ફક્ત ૧૦ જ મિનિટ માં હાંડવા નો લોટ ઘરે તૈયાર કરો અને બનાવો એકદમ પોચો હાંડવો | Handvo Recipe | Handvo

[@parmarsavitaben9959]

Hatalben namaskar khub saras ekdum jordar haandvo banavyo sister khub khub abhinandan

[@iqbalmahesania4683]

બહેન તમારી રેસીપિ હંમેશા સારી હોય છે
Thanks you so much Sister

[@Kitchenkraft18]

Thank you so much

[@mandatrivedi1189]

અમે આ રીતે દાળ મિક્સ કરીને ઘંટી મા દળી હાંડવો બનાવી એ છીએ 👌👌

[@Kitchenkraft18]

Ok thank you 😊

[@niruraval8586]

Very nice recipe

[@Kitchenkraft18]

Thanks a lot

[@hansabennavadiya2146]

👌👌ખુબ સરસ

[@Kitchenkraft18]

Thank you 😊

[@blessed3427]

very nice... Thankyou

[@Kitchenkraft18]

Most welcome 😊

[@shoaibvalodia4507]

Bahuj Bahuj Bahuj 👌👌

[@Kitchenkraft18]

Thank you so much 💓

[@madhubenprajapati9599]

😂❤🎉😢😮😅😊

[@Kitchenkraft18]

Thank you

[@vinaythakkar6986]

My favorite dish, usually use readymade handva flour. Happy to learn handva flour recipe 😊

[@Kitchenkraft18]

Thank you so much 🙂

[@iqbalmahesania4683]

Very nice recipe ❤❤😂😂🎉🎉

[@Kitchenkraft18]

Thank you 😊

[@2kop498]

Khub saras banavyo ben

[@Kitchenkraft18]

Thank you so much

[@nimishshah9259]

100% Perfect thank you so much ,👌👌👌👌👌🤣🤣🤣🤣🤣🌹🌹🌹🌹🌹🌟🌟🌟🌟🌟👍👍👍

[@Kitchenkraft18]

Thank you so much

[@ShilpaMehta-m1e]

Same lot ma thi can make dhokla too ? !!!

[@Kitchenkraft18]

Yes u can make dhokla also

[@kajaldesai2563]

I used to take 2 cup chokha 1 cup chana dal 1/2 cup tuver dal 1/2 cup urad dal.. Handva dhokla ma chana ni dal no bhag vadhare hoi to vadhu saru lage che..

[@parmarnitaben9485]

Nice. Resipi

[@Kitchenkraft18]

Thank you so much

[@MegaFantush]

Very nice

[@Kitchenkraft18]

Thank you so much

[@taranayee1420]

i like your matki masala

[@Kitchenkraft18]

Thank you 😊

[@rekhadoshi3217]

Mast

[@Kitchenkraft18]

Thanks all

[@diptiacharya503]

Superb ❤

[@Kitchenkraft18]

Thanks 🤗

[@sumitrapatel1768]

સરસ ❤❤❤👌👍

[@Kitchenkraft18]

Thank you 😊

[@kailashpatel9965]

My favorite dish ❤

[@Kitchenkraft18]

Thank you 😊

[@surekhapatel5599]

Yummy 👌👌👍

[@Kitchenkraft18]

Thank you 😊

[@pritiraval8854]

Very tasty and delicious

[@Kitchenkraft18]

Thanks a lot

[@soniamehta3906]

Gluten sensitivity Ho toh shu add karavanu?

[@Kitchenkraft18]

Juwar add karvi

[@pankajpatel2355]

Can I use idli rice?

[@Kitchenkraft18]

@@pankajpatel2355 na aama Maja nhi aave
Kanki ke khichdiya rice lo Ena thi mithash aavshe

[@suryaprabhashah6929]

Nice

[@Kitchenkraft18]

Thanks

[@amitagupta6699]

Excellent

[@Kitchenkraft18]

Thank you so much

[@DrymaxEngineering]

Very very yummy ❤ Hetal di... Really kitchen kraft nahi, kitchen queen name rakho channel nu...😂

[@Kitchenkraft18]

Thank you so much dear
I feel very happy for your feedback
🎉🎉🎉

[@DrymaxEngineering]

Dear Hetal didi
Athana mate tota keri pieces ne soft rakhva 5 minutes steam apie etle keri chal sathe k without chal rakhvani ?
Steam apine pachhi 8 hours haldi - namak ma rakhvani jarur khari ?
Aa process thi athanu nahi bagade ne 1 year sudhi ?
Plz answer apso

[@DrymaxEngineering]

Sorry, spelling mistake
Keri chal nahi chhal sathe k without chhal ?

[@Kitchenkraft18]

@@DrymaxEngineering tota keri ne steam ni jarur nhi pde
Mitha haldar Wali Kari ne pachi skvi ne banavjo
Steam karvi j hoy to chaal to kadhva ni
Ane bas 2 thi 4 minit j rakhvani nhi to bhu Gali jase

[@DrymaxEngineering]

Thxs for reply
Last question e 6 k 2 minutes steam karvathi athanu nahi bagadi jay ne? 1year sudhi ekdum fresh raheshe ne di.. ?

[@mandatrivedi1189]

આજ કુકરમાં બનાવવો ફાવે છે

[@Kitchenkraft18]

Yes

[@ashishshah3380]

Superb

[@Kitchenkraft18]

Thanks 🤗

[@nimishshah9259]

100% perfect thank you so much.👌👌👌👌👌🙏🙏🙏🙏🌹🌹🌹🌹🌹🤣🤣🤣🤣

[@IlabenVelani]

ખૂબ સરસ👌👌👌😂

[@Kitchenkraft18]

Thank you 😊

[@bhartipatel1999]

@@Kitchenkraft18😊😊😊😊

[@iqbalmahesania4683]

Very nice recipe

[@Kitchenkraft18]

@iqbalmahesania4683 thank you for your feedback

[@alpapatel8]

Superb

[@Kitchenkraft18]

Thank you 😊

[@JyotiPatel-r4z]

Nice

[@Kitchenkraft18]

Thank you so