FRENCH DESSERT IN 10 MINUTES | Chocolate fondant

Chocolate fondant - all my acquaintances did not believe that it was so simple and tasty: 20 minutes and the French dessert was ready. Can be served with ice cream or fruit. You will love it too!
✅ Ingredients:
● 120 grams of dark chocolate
● 3 eggs
● 80 grams of butter
● 50 grams of flour
● 50 grams of sugar
● Vanilla sugar
● Cocoa for processing molds
With this amount of ingredients, 3-4 fondants come out.
✅ Bon appetit!
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