My Mom hasn't stopped talking about gumbo since we went to New Orleans 18 years ago. She's getting over cancer surgery, so she can't have it now, but as soon as she can I'm making this for her!
All of these recipes look so delicious Paula. There's no doubt in my mind that these can serve as really good comfort foods especially if you're not feeling very well. Especially that Cheddar Cheese Soup.
She had the oven at 325 and "baked" the dish only until it was thoroughly warmed through and right as it just started to bubble. That prevented the overcooking.
My Mom hasn't stopped talking about gumbo since we went to New Orleans 18 years ago. She's getting over cancer surgery, so she can't have it now, but as soon as she can I'm making this for her!
Comfort food for the soul, reminds me of my childhood. Thank you Paula...
I love rice and could eat it every day. 🍚🤤
I love the wild rice& black rice.
Delicious recipes!
Your a great inspiration
I miss you Paula !!!😍🥰🍖🍗🍕
Her doggies are so cute!!!!
Everything looks yummy thanks for recipe
do you have any advice with what i can replace bell papper in gumbo?
Green bell peppers and Bay leaf anduiet sausage
Gumbo file hellopeno pepper strips
Cheddar broccoli and cheese rice cassarole
Paula u are making me hungry
All of these recipes look so delicious Paula. There's no doubt in my mind that these can serve as really good comfort foods especially if you're not feeling very well. Especially that Cheddar Cheese Soup.
Paula you look as good as you did then 😁👍
I love comfort food and dessert delicious!!!!!
Merry Jane it real good
I have got to make the caramel apple cheese cake today , looks so awesome.😋
The best comfort foods I've seen!! yummy!!😋❤️
Love you Paula you are number one when it comes to cooking darlin ! Sending much love your way God bless and thank you for all you do 🙏💜
Omg you to good lol yummy. Making me want to come over lol. Thanks for sharing GB
Crabboil in the Gumbo
No 2-3 Onions
My favorite spaghetti sauce Sunday dinner Grandma Aremina
My favorite dessert strawberry rhubarb pie Grandma Helen Fisher
That shrimp casserole looks amazing, but how does it not get overcooked and tough in the oven?
She had the oven at 325 and "baked" the dish only until it was thoroughly warmed through and right as it just started to bubble. That prevented the overcooking.
Make a TH-cam channel live . I miss you ! Hope all is well with the family 😃
Look Out Move Over The Cajuns is Coming in for that Gumbo.
Four comes in Powder
She’s says that’s All Mine Moma Ruffff
with what i can replace bell papper in gumbo?
Red or yellow pepper. You could also use jalapeno peppers if you like it spicier.
If you don't like peppers, just leave them out.
A poblano would work
Carrot
U. Cooking that’s why he’s Hungry 😂❤Ruoe needs to be darker almost Black
&Shrimp
Damn Paula Dean fell off the map smh