So i tried this recipe at home and trust me it tasted exactly same like the one we eat in the restaurants.. all thanks to you sir.. you explain the procedure so well that i am able to follow u exactly step by step.. my whole family loved it.. thank you so much sir... The best chef till date. Love from India ❤️❤️
Paji i am from India , i just came here to tell you that your recipe's are amazing. I had tried a few of them and they turn out to be amazing ❤️ And also to all the people of pakistan trust me we dnt have any hard feelings for you guys its just hum dono ki country ki media and politicians apne fayede ke liye hate spread krte h. Love from india❤️
I just cooked today this recipe and it was the best Butter Chicken ever eated. Top recipe A1. I'm from Mozambique 🇲🇿. We eat one's in one Indian restaurant which closed 2 years a go and I never found this flavour again in Mozambique, South Africa, India and Pakistan. Today after many year's I done my self your recipe and get exactly same yummy flavour of that restaurant which closed.
Butter chicken 500g chicken 1 tsp Fresh garlic crushed and Fresh ginger crushed 0.5 tsp Tandoori masala 0.5 tsp salt 1 tsp red chilli powder Marinate 30 min Then cover and slow cook in clarified butter till done Sauce: 750g fresh roma tomatoes cut up 2 medium onion cut fine Cook in clarified butter till soft add tomatoes 500g cashews 1 cup water 0.5 tsp ginger garlic paste 0.5 tsp salt 0.25 tsp red chillis powder 0.25 tsp garam masala 1 tsp sugar 1.5 tsp vinegar Cook till soft, blend and strain 1tbsp butter 40 ml cream Add cooked chicken cook to combine Top off pinch of kasuri methi
corrected the mistakes. thank btw 500g boneless chicken 1 tablespoon Freshly crushed ginger garlic paste 0.5 teaspoon Tandoori masala 0.5 teaspoon salt 1 teaspoon red chilli powder Marinate 30 min 1 Tablespoon clarified butter (Ghee) Fry and then cover and slow cook in clarified butter till done Sauce: 1 small and 1 medium onions (or 1 big size onion) cut fine 2 tablespoon butter Cook in clarified butter till soft Add 750g fresh Roma tomatoes cut up 50g cashews 1 cup water 0.5 tablespoon ginger garlic paste 0.5 tsp salt 0.75 teaspoon red chili powder 0.25 teaspoon garam masala 1 teaspoon sugar 1.5 Tablespoon vinegar Cook till soft, blend and strain 1 tablespoon butter 40 ml cream Cook till it looks shiny Add cooked chicken to combine Top off a pinch of Kasuri methi cook for 5-7 minutes on a medium flame dish out and add cream for dressing
@@RohitSharma-lr9ef कहां झंडे के चक्कर में पड़े हो। वो साहेब कनाडा में रह रहे हैं, वहीं कमा और खा रहे हैं। कनाडा ने इन्हें बहुत कुछ दिया है। जहां इंसान रहता, कमाता और खाता है, वही उसका वतन है। पैदा करने से बड़ा पालने वाला है।
Ye awesome recipe ha. Mene aj try ki thi ye recipe bht zabardast taste aaya jese ma restaurant se leti hu wesa taste. Measurements b mene exact yehi li thi. Bht bht shukria
It's so amazing to get authentic recipes directly from a Master Chef who explains the origin & all the intricacies of the dish. Might I suggest that you add English subtitles so it's easy for foreigners to follow as well.
You have the qualities of a Master Chef the way you explain and demonstrate the food and techniques are just simple and effective. App video banar se pehle uski thodi history har video mein batayen isse apka ka content aur accha hojayega
بھائی افضال آپ کا چینل بہت اچھا ہے۔اس سے ہم بہت فائدہ اتھارہے ہیں۔اللہ آپ کو دن دگنی اور رات چوگنی ترقی عظا فرمائے۔آپ پلیز قورمہ مصالحہ کی ریسیپی اپ لوڈ کر دیں
I am from Delhi, India... Moti Mahal Restaurant branches are still running here. I ate Chhole Bhature of Moti Mahal many times and it was of great taste everytime. Thanks for the recipe,bro.
Alhamdulillah, i always wanted to make butter chicken the authentic way, the way it is made in the restaurant and this turnout the exact same way. I felt like i was eating at Karachi Darbar dubai. Jazak Allah khair Afzal bhai.
I also tried this recipe today and it turned out sooo good alhamdulillah. Thank you for sharing and explaining so understandable. Really appreciate your efforts, may Allah swt bless you with more success!
Hi Afzal thnx so much 4 ur beautiful dish of butter chix really interesting da most admired thing is dat ur vocal nd u hv dressed urself very well covering ur hair Thnx once again4 sharing luv u
So i tried this recipe at home and trust me it tasted exactly same like the one we eat in the restaurants.. all thanks to you sir.. you explain the procedure so well that i am able to follow u exactly step by step.. my whole family loved it.. thank you so much sir... The best chef till date. Love from India ❤️❤️
Thank you ❤️
The best recipe,thank you very much.love from India.
Unfortunately, I didn't like it.
Please tell Kashmiri lal mirch kahan sy mily ge?in Lahore?
@@auwtv aapka PEPRIKA Powder bhi use kar sakty hen wo bhi Kashmiri Lal Mirch hoti he
Tried this recipe and taste was really v v v good
Paji i am from India , i just came here to tell you that your recipe's are amazing. I had tried a few of them and they turn out to be amazing ❤️ And also to all the people of pakistan trust me we dnt have any hard feelings for you guys its just hum dono ki country ki media and politicians apne fayede ke liye hate spread krte h.
Love from india❤️
💝👍
i am from Pakistan, i appreciate and thanks for positive thinking
True yar.....sahi hai....
We're the same tribe
Love from Pakistan bhai❤❤❤
Tried n tested recipe
Good recipe thanks for sharing
When ever i have to see a recipe i look for ur video first
I just cooked today this recipe and it was the best Butter Chicken ever eated. Top recipe A1. I'm from Mozambique 🇲🇿. We eat one's in one Indian restaurant which closed 2 years a go and I never found this flavour again in Mozambique, South Africa, India and Pakistan. Today after many year's I done my self your recipe and get exactly same yummy flavour of that restaurant which closed.
Butter chicken
500g chicken
1 tsp Fresh garlic crushed and
Fresh ginger crushed
0.5 tsp Tandoori masala
0.5 tsp salt
1 tsp red chilli powder
Marinate 30 min
Then cover and slow cook in clarified butter till done
Sauce:
750g fresh roma tomatoes cut up
2 medium onion cut fine Cook in clarified butter till soft add tomatoes
500g cashews
1 cup water
0.5 tsp ginger garlic paste
0.5 tsp salt
0.25 tsp red chillis powder
0.25 tsp garam masala
1 tsp sugar
1.5 tsp vinegar
Cook till soft, blend and strain
1tbsp butter
40 ml cream
Add cooked chicken cook to combine
Top off pinch of kasuri methi
500gm cashews 😂
corrected the mistakes. thank btw
500g boneless chicken
1 tablespoon Freshly crushed ginger garlic paste
0.5 teaspoon Tandoori masala
0.5 teaspoon salt
1 teaspoon red chilli powder
Marinate 30 min
1 Tablespoon clarified butter (Ghee)
Fry and then cover and slow cook in clarified butter till done
Sauce:
1 small and 1 medium onions (or 1 big size onion) cut fine
2 tablespoon butter
Cook in clarified butter till soft
Add 750g fresh Roma tomatoes cut up
50g cashews
1 cup water
0.5 tablespoon ginger garlic paste
0.5 tsp salt
0.75 teaspoon red chili powder
0.25 teaspoon garam masala
1 teaspoon sugar
1.5 Tablespoon vinegar
Cook till soft, blend and strain
1 tablespoon butter
40 ml cream
Cook till it looks shiny
Add cooked chicken to combine
Top off a pinch of Kasuri methi
cook for 5-7 minutes on a medium flame
dish out and add cream for dressing
U forget food color orange 😂
I am from India Punjab, I have accepted you as a teacher with my mind.
me too from kerala
You are from India then why Canada flag in dp...??
So also me.. I'm from Kolkata , India.
@@RohitSharma-lr9ef कहां झंडे के चक्कर में पड़े हो। वो साहेब कनाडा में रह रहे हैं, वहीं कमा और खा रहे हैं। कनाडा ने इन्हें बहुत कुछ दिया है। जहां इंसान रहता, कमाता और खाता है, वही उसका वतन है। पैदा करने से बड़ा पालने वाला है।
Great
Ap ki videos sy bht kuch sekhny ko milta ha
Wonderful recipe main na ajj try ki thy mere family ko be bhoat pasand aye
Zaberdast Mashallha gud recipe bataney ka bhoot sukhriya.
Ye awesome recipe ha. Mene aj try ki thi ye recipe bht zabardast taste aaya jese ma restaurant se leti hu wesa taste. Measurements b mene exact yehi li thi. Bht bht shukria
It's so amazing to get authentic recipes directly from a Master Chef who explains the origin & all the intricacies of the dish. Might I suggest that you add English subtitles so it's easy for foreigners to follow as well.
Mene apki videos se kafi items ghar me banai khud. Or ghar walob ne bhot appreciate kia الحمد لله
Apki videos or recipe ko samajna aasan ha kaafi
MashAllaha aap ki new video dekh kr boht khoshi hoti ha.
Thank you so much for delicious recipe mene bohot se chef ki recipe try ki par yeh wali recipe bilkul hotel wala zayka de rhi thi thank you
Bohat Shukria sir I made it by following your recipe bohat mazy ka bna bachon barron sub ko pasand aya Allah bless you
Exactly same colour and texture like Motimahal butter chicken bro.
I love your Chanel and recipes, keep up the good work 👍👍👍
Amazing recipe. I made butter chicken by following your recipe and everyone loved it ❤❤❤
Maa'shaAllah very nice. Thankyou
Always aap ki recipes zabardast hoti hain Sir
MashaaAllah very good jazalAllahkhair ur receipe is unique
Good Explanation of Each and Every Recipe. God bless you ❤️
Today I tried this recipe... Everyone like it.. thank you for giving us the details of this recipe ❤
Bhai apjo explain karte ho 1 number Bhai
Thank you for uploading
Very zabardast mouth watering 😋 will definitely try
Aapke samjhane ka tarika bahut hi achha hai 👌
Wow very popular recipe chef ji miss you 💕 love you
Real Master chef....salute..... hats off.....
brilliant recipe turned out really good i am your great fan from Canada always watch your recipes for desi food.
Love this recipe, you are an image of honesty
Ap k har respy bohat ala hoti
mian app good chef ke sath sath acche insan hai
Your recipes are amazing whichever I tried turned out perfect
You have the qualities of a Master Chef the way you explain and demonstrate the food and techniques are just simple and effective. App video banar se pehle uski thodi history har video mein batayen isse apka ka content aur accha hojayega
Delicious Recipe. Masha-ALLAH. Excellent work. Keep it up, Big Like 475, Thumbs up
I love kun foods - Making this now.
Love from Kashmir
Accurate and authentic knowledge about the historical background of the dish . Awesome recipe.👏👏👏
Good knowledge
Great teacher for me
Kun recepices are always good may God bless you for your honesty
Seriously...im waiting of this recipy ...Dehli ke famous butter chicken...thanks Sir....
100 times better channel and cooking than village food secrets.
You are write
❤️❤️❤️
Dono hi achy channel hain bro
Jale na ...😅
Kun is best
History Bilkul sahi batai h bhai Apne
I made butter chicken with your recipe and it turned out soooo delicious ❤
بھائی افضال آپ کا چینل بہت اچھا ہے۔اس سے ہم بہت فائدہ اتھارہے ہیں۔اللہ آپ کو دن دگنی اور رات چوگنی ترقی عظا فرمائے۔آپ پلیز قورمہ مصالحہ کی ریسیپی اپ لوڈ کر دیں
Masha Allah very clearly shows everything
Exillnt
Aapki her rcp SUBHAAN ALLAH
Bht hi behtarin hoti hai 🌹🌹
You are explaining in such a wonderful way Jazakallah Khair
Afzaal you are the best super chef...I like all your Recipes.
I tried the recipe and it is delicious, just the way I like.
Excellent recipie tried it.
Guesss what... 👌👌👌 It turns out out soooo yummy alhamdulilah ❤️
Everyone was soooo satisfied, it really tasted like resto style 👩🍳
I made yesterday degi chicken test very awesome and deferent JazakAllah bhai
I am from Delhi, India... Moti Mahal Restaurant branches are still running here. I ate Chhole Bhature of Moti Mahal many times and it was of great taste everytime. Thanks for the recipe,bro.
Alhamdulillah, i always wanted to make butter chicken the authentic way, the way it is made in the restaurant and this turnout the exact same way. I felt like i was eating at Karachi Darbar dubai. Jazak Allah khair Afzal bhai.
Check our the butter chicken from SeaWorld its really amazing, better than Karachi darbar and raavi in my opinion
I don't usually subscribe, but you forced me to.. you are awesome Afzal .Thank you for such awesome dishes.
Preparation of gravy with clarified butter is an excellent process .
I’ll try this one recipe too. I tried your Ras malai recipe n everyone was surprised n enjoyed it. First try n came out perfect.
Today me try this and its really good thankq so much
Best chef ever love from punjab india
Mashallah brother your recipes are amazing Mashallah Allah always keep you happy and safe Ameen
Thanks for sharing beautiful recipies
Wah bhai wah kia bat hy apki Allah kmyabi muqaddar kry or u hee ap hmen guidance den
I tried this at home it was very very yummm
I tried your recipie. Tastes exactly like restaurant. By the way, this is my first time trying butter chicken.
I tried it and it tasted like the restaurant one ❤
I also tried this recipe today and it turned out sooo good alhamdulillah. Thank you for sharing and explaining so understandable. Really appreciate your efforts, may Allah swt bless you with more success!
I love this channel. Whenever I cook from this channel, it turns out the most delicious dish. ❤ Allah bless you bother.
Dear you are amazing. Very talented. Please keep posting your recipes. I am a big fan of yours. Masha Allah!
When you added Kaju “cashew nuts”
As a Pakistani, Your RESPECT increased Automatically 🫡 ❤❤
Very professional
Hi Afzal thnx so much 4 ur beautiful dish of butter chix really interesting da most admired thing is dat ur vocal nd u hv dressed urself very well covering ur hair
Thnx once again4 sharing luv u
Great recipes always thx
Zabardast bhai jaan.ek dum perfect. Allah app ko kaamyabi dai aur in sha allah try karai app ko zarur update karu ge. jazak allah khair.khush rahai.
Waalaaikum salaam,i am from indonesia
Sir jee...awesome recipe, thank you for this recipe post 🙏🙏🙏
Thank you
@@KunFoods welcome Sir ji
zabardast..MashAllah
Veer ji 🙏🙏🙏🙏
Very nice recipe
Thanks ji good job
God bless you
Thanks veer ji
Zabardast recipe MashAllah .
Jazakallah khair brother Afzal excellent recipes 🇮🇳
mash Allah you are master chef my friend
Koi shak nahi janab
@@STREETFOODRECIPES1 cry it
G g
Slam's we are very happy to make the food mashallah your is the best may Allah gives you good health
This recipe
Turned out excellent . Thankyou ❤
Today i am going to make for ifftar.
I am from darya ganj Delhi India and. I lived behind moti Mahal... Tahnks for information....
Wow wow very nice chef ji 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏💋💋💋💋💋💋💋
today I tried this recpie first time ever with your way and it turned out super amazing, everyone loved it.
Excellently explained !! This has become my favourite food channel❤.
Awesome Recipe As-salamu alaykum aapki hear recipe bahut zabardast hoti hai.
I'm a big fan of your food recipes and always try it.. from India 👍👍👍
You are absolutely amazing chief there are two first is you and 2nd is baba food
Bhai bahut Awesome banya hai
Absolutely Zabardast Ji 😍
Always liked your recipes and your channel name is beautiful
check aap kr rahe they moo ma hmare pani aa rha tha.
Awesome. The way you present it looks so easy to cook and enjoy the food. God bless
Great and wonderful. Very nicely explained. I tried your one dish it came out very nice. God bless you
afzal i m frm indian
very good recepie, kindly upload mint chattni resturant style.
Best lahori channel in TH-cam ❤️❤️
Thank you afzaal sir !!! 🔥🔥🔥
Bhai jaan eid Mubarak in advance, aap ko bhi or sab Pakistan Kay sab bhai behno ko bhi