that pani puri originated in North India (around modern-day Uttar Pradesh). He also noted that it was possibly originated from Raj-Kachori. Someone made a smaller puri and made a pani puri from it.[11] Pani puri spread to the rest of India mainly due to migration of people from one part of the country to another in the 20th century.
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[@mdbadshamia3548]

Very nice.

[@SazalTheBhaijan]

Excellent