RIB RICE IN VINHA D'ALHOS | 🍎 Receitas do Paraíso

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INGREDIENTS: (for the stew)
* 1200 ml of water;
* 300 g of “Carolino” rice;
* 100 ml of olive oil;
* 1 onion;
* salt (to taste);
* 2 cloves of garlic.
* 600 g of ribs
of pork.
INGREDIENTS: (to season the meat)
* 250 ml of red wine;
* salt and pepper (to taste);
* 1 dessert spoon of paprika or paprika;
* 1 bay leaf);
* 3 cloves of garlic.