Healthy Pav Bhaji with home made Bun & Masala 😋

[@sujayjalwadi]

World’s best chaha - th-cam.com/video/0XnNVBw0b6g/w-d-xo.htmlsi=TIHyBKIoATEHsHu1

[@ApoorvaKoulgi]

The pav bhaji looks so tempting 🤤

[@sujayjalwadi]

Try it 😃

[@sujayjalwadi]

Recipes -
Masala Recipe -
Roast :
Coriander seeds - 4 spoons
Jeera - 2 spoons
Bay leaf - 2/3
Cinnamon - 2 inch
Cardamom - 2
Clove - 10
Pepper - 1 spoons
Saunf - 3/4th spoon
Add turmeric - 1 spoon
Blend into fine powder
--
Bhaji -
Steam 2 carrots, 2 potato, 1 cup peas and 1/2 cup sweet corn (optional) with pinch of salt
Ghee tadka -
Ginger - 1/2 spoon grated
Garlic - 1/2 spoon grated
Onions - 1.5 chopped
Capsicum - 1 chopped
Tomato - 2.5 chopped
Add steamed vegetables and mash well
Add chili powder as per taste
Add Bhaji masala - 2 spoons
Add salt as per taste
Add vegetable stock and adjust consistency
Boil for 10 mins
Close lid and serve after 15 minutes
--
Instant Bun recipe :
Milk - 1 cup
Lemon juice - 1 table spoon
Mix and keep aside
Atta - 1 cup
Maida - 1 cup
Baking soda - 1/2 tea spoon
Ghee - 1/8th cup
Mix
Add curdled milk to dry ingredients and mix
Sprinkle pumpkin seeds, cucumber seeds (optional)
Baking process -
Pre heat oven for 10 minutes at 220 degrees
Bake the bread for 15 minutes at 220 degrees
And further for 17 minutes at 200 degrees

[@ApoorvaKoulgi]

Thank you for the recipe 😊

[@hemalatakulkarni7690]

Bayag neer bantu nodi ...😀

[@sujayjalwadi]

😃

[@laxmisangam2225]

What to taste ...Aditi 😅

[@sujayjalwadi]

😂