kheema pattis Recipe | How to make kheema pattice | Bohra Kheema pattice

Kheemo Pattice:
Ingredients:
Minced Mutton-250g
Potatoes-500g-700g
For Marination:
Ginger,garlic and chilly paste-2 tbsp
Red chilly powder-1 tbsp
Coriander powder-1 tbsp
Turmeric powder - 1/2 tbsp
salt to taste.
Other Ingredients
Cinnamon powder-1/4 tbsp
Clove powder-1/4 tbsp
Black pepper powder - 1/2 tbsp
Chopped Mint leaves-1/2 cup
Chopped Coriander leaves- 1/2 cup
For pattice Dipping:
2 eggs
red chilly powder - 1/2 tsp
Black pepper powder - 1/2 tsp
Milk- 1tbsp
salt to taste.
OIl for frying.
Method:
-Marinate Kheema with above marination Ingredients for 15-20 minutes.
-cook on a medium flame for 15-20 minutes without adding water.
-after cooking kheema let it cool.
-then add Cinnamon powder,Clove powder,Black pepper powder,Chopped Mint leaves,Chopped Coriander leaves and salt.
-boil potatoes ,peel and mashed(make sure no lumps remain in the potatoes).
-Beat 2 eggs,adding red chilly powder,black pepper powder,milk and salt and whisk well, keep it aside.
- Now dip your finger into the water and make uniform ball of potato mixture and flatten it round.
- Now add a good quantity of the filling and then cover the edges with softly.
-do the other remainings.
-now dip into the egg mixture one by one and deep fry.
- Serve hot with sauce or With green Chutney.
#kheemapatticerecipe #muttonkheemapattice #kheemopattice #kheemarecipe #yummybohrarecipe
music : "Music: www.hooksounds.com"

[@mratomicsamurai3936]

U can also add finely chopped onions to qeema as well these are very old recipes common in Mumbai eating since childhood plz don't add too much garam masala keep it simple it still tastes great

[@parvinkapadia8621]

I really luv all ur receipes simple n yet tasty n best one is patra ghost my fav

[@sherebano2282]

Chuararecipi

[@faridakarbhari7179]

Thankyou verymuch for sharing this delicious recipe.

[@abidakhan]

Itna achoooooo kay bussss. Moone may pani atuu.

[@nma8637]

Plz change ur heading.it is potatoes and kheema petis

[@arwahaveliwala4035]

Wow 800 subscribers congratulations

[@YUMMYBOHRARECIPE]

thanks

[@hussaintara7591]

rtalu ni recipe ni vidio bnavi n moklo

[@kiransalman9716]

Great..but u add corriander powder two times🤔

[@Abdullah-likes-to-edit]

Hi
App jis spoon ko table spoon boal rahi hai yeh teaspoon hai please app measuring spoon lay lijiyay. Regards

[@parvinshaikh696]

Very nice Patis

[@determinationsuccess9574]

my favourite meal

[@naseemshaikh2257]

Aap itna acha sikhati ho..plz awaaz k sath sikhaona baji

[@rizwanakhan728]

Maam machine ka kheema lena hai kya?

[@abidakhan]

Thankyou nasreen copy wala

[@nooranoorja9545]

Nice mam

[@shabanajawed5155]

Bo saro chay

[@karibouz2171]

روعة

[@sugraayya556]

Yummy recipy

[@akbaranees8461]

Nissrinbhen, why do you add milk for dipping ? thanks

[@YUMMYBOHRARECIPE]

For a smooth consistency and for a thin layer of egg coating .. milk is optional

[@akbaranees8461]

thank you for the explanation, I appreciate

[@rashida5kachwala645]

very yummy

[@tasassadi9531]

Very yummy recipe

[@faridapothiwala2729]

Yummy😋

[@fatemahusaini2733]

Ben freez kari sakiye?

[@hussaintara7591]

yes