Goan Nevri Recipe |

► These Goan Neureo are crunchy, sweet and flavourful delicacy that is filled with delicious goodness of filling made with simple ingredients yet so amazing, I still remember in my childhood many would give us Semolina [Rava] Neureo where the filling would be hard like a rock, and I would just eat the pastry and discard the filling; but the filling in this recipe will not harden and you will be able to taste the filling in every bite!
Note: Reheat the oil after every batch on medium heat and then fry the neureo on low heat this will allow the neureo to be crispy
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
1 ½ cups Plain Flour [Maida]
½ cup Semolina [Rava]
½ cup desiccated coconut
½ cup Powdered Sugar
½ Tbsp. Poppy Seeds
1 Tbsp. Sesame Seeds
20 Cashew Nuts (broken)
20 Raisins
¼ tsp. Cardamom Powder
Ghee [Clarified Butter]
Cooking Oil (for frying)
Salt to Taste
Makes: About 20 Rava Nevryo (650g)
Preparation Time: 40 mins
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[@deliagonsalves8089]

Lovely filling dear❤

[@seemanikam1479]

Nivre mast testy recipe ❤️ Maharashtrian told karanji making in Diwali festival 💞💞👍🏻

[@FatimasCuisine]

Yes Seema, thanks ❤🙏

[@seemanikam1479]

Thanks dear friends subscribe please 🤝🏻😊💞👍🏻

[@jomarienunes6320]

Excellent

[@mariadsilva316]

Lovely feeling.l will give a try.

[@FatimasCuisine]

Thanks Maria, sure ❤

[@maryalphonso944]

Thank you so much for the neuri receipe. I followed it exactly and I just tried it for the first time on my own and wheni I distributed it to my friends they loved the taste. So kudos to the receipe. Thank you very much.

[@FatimasCuisine]

You are so welcome 💖

[@avinashjadhav2436]

Hi Fatima,
Thanks for receipe.. will try on Christmas

[@FatimasCuisine]

You're welcome Avinash 😊

[@estelladsouza6183]

Lovely👌 thanks for sharing simple and easy recipe.. God bless you🙏

[@FatimasCuisine]

You're welcome Estella, God bless you and your family too ❤

[@averagecooking]

This is my favourite Christmas kuswar❤

[@DrBrunoRecipes]

Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@FatimasCuisine]

Thank you! You too 💖🙏

[@cilacaj]

Thanks 👍

[@FatimasCuisine]

You're welcome ❤

[@fatimamoraes7662]

Yummy.

[@FlavoursbyMariem]

There are so many recipes to learn in your videos. Thank you so much for the recipe.

[@FatimasCuisine]

Glad you like them 😊

[@glimpses15]

Looks wow!

[@FatimasCuisine]

Thanks dear 💖

[@binnies3309]

Lovely nevryo

[@FatimasCuisine]

Thanks dear 💖

[@yvonneferrao3356]

Thanks for the tips frying I fried on low medium heat so the nevris didn't turn crispy

[@sophiagomes9125]

I've used your karanji recipe and was very happy with the result. Thanks for sharing .

[@FatimasCuisine]

My pleasure Sophia, I'm glad you liked 🎄

[@justinafernandes8698]

Yummy 😋😋😋😋😋 will try it out ☺️ thanks for the recipe mog asu ❤️

[@guillodsouza7526]

Please give me fresh coconut nevreos receipe

[@janicedcunha9092]

Hullo Fatima,
There's no Christmas without Neoris,
From down under comes an authentic recipe.
Gently roasting the raisins and nuts,
Kneading the dough for a delicious pastry crust.
Trimmed for the finishing,
Deep fried, ready for eating.
Loved the video Fatima.👏👌👍🌟

[@FatimasCuisine]

Hi Janice, lovely as always 😘👍

[@janicedcunha9092]

@@FatimasCuisine Haha, poetry is lovely because your Neoris are tasty😋😋

[@paurujassawalla3599]

Want a recipe for barbecue pork ribs

[@tinafaleiro8939]

WOW🤗🤗🤗Amazing
Madame ur recipe are so good n easy to cook🍒🍒🍒🍒
Thank you so much Madame You
Making us so easy to cook🤗🤗🙄🙄Lots of love to you Madame.

[@FatimasCuisine]

Thanks Tina, you are so kind, mog asu 😘🙏

[@alsaba7798]

❤️❤️👌

[@biancarebelo9173]

Hi Fatima can I use fresh coconut instead of desiccated coconut

[@017evi]

Fresh coconut taste good but it won't last long.

[@Blessed_not_Lucky]

I tried this recipe and it turned out amazing. My husband was amazed. Thank you for sharing your recipe and for making my Christmas special.😘

[@FatimasCuisine]

Fantastic 🎅👍

[@jasmina5750]

Hi Fatima mam hope u and ur family are doing well?Dear mam wish u were here I wud be so happy to place an order.Its soo tempting 😋😋Loads of love 2u n Godbless.Stay Blessed 😘♥️

[@FatimasCuisine]

I would love to Jasmina, God bless you and your family too 😘🙏

[@inderneilboseroychowdhury]

👍 👌 ♥

[@FatimasCuisine]

Thanks 💖

[@enolamathias2555]

Hey Fatima, Are you living somewhere in the USA? I’d love to order stuff from you

[@FatimasCuisine]

Hi Enola, I would loved to, but I am based in Australia 😘🙏

[@anishharodrigues4326]

Actually Jaggery is used instead of powdered sugar but Love your recipe anyways 😌

[@cilacaj]

Do you sell rrcpie books