Praise The Lord Anna, Tumba thanks for yummy recipe & easy explanation. . We just harvested fresh beetroot from my garden. I forgot that I’ve subscribed u, coz my notification was off due to phone memory over full. Very happy that search results found your recipe just in time. Coz I got guest tomorrow & this is in my menu now. Thank you so much. Blessings In Christ.
Hi Baghya tv I made it today without onion, garlic and peas.. It still tastes delicious. Everybody loved it.. Thanks a lot for such a simple wonderful recipe
Hey guys....please do prepare this recipe dont skip....it tastes really good....and goes well with chapathi... I hate beetroot.. but after eating this beetroot saagu, feel like preparing it often ......
I liked two things in your narrative; your way of speaking - slowly and clearly. The second thing which was more appealing to me was the recipe itself! Effective presentation to a recipe, practical and tasty. An essential trait for your specific job. Congratulations !
Just don't agree with grinding pulav leaf, rest all was fine. I took a shortcut, instead of frying the ingredients initially I made a paste directly and then put it in oil along with onion. It tastes good that way also.
Your beetroot curry was very, very,very tasty, thanks for your respie
Nanny try madide super receipe Thank you sir
Welcome
Praise The Lord Anna,
Tumba thanks for yummy recipe & easy explanation. .
We just harvested fresh beetroot from my garden.
I forgot that I’ve subscribed u, coz my notification was off due to phone memory over full.
Very happy that search results found your recipe just in time.
Coz I got guest tomorrow & this is in my menu now.
Thank you so much.
Blessings In Christ.
You are most welcome
I made this today . It was so tasty , it became a big hit in my family. Kids also enjoyed. Dhanyavadagalu 🙏
ವಾ ವಾ ಗಂಡ್ಸು ಧ್ವನಿ ಚೆನ್ನಾಗಿ ಇದೆ .
Beautiful recipe..Tastes so good👍
Thank you
ವಾವ್ ತುಂಬಾ ಚನ್ನಾಗಿ ಹೇಳಿದಿರ ಸರ್ ಈಗಲೇ ಟ್ರೈ ಮಾಡ್ತೀನಿ ಈಸಿ ಆಗಿ ಹೇಳಿದಿರ 👌👌👏👏
Thank you
Today I tried and it tasted awesome. Tq
Super recipe sir nanu try madthini
Thank You
Receipe came out v tasty thankyou
Great Sir. Wonderful recipe
Thank you
Thank you so much good and goeswell
Thank you so much for sharing this beetroot and green peas recipe. I will try and comment later. But it's easy and good recipe. 👍💐🙏
Beetroot is a very good for health so thank u sir for diz recipe.
Thank you madam
I tried this recipe it's so delicious 😊
Colourfulagide chenagide
Thank you 💖
Nice sagu thank you soooooooooooo much sir
Welcome
Wow super
I tried this recipe, it came out very well ❤
Great 👍
Wow supper thank you.
Welcome
Good food❤
Thank you 😋
Superb sir...
Beetroot sagu, wow different recipe, thank you for this recipe. Nimma yella recipe thara idu super agirathe.
ಖಂಡಿತವಾಗಿಯೂ ಬಹಳ ರುಚಿಕರವಾದ ಹಾಗೂ ಆರೋಗ್ಯಕರವಾದ ರೆಸಿಪಿ, ಜೊತೆ ಪೂರಿ ಇದ್ದರೆ ಸೂಪರ್ ಆಗಿರುತ್ತೆ
Khandithvaglu poori jothene madthini.
When can we expect Brinjal recipes
Definitely I will try this
Thank you madam
Good recipe sir 👌👌👌
Thank you
Mouth watering🎋🕉 🍎🍅🍏🥕🍏🍒
Insted of biliellu can i use kari ellu
Hi Baghya tv
I made it today without onion, garlic and peas.. It still tastes delicious. Everybody loved it.. Thanks a lot for such a simple wonderful recipe
Awesome saagu, thank you
Super super 👌
Thank you
Very nice...I tired...thank u
Thank you so much for this recipe.. It comes out very tasty. Every body in the house liked it very much..
🤔😝👌👍👏🙏 nanu try madthini sir.👋👋
Thank You sir
ಸೂಪರ್
Thank you
Tried today.. It comes out tasty 😋
Supper sir ....
Welcome
Super recipe.... Thank you so much.... I like Mysore side dishes .....try once sir...
Thank you sowmya
thank u soo much for recipe🙏 it turned out really well... My kids who hate beetroot .. Eat it all... They loved it..😀
Wow thank you 🙏
Thank u so much sir.verrrrrrrrrry nice it is also healthy too.keep it up.god bless u both of.
Thank You Neela
different types breakfast hyli sir
Ok Asha thank You
Super sir
Welcome
👌
Sir please show more vegetable sambar please... More traditional one thank you so much
Regular simple lunch menu please show sir...ur recipe are too good
Thank you
Welcome
First like,first comment..i will try this soon
Thank You very much
Thank you Ma'am..As usual very different recipe
Hi SHYLAJA thank you
Super recipe
Thank you
Nice
Thanks
Super
👌👌 kasuri methi skip madbahuda sir
Thank you sir, very nice
Sir namaste.. Nim voice na fan nanu.. Nenne chapati jotege ee beetroot sagu madidde first time.. Superag bandittu.. Maneli elru ista patru..
Thank you very much madam
This came amazing 👏
can we add kasuri meethi at last ?
Ok
Nanna magalige beetroot Andre tumba ista nanu e recipe na madthini
Wow sprrr sir 👌👌
Thank you vinay
Sir kara obbatu madi
Missing my banglore food,love you💐💐💐
Welcome
Sir nange idli sambar Hagu thamma recipe🙏 aloo calcium bath ista giri sir☺
Thank you
Can we use dry batani instead of hasi batani
Yes you can soak it in water for 8 hours then use it
OK thanks
roti curry and tomato soup madi thorsi.
Istond items idaga... Neevu description box Li items na mention madidre thumba help aguthe
Ok thanks
Bagya avr miss s sir
ಸರ್ ಉಪ್ಪು ಹಾಕೋದು ಮರೆತೋದ್ರಿ.😁😁😁 ನಾ ಹಾಕ್ದೇ ಸೂಪರಾಗಿ ಬಂತು. ಧನ್ಯವಾದಗಳು.😍
Thank you
Sir farfat palya
Thank you
Yenoooo .....
Hey guys....please do prepare this recipe dont skip....it tastes really good....and goes well with chapathi... I hate beetroot.. but after eating this beetroot saagu, feel like preparing it often ......
Is it hotel style or maduve mane style
Both
Thank you
I liked two things in your narrative; your way of speaking - slowly and clearly. The second thing which was more appealing to me was the recipe itself! Effective presentation to a recipe, practical and tasty. An essential trait for your specific job. Congratulations !
You people try to make bachelor easy way
Ok thanks you
ಅವುರ್ ಹೆಸ್ರ್ ಯಾಕೆ ಹೇಳ್ತೀರಾ ಪ್ರತಿ ಸಲ
ಭಾಗ್ಯ ಅಡುಗೆ ಮಾಡ್ತಾಳೆ ನಾನು ವಿಡಿಯೋ ಮಾಡ್ತೀನಿ
ಈ ಭಾಗ್ಯ ಯಾರು ಸರ್
My wife
8
Poori saagu
Bad
Sorry
Good
Just don't agree with grinding pulav leaf, rest all was fine. I took a shortcut, instead of frying the ingredients initially I made a paste directly and then put it in oil along with onion. It tastes good that way also.
Super
Correct