I enjoyed watching you cooking, lots of talent here. Continue you are doing a great job. I also use some of your recipes... thank you so much for the teachings.... god bless
Hey Shamin… I made your Buss Up Shut Recipe today for Indian Arrival Day. It came out amazing!! Tks for sharing 😃👍🏽 I wanted to post a pic here but it seems I can’t 🤷🏽♀️
You did amazing! Best roti recipe I’ve seen on TH-cam.
Lovely and delicious recipe my friend Grace sugrim introduced me to you channel I'm happy to learn all those different recipes
Love this recipe. I'm definitely going to try it
Nicely done. Looks delicious too.
Love the simple way you presented that buss up I will try your method ,keep up the fine work👍
Recipe looks really simple and the result is amazing. Will try soon. Thanks for sharing.
Thank you.
Thanks for sharing nice recipe
Very pro, it's looks so soft ,great cooking. God bless
I enjoyed watching you cooking, lots of talent here. Continue you are doing a great job. I also use some of your recipes... thank you so much for the teachings.... god bless
It looks so good and I’m sure it’s very tasty. You make it look so easy and the results are just marvellous. Thanks for a beautiful video.
I tried it today. Came out very good.
So soft and flakey
Kneading technique on point
Wow!!! That roti was so round so soft and silky and looked so delicious. Now that is buss up shut man!👍❤
Thank u darling
Oh my gosh!! This looks amazing!! Can’t wait to try this!!
This looks so simple to make. Thank you so much for this paratha video, I think I can try to make this again. 😊
Very nice now I'm hungry.
Look Delicious 😋
What is there to dislike? Everything was well done!
Looks amazing
👏🏼👌🏼👍 awesome
Love it di
Girl,you cook very well
I will definitely be trying this thank you for sharing 🇹🇹🇹🇹🇹🇹
That looks soo good
Very nice I am going to try it
I did try this recipe and my roti came out really good .
Looks silky and smooth!
It is
I’m Nigerian and I’ll be trying to make this ! This week ❤
Amazing as usual
Great I am going to try it now
I followed your buss shut recipe today and it came out very soft and fluffy and this is my first time making it. I give you and myself 👍👍👍👍👍🔥🔥🔥👌👌👌
Thanks hun
@@shamindiskitchen you welcome
@@shamindiskitchen ×we we²😂😊😊
Must try love this
very nice look tasty love it
Thanks. Many have tried and I got only positive responses
Looks tasty and delicious!!
Liked and enjoyed whole video!
Let's stay connected!
wow that is amazing.
Made it yesterday it was awesome silky and soft thank you
Thank u for trying my recipe
thankyou so much i love
your cooking
Hi your roti looks soft and delicious I’m new to your channel it’s only about one week I came across it and I’m very happy stay safe bye.
Looks really nice and silky... great job
Thank you
@@shamindiskitchen is this your recipe
@@marcialewis1933 yes love that's my own recipe
@@shamindiskitchen Excellent
Will definitely try
Lovely
Nicely done . But do you have to put the milk?
Looks delicious
Looks so yummy
That looks nice
Well done !🤗
I tried this recipe yesterday & all i have to say is you are a boss. Roti came out perfect. Thanks alot😉
Well done❤
Hey Shamin… I made your Buss Up Shut Recipe today for Indian Arrival Day. It came out amazing!! Tks for sharing 😃👍🏽
I wanted to post a pic here but it seems I can’t 🤷🏽♀️
Send me the pic. Whatsapp mebon 347 548 2211
Well done👌
This is some beautiful roti perfection 👏🏼👏🏼👏🏼
"
Can I use anything else other gees like Crisco? I like how you explain your video very easy to follow thank you from the US Virgin Islands.😁
Yes u can use butter also
Very nice yummy
I did subscribe love your videos and you have a beautiful voice 🙂❤🎵🎶🇹🇹
Hi, thanks for the recipe, is it All purpose flour?
Can I use full cream milk thanks
Looks good im going to try it
I made buss up yesterday for Divali and it came out BOSS.. I have a question ... where did you buy your wooden spatula/dhabla?
I think my dad brought that from Trinidad for me.
love in the house from trinidad rose marie sookbir
Love it
Thank u
Well done.
Thank u
Did wepo pove it
What brand butter did you use? Thanks
Thank you
Morning sharmin what u normally does to avoid getting your green seasong brown
I put it in small zip lock bags and freeze it.
Hi Shamin very interesting video. What flour do you make the roti with? About how many ounces if one ball? I tend to do everything in grams or ounces.
Its 2 1/2 cups
1 pound is 453 .5grams
Nice
yummy
Can we store it for two days or freez it
Store in refrigerator for 2 day or freezer if u want to keep longer
Great recipe!! Trying it out right now
Thank you. Please let me know the outcome
nice
So there is no need for yeast
Even though it all purpose flour ?
Never used yeast
@@shamindiskitchen
Ok thank you
If i don't have ghee can I jus use butter?
Sure
What kind of butter you used
Blue bonnet. Just like blue band
@@shamindiskitchen thanks dear
Looks 👍 but I don't eat fatty foods anymore.
I eating healthy lots of fruits and vegetables.
What type of flour and baking powder do you use?
Five rose flour and lion's baking powder
@@shamindiskitchen Thank you
I used five rose flour and lion's baking powder
I prefer nat anyday
No salt???? Hmm
All that licks and it ain't buds up yet?
Nice
Nice