🍰Here's a Brownie Recipe 🍰 Ingredients: - 1 cup (225g) unsalted butter - 1 cup (200g) granulated sugar - 1 cup (200g) brown sugar, packed 4 large eggs - 1 teaspoon vanilla extract - 1 cup (125g) all-purpose flour - 1 cup (85g) unsweetened cocoa powder 1/2 teaspoon salt - 1 cup (175g) chocolate chips or chunks (optional) ### Instructions: 1. **Preheat Oven**: Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan or line it with parchment paper. 2. **Melt Butter**: In a medium saucepan, melt the butter over low heat. Once melted, remove from heat and let it cool slightly. 3. **Mix Sugars and Eggs**: In a large mixing bowl, combine the granulated sugar and brown sugar. Add the melted butter to the sugars and mix well. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract. 4. **Combine Dry Ingredients**: In a separate bowl, sift together the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. 5. **Add Chocolate Chips**: Fold in the chocolate chips or chunks if using. 6. **Bake**: Pour the batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs (not wet batter). 7. **Cool and Serve**: Allow the brownies to cool completely in the pan before cutting into squares and serving.
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🍰Here's a Brownie Recipe 🍰
Ingredients:
- 1 cup (225g) unsalted butter
- 1 cup (200g) granulated sugar
- 1 cup (200g) brown sugar, packed
4 large eggs
- 1 teaspoon vanilla extract
- 1 cup (125g) all-purpose flour
- 1 cup (85g) unsweetened cocoa powder
1/2 teaspoon salt
- 1 cup (175g) chocolate chips or chunks (optional)
### Instructions:
1. **Preheat Oven**:
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan or line it with parchment paper.
2. **Melt Butter**:
In a medium saucepan, melt the butter over low heat. Once melted, remove from heat and let it cool slightly.
3. **Mix Sugars and Eggs**:
In a large mixing bowl, combine the granulated sugar and brown sugar. Add the melted butter to the sugars and mix well. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. **Combine Dry Ingredients**:
In a separate bowl, sift together the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. **Add Chocolate Chips**:
Fold in the chocolate chips or chunks if using.
6. **Bake**:
Pour the batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs (not wet batter).
7. **Cool and Serve**:
Allow the brownies to cool completely in the pan before cutting into squares and serving.
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Tank you for the brown recipe I was mf hungry
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