Chicken Afritada, SIMPOL!
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- เผยแพร่เมื่อ 2 ต.ค. 2024
- Sarsa pa lang, ulam na! It’s the perfect dish to prepare on Sundays with your family! Watch the video below for the whole recipe!
INGREDIENTS:
Set A:
1 whole chicken, cut into serving pieces
4 tablespoons soy sauce
4 pieces calamansi juice
Set B:
Cooking oil, as needed, for searing chicken
1 piece carrot, diced
3 pieces potatoes, diced and soaked in water with 1 teaspoon vinegar
4 cloves garlic, crushed
2 pieces onion, chopped
2 pieces laurel leaves
2 cups chicken stock or water
1 pack Filipino Style Tomato Sauce (200 grams)
Set C:
2 pieces red bell peppers, diced
Patis (fish sauce), to taste
1/2 teaspoon ground black pepper
1/4 cup frozen green peas
#simpol #simpolrecipes #simpolthecookbook
I used fresh tomatoes instead of tomato sauce….
Thanks for sharing your recipe 💖
As a tanga in the kitchen, ito lang yung naintindihan ko at madali sundan. Thank you pooooo.
Ako pag nagluto ako ng afritada nilalagyan ko ng additional sangkap like sausage, liver spread, raisins and bagiou beans need ko damihan luto kong ullam kasi 7 kaming kumakain sa bahay.😅
Afritada ,Caldereta ganoon din!!!
Im going to cook this today
Chef, paano po pag walang filipino style tomato sauce? Pwedeng lagyan nalang ng asukal? Hehe
Parehas lang, bago lang nman yang filipino style. 10 yrs ago tomato sauce lang gamit namin..
liver spread lang pala ang pinagkaiba ng apritada at kaldereta
Ka simpol dami ko natutunan sayo thanks to your video & cook,na like at subs na ako Sir,more cooking & Godbless.😇😊
Salamat Ka-Simpol
Chef, walang calamanci d2 sa loc ko, ilang tbsp po ng lemon ang pwedeng gamitin instead?
Tanong ko lang po chef Kung ano po yung luto ng chicken na may crackers(sky flakes) naalala ko po kasi palagi ng niluluto ng papa ko buhay pa sya. Thank you po chef
Hindi po ako sure ha ☺️, pero ang tawag ko po sa luto na ganon ay mechado, kasi naglalagay po ako ng fita crackers sa chicken mechado ko. Salamat po.
Caldereta
My husband used to cook for the family dahil kararating lang namin mag ina sa Saudi at ayaw din nya mastress ako. Dahil wala rin magawa sa bahay tingin2 sa yt at nagluto na rin. Ayun ako na taga luto 3x a day 😂 dahil pati mga bata gusto na yung luto ko 😜
Parang gusto ko na umuwi buti pa sa pinas may taga luto 😁 pero joke lang.. Eating with family and taking care of them is the best 💕
Grabe talaga ang effect ng marinating and kaunting soy sauce and calamansi sa dish na ito. Deeper red color and parang BAM!!! secret ingredient sa lasa. I now can cook more than adobo chicken. hahahah. Thank you chef. Big difference talaga sa texture if you fry the vegetables.
Hello chef,sayo ko lang nalaman ang matagal ko ng tanong anong kaibahan ng caldereta sa afritada. Yun pala pini prito ang afritada. Salamat po. Subscribe na rin my ako.
Thank you for subbing. Happy cooking.
Hindi po ba madaling mapanis? What if niluto ang Chicken afritada ng gabi then pwede po ba syang ibaon kinabukasan (kainin bukas ng tanghali)?
Pwede lagyan ng konting suka
Wud like to buy a simpol apron po
Please do! Thank you so much.
Can i use lemon po?
chef mayron po ba kayong cookbook? i'd really like to buy kung mayron.
The "Simpol" cookbook is available in Lazada and Shopee Ka-Simpol.
Salamat and Enjoy cooking!
@@ChefTatung thank you for the reply chef ☺️☺️
im 12 years old and finally know how to make chicken afritada tysm for making this
wash chicken with lemon or kalamansi or lime, to remove the lansa of the chicken.
Remove the lansa ampucha 😂😂😂 arte mo pakonyo ka?
@@uchikitomoto8687 Gago ka ba??? clearly di maisip agad ang English ng 'lansa' kaya lansa na ang ginamit. Ang importante masabi ang gustong sabihin. Wag kang epal
@@uchikitomoto8687 harsh nmn nito dmo nmn nrinig pano nya cnbi pra sbhin mong maarte tsk tsk nagbigay n nga ng tips yung tao G na G lang sa “remove the lansa🤦♀️🤦♀️🤦♀️
boss pedi bah lime gamitin kung walang calamansi? dito sa lugar namin walang available
Kuya Bebang, pwede!
Nice tutorial..malinaw at walang paligoyligoy..soooo SIMPOL!Tnx
You're welcome rimabel0983
This looks so yummy! can I use boneless chicken and fry it first also? I am serving them to my american friends and they prefer boneless. Thank you!
Hello, you can use boneless chicken, thighs parts are more tender meat of chicken and you can easily remove its bones, legs and thighs, has the same tenderness of chicken meat, and meaty parts,...
First time kong magluluto ng afritada actually di talaga ko marunong magluto kaya sinunod ko lahat ng proseso mo chef. And thanks to you sa napakaSIMPOL na chicken afritada nagustuhan ni mama favorite nya kasi yan.
you can eat carrots raw
Salamat ka simpol
Too early to put carrots & potatoes..just try to put fish sauce after sauté chicken with garlic & onions.it will taste better
Thanks!
Hi Chef, saan niyo po binabad ung chicken?
yan ang ulam namin bukas Chef
ayaw ko na sayo chef! trinay ko lutuin to at pinatikim sa byenan ko. Ayun naging tgaluto na nila ako palagi.
Hahaha.. Amazing!
Chef Tatung ang SIMPOL Thank you. Nakakapagluto na rin ako ng masarap na lutuin. Start po akong magluto ZERO KNOWLEDGE. More Power !!!
Chef tatung ilove all your recipes and so easy to imitate to a simpol wife like me
I followed your recipe. Omg, it’s so good! Thanks!
Glad you liked it!! Enjoy cooking!
p
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@@ChefTatung o
@@ChefTatung loop
Thank you po chef tatung. Masarap po yummy. God bless po.
Thank you po s masarap n chicken afritada❤
12 min ??? Hilaw pa yan !!
Oh my bad, yes!!!! Thank you for that
Yummy! Thanks for sharing
Gusto ko talagang matuto magluto ng may tomato sauce pero pansin ko maski na anong gawin ko parang laging maasim ang sauce ko. failed ako kht na ilan minutes ko pa sya pakuluan at minsan p nga ginigisa ko pa muna yun tomato sauce kso ganon pa din . Sana kpg ginaya ko tong ganitong luto at procedue maging ok na . huhu kaka frustrate😢
maasim po talaga tomato sauce, add sugar or ung sweet style spaghetti sauce ang gamitin mo kasi matamis talaga yun
walang mali sa ginagawa mo, talagang maasim ang tomato sauce
Thanks po sa video lutuin ko po yan
Wow, ang. Galing mo VLOGER chef sempol, madale Lang Pala Yong afreda cheken mo, hnde masyado magastos, gosto ko Yan, Gdbless po, and thank you, talagang semple
na-try ko lang po ngayon, chef! sarap po! salamat po! simpol po lahat ng mga luto niyo!
Salamat Ka-Simpol! Hope you like it!
Enjoy cooking! "SIMPOL"
Sa lahat NG mga chef kayu po bet ko Para panuorin. God bless Sir ❤️
Thanks Rayan! More recipes to come! Happy cooking.
Thank You Sooooooo Much Po SIMPOL 😘 natatawa lang Po aq sa sarili ko kasi habang pinanonood ko po kyo eh sinasabayan ko na kaya nka mhigit 20times ko ytang ni replay itong video nyo 😂 sa Wakas nkaluto rin 👏👏👏👏👏👏Ang Sarap Po Doumo Arigatou Gozaimasu 😘
Nambarwann simpol ginagaya ko luto mo sarap na sarap mga palamunin..
I just came home from my filipino sister-in-law house. Her mom made this dishes. it was súper delicious. I loved it. It’s so similar to the one we make In many Latinoamérica countries but with it’s own little twist to it. I asked my sister in-law what did her mother put on it because It was rich almost like a butter taste to it. she said her mom adds butter milk to it. Is that possible?
Thank you so tasty & easy to follow.Very yummy my colleague @ work loves it 😋🌟😋
My pleasure 😊 Great to hear that! More recipes to come. Thank you for supporting our YT and FB channels. Happy cooking.
Tlsay
malambot naba ang manok sa 12minutes lng🙄😅
So yummy chicken afritada
Thank you for sharing
You're welcome Cande Irog. Hope you like it. Happy eating.
Pwede poba gamitin yung spagetti sauce instead of tomato sauce or paste?
Hi, spaghetti sauce hindi po pwede kasi may mga ibat-ibang herbs na hinahalo, hindi magiging afritada ang lasa. At tomato paste pwede gamitin sa afritada, dagdagan lang ng konting liquid para di masyadong malapot ang sabaw, lalo na at lulutuin pa lang ang chicken at carrots, patatas.
Mas less mga pampalasa kong salad master gamitin chef
Ang ganda po ng pan nyo.saan makakabili nya
Will it be the same if I used chicken and pork?
Delicious 😋 yummy 😋
Thanks. Here in the US and missed the Filipino style of simple cooking.
Hm po now ang recipe book if oorder ako?
5:50 patis nilagay ni Chef pero chicken broth ang graphic text
Looks yummy 🥰🥰🥰🥰maluto nga yan.hehehe salamat po 🥰🥰🥰💪
wow my fave sarap nyan sir
You need to wash your hands after touching raw meats, you are contaminating the foods when you touched the utensils. That's gross!
San pwede maka bili ng Apron and menu book salamat Chef Tatung 😊
Shopee: bit.ly/SimpolDishkarteBookShopee
Lazada: bit.ly/SimpolDishkarteBookLazada
#simpol
#DishkarteSaKusina
#SimpolDishkarte
Amazing 😉 looks good and delicious 😋 yummy 😋
Di manlang ginisa ng maayos yung bawat at sibuyas e.
Cook the potatoes first Po because you can eat carrots raw..
I really miss that chicken afritada, I'm going to do that one of this days, this never fail to amazed everyone, thanks for sharing, cheers! I wish you can check my humble cooking channel.
Mabuhay!!!
I like you marinate the chicken you dont massed it with your hands but a big spoon that is better thank you..
Ang putla ng kulay hahaha
Thanks for this
My pleasure!
Gayahin ko now for lunch..so simpol
Thank you!
Sir how much poh yng cook book?
mga lods pede ba tomato paste lng pag wlang mabili na tomato sauce??
My dish for tonight thank you sa pag share. ❤️❤️❤️
Amazing Video cooking
Thank you so much!
ginawa ko ngayon boss oblak hehe
It looks great, but I like my chicken to fall off the bones. He didn’t simmer it long enough for that.
To each his own
Wala po ba kamatis?
Ang simpol nga...but looks so yummy.... thank you chef. GOD bls u more.
Hi chef! I just made this now following your recipe, and it tastes delicious. I admit I am an amateur cook compared to my kuya and my mom( kuya IS a chef and mom has 50 years exp in home cooking) I admit when I cook before, they barely eat my food or they cook it their way or cook something else. Now with my kuya busy at work, and my mom recovering from sickness, I am now in charge of meals. I have been following your recipes and they always end up perfect. Thank you for helping me build my confidence in the kitchen.🤩🥰🫡🤗
Gunawa ko to masarap xa
Thanks!
Tnx for sharing 💕
I made a version of Pan-Seared Oven Baked Chicken Afritada cuz here in US it's hard after you come home from work you just want to lay down. I do a little bit of frying the chicken and then the rest just throw all my ingredients in the baking pan with the chicken and baked it for 45 minutes. LOL!
Bakit yung chicke nabibili ko pag sinangkutsa ko nagtutubig kahit drained na.
What is the difference of chicken afritada and chicken quisantes chief Tatung?
First of all, SPELLING.
Second of all, the chicken guisantes is a straightforward chicken stew using only green peas as veggies. You can add carrots if you wish, but my mom's recipe only calls for green peas as veggies.
We do not put tomato sauce in chicken guisantes, only real tomato, but not too much, then the guisantes. We add also fried potato.
So SIMPOL yet so tasty! Ngayon pa lang ako nag-aaral magluto and whenever I want to learn some dish, dito lang kay Chef Tatung ako nagpapaturo, I mean kumukuha ng idea lol
Can I use spagheti sauce instead of tomato sauce?
God bless you
Laki Ng pinayat mo 😍😍😍
Mas maganda ang version nyo po kesa sa iba..yung iba po kasi parang shortcut..hehe..I remember my auntie po. Ganyan po way nya ng pagluluto..nag marinate muna po sya mas malasa po kasi.
Great to hear that! Thank you so much.
Will cook this for dinner
Hi I'm a Big fan of yours and love your style of apritada .my guest were so.happy courtesy of your recipes
ill try this tomorrow
Thanks master
sarap very simpol to make chef di po tlg ako marunong magluto ng mga sarsang ulam pero napanuod ko eto madali sundan and looks delicious pa.
Salamat po alam ko paano lutuin ang chicken afritada
Sarap nyan chef
Kayang magluto,Basta merong mga sangkap😊
I just cooked mine po, wala nga akong guisantes pro garbanzo lang nilagay ko. Thanks sa masarap nyo pong recipe.
Pede po ba fresh tomatoes instead of tomato sauce
Vendeata galing d ka lang magaling magrap pati magluto rin pala
naathritis ako sa gisantis