I want to transform amorphous protein to crystalline by cooling crystallizer With salt precipitant but it’s not work. When it cools to supersaturation, the solution becomes cloud but microscope appears nothing. And then the gel occurs. Do have any advice?
Great video/info!
Glad you enjoyed it!
If the video talked at a normal speed, it would be more useful for me.
Thank you sir
I want to transform amorphous protein to crystalline by cooling crystallizer With salt precipitant but it’s not work. When it cools to supersaturation, the solution becomes cloud but microscope appears nothing. And then the gel occurs.
Do have any advice?
excellent video!
👌
Thanks the support as always!
thx