Your the only tamil TH-camr I can actually understand and you are so clear and simple in your teaching and delivery method thank you so much you have made my life so enjoyable i really appreciate you
Thx you so much Sister, I did this cake 15 y before, for my Sister wedding.after I have no time to do it, & I forgot amount of all the ingredients,now I got it from your video thank you so much, I’ll restart it again , thank you again Sister
Thank you very much. I have tried so many of your recipes which have come out so well. I was looking for this recipe and I am going to try it as soon as possible.
Thank you very much Princy. As promised I am giving my feedback. The cake came out so well. It was very tasty. I got several thumbs-up. I have been mentioning your name all the time. Such a wonderful recipe. Thank you again for sharing your great recipes with everyone.
Sry for the late reply, md brand pumpkin preserve, golden syrup etc bought it at yarl supermarket or any tamil supermarket, other cashew nuts, raisins etc at bulk barn., tc
Hello i hope you are doing well..i like to do 200 pieces of rich cake,can you help me to buy the ingrédients proximite the ratio (how many kgs)each ingrédients please... Thank you..Have a great day 🌹
I am sorry I still couldn't find the video .if you can share it . I'll be happy .. actually I made this cake twice and it came out well. First I got these products all the way from Sri lanka when my sister came back to India she brought it for me. Now I couldn't find it here . Thank you
@@rohiniammu7699 oh akka for the wrong reply , I haven’t uploaded as of yet ., allow me sometime till I come back from Sri Lanka ., so sorry for the wrong reply tc
நன்றி பிறின்சி. மிகவும் அருமை. இதற்கு பேக்கி்ங் பௌடர் போடுவதில்லையா ? வாழ்த்துக்கள். 🥰🥰🥰 அபி எப்படியுள்ளார்? எல்லோரும் நலமா? அருமையான விளக்கம். மிக்க நன்றி
Thank you very much for the recipe. I have been looking for one and found it. One question though, when you keep the fruit mixture for 15 days, should we keep it on the kitchen counter/table or it should be in the fridge? Does temperature matter? Like winter vs. summer?
Hi akka hope you are doing well! You can simply leave it on your dining table, fermenting is really important. More days you keep it the better taste Cake would be.
பிரின்சி சூப்பரான ரிச் கேக் முந்திரிகை வற்றலில் மூன்று விதமானது இருக்கிறதா சுல்தான் என்பது இங்கு இருக்கிறது மற்றது எங்கு கிடைக்கும் மற்றும் முட்டை இல்லாமல் செய்யமுடியாதா பம்கின் சௌசௌ இஞ்சி இவைகள தமிழ் கடைகளில் கிடைக்கும் பதில் தருவீர்களா😊
Your the only tamil TH-camr I can actually understand and you are so clear and simple in your teaching and delivery method thank you so much you have made my life so enjoyable i really appreciate you
Hope your doing well! So sweet of you❤️❤️ thank you so much 😊🙏❤️ I am so happy to read this, your most welcome 🙏 tc gbu ❤️❤️❤️
Thx you so much Sister, I did this cake 15 y before, for my Sister wedding.after I have no time to do it, & I forgot amount of all the ingredients,now I got it from your video thank you so much, I’ll restart it again , thank you again Sister
Wow perfect ah vilakurukinga nandri .
Wow wonderful rich cake thank you 👍👍🥳🥳🥰
மிக்க நன்றி. அருமையான விளக்கம். எனக்குப்பிடித்த கேக் என்றால் இது தான்
Made this cake for Christmas 🎄 came out really well.. Thanks 😊
Thank you very much. I have tried so many of your recipes which have come out so well. I was looking for this recipe and I am going to try it as soon as possible.
Hope you enjoy. You are so welcome. Take care and stay safe
Thank you so much Princy! You really made us feel that we can make it.
My pleasure 😊. Hope you enjoy. You are so welcome
Thank you very much Princy. As promised I am giving my feedback. The cake came out so well. It was very tasty. I got several thumbs-up. I have been mentioning your name all the time. Such a wonderful recipe. Thank you again for sharing your great recipes with everyone.
You are very good princy know how to make all receipes. Thank you for sharing the rich cake recipe.👍👍👍👍💕❣💯
My pleasure 😊. You are so welcome aunty. Take care and stay safe
I made this rich cake for this Christmas and it came out very well. Thank you , you are the best
Oven settings . middle Rack .. convection setting. .pls tell .both rods ONor only upper rod ON?
Thank you so much for sharing it can be done I hope with all tips you gave is helpful 😊
Glad it was helpful!... You are so welcome
Akka valthtukkal karthtar ungalai asirvatippar ana visuvasikkiren Amen
Thank you so much for your blessings.
Super Bravo🎉🎉
Wow sis very nice 👍 it’s beautiful 😍 so yummy 😋 good job thanks 🙏🏻
Hope you enjoy. You are so welcome
hi sister wow supero super 😋😋😋👌👌👌
Thank you so much
Thankyou so much I like your recipes It's come very well God bless you
You are most welcome. Take care and stay safe
Thank u so much. Amazing keep up the good work 👌
Most welcome 😊
Wow very nice Princy.
Thank you so much
It was lovely 🥰 meeting you in person! Be well & Hope to see more recipes!
Very nice to meet you to akka, thank you so much for your comments please take care ❤️❤️❤️
Thanks for the information
My pleasure... take care
Thank u very much akka ❤.
I love rich cake
Hope you enjoy. You are so welcome
Lovely. Thankyou
Your very 🤗 ❤️❤️ thank you
Great.
Thank you so much
God bless you and you family
Thank you so much for your blessings ❤️❤️❤️
Prince you are Amazing. Thankyou.
You are so welcome
God bless you happy happy Christmas 🎄
Same to you!. Thank you for your blessings
Wow super sister
Thank you so much
Hi akka
Masipan podda piraku cake evvalavu nall store pannalam ?fridgelaya vaikkavendum.plz reply akka
Sister neenga add panna 2nd product enna?
Hi sis tnx for sharing ❤ please sis tell me brandy illama make panna elluma because we can't use it
Hi
How many cake pieses have you?
Hi Akka. How many pieces can cut in this recipe please
Super sis
Thank you very much
I’m going to make the cake all the mixes do i have to keep it in the fridge?
Hi hope your doing well! No you can keep it in room temperature., but make sure to stir everyday., happy baking tc
Hi sis where can I buy sultana and currant ......? Tamil store or Walmart...I'm in canada plz let me kw tnx
Hi hope your doing well! You can buy from bulk barn., tc
Super
Thank you so much
Good morning..💯❤👌💪🇬🇾
Good morning reza❤️😊
Thank you so much
You're most welcome.stay safe
How early you can do this cake Akka before the wedding to keep the fresh taste? What's the shelf life of it? Thank you! ❤️
Richcake .செய்தீகாட்டியதற்கு.நான்ஸ்ரீலங்கா.தற்போதுசவூதி👍👌
Oh OK. Thank you for your lovely comment
Akka.. Can we use magerine instead of butter??
Hi where did u buy the fruit items from?
Sry for the late reply, md brand pumpkin preserve, golden syrup etc bought it at yarl supermarket or any tamil supermarket, other cashew nuts, raisins etc at bulk barn., tc
@@princysauthentickitchen2365 thanks😊
What's chow chow??
I made the rich cake and it came out well! Thanks for your recipe!🙏🏽
Your very welcome akka and thank you so much for your feedback❤️❤️
Hello i hope you are doing well..i like to do 200 pieces of rich cake,can you help me to buy the ingrédients proximite the ratio (how many kgs)each ingrédients please... Thank you..Have a great day 🌹
Dear sis well explained
Can u please tell about how many peices can come to this measurements??
Depending on your size you cut 100 to 175.
@@princysauthentickitchen2365
Thank you 😊
Akka mix pana fruits ha fridge laya vaika vendum ?
இந்த kake செய்த பிறகு எவ்வளவு காலத்திற்கு கெடாமல் இருக்கும்.
I bake the rich cake but when I cut it the pieces are falling small small pieces (like putty) why?
Hi , can you please share the recipe of pumpkin ginger and chow chow preservatives please. Because I couldn't find that product here
I have uploaded please check my video Playlist.
I am sorry I still couldn't find the video .if you can share it . I'll be happy .. actually I made this cake twice and it came out well. First I got these products all the way from Sri lanka when my sister came back to India she brought it for me. Now I couldn't find it here .
Thank you
@@rohiniammu7699 oh akka for the wrong reply , I haven’t uploaded as of yet ., allow me sometime till I come back from Sri Lanka ., so sorry for the wrong reply tc
Okay sissy ill wait no issues , have a great day ! Take care
Abigail in birthady celebration video போடுவீங்களா
I have uploaded so please check my video playlist. Take care and stay safe
நன்றி பிறின்சி. மிகவும் அருமை. இதற்கு பேக்கி்ங் பௌடர் போடுவதில்லையா ? வாழ்த்துக்கள். 🥰🥰🥰 அபி எப்படியுள்ளார்? எல்லோரும் நலமா? அருமையான விளக்கம். மிக்க நன்றி
No. We are fine. I hope you are doing well. Thankyou so much for your lovely comment and wishes. Sorry for the late reply. Take care and stay safe.
Thank you very much for the recipe. I have been looking for one and found it. One question though, when you keep the fruit mixture for 15 days, should we keep it on the kitchen counter/table or it should be in the fridge? Does temperature matter? Like winter vs. summer?
Hi akka hope you are doing well! You can simply leave it on your dining table, fermenting is really important. More days you keep it the better taste Cake would be.
ஊறவைத்த பழங்களை fridgeஇல் வைக்கவேணுமா? Or வெளியில் வைக்கலாமா?
👍👍👍👌👌
Thank you
How many pieces comes for this amount?
Nearly 75 to 100 pieces
Hi princy. Miss u a lot
Me too. Hi. I hope you are doing well. Take care and stay safe
Did you use all purpose flour?
In your ingredients list you put 50 g flour. Why?
பிரின்சி சூப்பரான ரிச் கேக் முந்திரிகை வற்றலில் மூன்று விதமானது இருக்கிறதா சுல்தான் என்பது இங்கு இருக்கிறது மற்றது எங்கு கிடைக்கும் மற்றும் முட்டை இல்லாமல் செய்யமுடியாதா பம்கின் சௌசௌ இஞ்சி இவைகள தமிழ் கடைகளில் கிடைக்கும் பதில் தருவீர்களா😊
Hi Akka.
Hi. I hope you are doing well
❤️❤️❤️❤️🐰
Thank you so much
என்னது பிரண்ட் இல்லாம சிச்கேக்கா?
Hi
Hi. I hope you are doing well
Super
Thank you 😊❤️
Hi
Hi. I hope you are doing well