24 Hours at the #1 Restaurant in the World

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  • เผยแพร่เมื่อ 2 ม.ค. 2025

ความคิดเห็น • 88

  • @TheMaryWriter
    @TheMaryWriter 10 หลายเดือนก่อน +129

    I have two cousins with autism and it made me a little teary to see the pasta lab. Places like that are so needed and it looks like a great place for people to work. It is wonderful to see someone so successful to take the time to build a program like that. Great video.

    • @Meme.Machine
      @Meme.Machine 10 หลายเดือนก่อน +5

      Yeah, the pasta lab its really a wonderful thing. Im so happy they provide that kind of space.

    • @mackinmall
      @mackinmall 10 หลายเดือนก่อน +2

      I think his son has autism so he is empathetic to the needs of these sort of programs.

  • @ArchviumLiminalium
    @ArchviumLiminalium 10 หลายเดือนก่อน +213

    I should probably stop watching your videos when I’m hungry.

    • @Redthestarfish3
      @Redthestarfish3 10 หลายเดือนก่อน +2

      Agreed

    • @lunaballuna
      @lunaballuna 10 หลายเดือนก่อน +5

      He's over there eating the fvcking best foods in the world (foods I could only dream of eating) and I'm over here about to microwave fvckin easy mac in the individual plastic bowls bc it's 1am, I'm 6 months pregnant, and I'm too hungry to make a PB&J sandwich, much less a high class dinner that sends me on some sort of orgasmic food experience.

    • @ResinAlchemist2024
      @ResinAlchemist2024 6 หลายเดือนก่อน

      ​@@lunaballuna Easy Mac when pregnant and late at night sounds delicious.🫶🏻

    • @kathywotring9762
      @kathywotring9762 5 หลายเดือนก่อน

      😂 I feel the same

    • @DrDabb47
      @DrDabb47 5 หลายเดือนก่อน

      I just ate all the string cheese

  • @WATCLysh
    @WATCLysh 9 หลายเดือนก่อน +30

    One day Michaels gonna find himself in a The Menu situation

  • @koyokoyo9768
    @koyokoyo9768 10 หลายเดือนก่อน +54

    The guy in the green hoodie making the tortellini at 2:05 is Massimo's son. No wonder he loves the tortellini made by his son the most.

  • @KLBoringBand
    @KLBoringBand 10 หลายเดือนก่อน +56

    I am watching this while eating Taco Bell in my car

    • @ligier
      @ligier  10 หลายเดือนก่อน +35

      i’m reading your comment eating a bag of lays it’s okay

    • @thomaswaters6283
      @thomaswaters6283 10 หลายเดือนก่อน +1

      ​@@ligier i read this comment while eating a reeses peanut butter bunny.

    • @rodrigocamacho7590
      @rodrigocamacho7590 8 หลายเดือนก่อน +1

      Underrated comment 🔔

  • @NadiaSeesIt
    @NadiaSeesIt 10 หลายเดือนก่อน +9

    Stunning! It's on my list. Thanks so much for sharing your delicious journey

  • @marcomorosino6081
    @marcomorosino6081 10 หลายเดือนก่อน +2

    Beautiful clip and great recognition for Massimo Bottura, the great Italian chef

  • @louisbolduc1996
    @louisbolduc1996 10 หลายเดือนก่อน +10

    I went to casa Maria Luigia and the estate really is breathtaking. The artwork, the music room, the gardens, you instantly feel welcomed and at home. However, I somewhat was disappointed with the tasting menu. It sure was good and showed off a mastery of culinary techniques as well as providing an excellent service, but in my opinion it really is for people who doesn't mind AT ALL spending 500 euros for a meal (with wine pairing). That is the only way I could recommend dining at Casa Maria Luigia. I couldn't encourage someone to save for a long period of time and sacrifice other experiences to get a seat at Fransescana. However, when you wake up in the morning, you are in for a treat when showing up for breakfast, which was in my opinion, much more memorable. I ate at restaurants where for the price of one person at Francescana, you could get 6 people to eat exquisite food, with incredible wine and near perfect service.
    I still love Massimo with all my heart for creating such an experience. ✌️

  • @markvandermolen7181
    @markvandermolen7181 10 หลายเดือนก่อน +9

    Just discovered your channel (yes, late to the party) and wow. The pacing is perfect, the way you shoot footage of the food is an art form and even the fonts used fit the overall tone. Thanks for sharing your passion!

  • @jekku4688
    @jekku4688 12 วันที่ผ่านมา

    Wow WHAT an amazing job you have Michael! So jelly!

  • @cyborgcuttlefish6326
    @cyborgcuttlefish6326 10 หลายเดือนก่อน +25

    this guy is the hirohiko araki of food. his whimsical nature and references to media and his life really makes me think of jojo

    • @vilpef9162
      @vilpef9162 10 หลายเดือนก่อน +3

      Araki loves italy for a reason

  • @oo8962
    @oo8962 5 หลายเดือนก่อน +2

    I'm not usually amazed by fine dining plating but the psychedelic dish is absolutely beautiful. The surprise dinner is just really interesting. No wonder that those dishes are famous

  • @oxalicacid3194
    @oxalicacid3194 6 หลายเดือนก่อน +3

    As an autisitc dude, that second restaraunt is very sweet and a really good way to get a group of people usually not good with stressful environments to get involved in food.

  • @willcookmakeup
    @willcookmakeup 10 หลายเดือนก่อน +22

    $325 for that vs some of the $1,000+ weird meals is a steal. I deff will be making a trip when I can

    • @an.20.24
      @an.20.24 8 หลายเดือนก่อน

      1000$ ? Who are you referring to?

    • @willcookmakeup
      @willcookmakeup 8 หลายเดือนก่อน

      @@an.20.24 Sublimotion in Ibiza has a tasting menu which I remember correctly was around $1,800 and probably more now. There are also quite a few 100+ course tasting menus well over $1000 where dinner service can be hours long

    • @r-type4945
      @r-type4945 8 หลายเดือนก่อน +3

      ​@@an.20.24I guess those gold covered steaks and similar meals like that.

    • @an.20.24
      @an.20.24 8 หลายเดือนก่อน +1

      @@r-type4945 Oh ok, I see. Yeah, baits for people who likes to show off

  • @MindaRox
    @MindaRox 10 หลายเดือนก่อน +4

    Wow! Thank you so much for sharing

  • @hyperboles6563
    @hyperboles6563 10 หลายเดือนก่อน +8

    I always love seeing the innovative dishes from these restaurants, although it may partially come from the fact I haven't eaten breakfast yet.

  • @solmonraju7691
    @solmonraju7691 4 หลายเดือนก่อน

    Not only food was perfect, But also your Pronunciation of those names was Perfect too.

  • @yournightmare7197
    @yournightmare7197 10 หลายเดือนก่อน +4

    This TH-camr is so underrated, he is gonna be big one day.

    • @ligier
      @ligier  10 หลายเดือนก่อน +2

      thank u mate ❤️

    • @yournightmare7197
      @yournightmare7197 10 หลายเดือนก่อน

      @@ligier When you get big, remember me!

    • @jvmartiniano
      @jvmartiniano 10 หลายเดือนก่อน +1

      dude got 700k+ subs how he not big

    • @yournightmare7197
      @yournightmare7197 10 หลายเดือนก่อน

      @@jvmartiniano When I mean big, I mean huge.

  • @dom_smth9
    @dom_smth9 10 หลายเดือนก่อน +1

    What a great video! I love this channel haha

  • @onemoneyscience
    @onemoneyscience 9 หลายเดือนก่อน +1

    Thank you for this!

  • @nessafu5130
    @nessafu5130 10 หลายเดือนก่อน +3

    I don’t know if I’ve said wow so many times in my life before 😂😮 just WOW

  • @yungriko
    @yungriko 10 หลายเดือนก่อน +2

    dang i been waiting for this one!!

  • @stefanostrada500
    @stefanostrada500 7 หลายเดือนก่อน

    Di solito scrivo in inglese, ma oggi non voglio commettere errori. Devo ammettere che questo video, per come è stato fatto, l'avrei preferito anche lungo mezz'ora! Molto ben spiegato, ovviamente Massimo Bottura è un genio e i suoi piatti, ma prima di tutto le idee per crearli, sono ai massimi livelli. Devo farti i complimenti per aver pronunciato molto bene tutte le parole in italiano! Non è cosa da tutti. Si vede che hai molta passione.

  • @skaarfvagly3959
    @skaarfvagly3959 หลายเดือนก่อน

    Al Gatto Verde just got their first Michelin Star this year!!

  • @LostwaveTT
    @LostwaveTT 9 หลายเดือนก่อน +1

    I WAS YOUR #800000 SUBSCRIBER!!!!!!!!!! WOOHOO 🎉

  • @yospika
    @yospika 10 หลายเดือนก่อน +1

    You inspired me to go to Noma for the Vegetable Season this year! :)

  • @edwinlim2272
    @edwinlim2272 10 หลายเดือนก่อน +1

    it's been on my list for a long time, hopefully i can make it one day

  • @kamour8959
    @kamour8959 7 หลายเดือนก่อน

    watching your videos while eating or drinking boba is an experience in itself

  • @mackers8878
    @mackers8878 10 หลายเดือนก่อน

    every video from Michael makes me want to eat and spend my money

  • @Happybanana1202
    @Happybanana1202 10 หลายเดือนก่อน +2

    WOW - simply fucking WOW!

  • @patriwu
    @patriwu 10 หลายเดือนก่อน +3

    How can i book this?

  • @djeejah
    @djeejah 9 หลายเดือนก่อน

    thanks a lot for this round of delicious food and accommodation, the music room is an audiophile dream come true, I would add to the mastery of Massimo il refettorio in Milano or it's sibling in 🙏Geneva

  • @starrybenchstudios
    @starrybenchstudios 10 หลายเดือนก่อน

    What type of font is used for the writing in the editing? It eases my mind.

    • @tomjangmac
      @tomjangmac 10 หลายเดือนก่อน

      Futura. It's a lot of creative people's favourite font

  • @somemale
    @somemale 7 หลายเดือนก่อน

    Bro how did you book all this?

  • @iv7338
    @iv7338 9 หลายเดือนก่อน

    Is one restaurant in Danemarca (Copenhagen) 🇩🇰 it will blow your mind . Let you the find out ❤

  • @gabriel_vl5579
    @gabriel_vl5579 10 หลายเดือนก่อน +3

    I thought the #1 restaurant in the world was "Central"

    • @telmoazevedo8958
      @telmoazevedo8958 9 หลายเดือนก่อน

      It is

    • @haralith7578
      @haralith7578 6 หลายเดือนก่อน

      The World's 50 best restaurants in the world used to be a list from a British Magazine called " Restaurant " owned by a UK media company named William Reed Ltd that still owns the rights to this day. Until 2018 the restaurant that won the first place could compete the next year also and could be voted again to "defend" their #1 spot but after 2018 they decided that everytime a restaurant wins the #1 spot it cannot be voted again. You can see the winners of each year and the list here : en.wikipedia.org/wiki/The_World%27s_50_Best_Restaurants

  • @remon-raimu
    @remon-raimu 10 หลายเดือนก่อน

    me over here with my burnt toast

  • @snoopycs1102
    @snoopycs1102 9 หลายเดือนก่อน

    Francescana osteria isn't the best restaurant in the world right now but it was before. Massimo is genius of his art and one of the greatest chefs ever but damn the narcissism for taking credit for every little thing everyday without failure is really something lmao

  • @sophiapantos4159
    @sophiapantos4159 7 หลายเดือนก่อน

    Is the restaurant still under construction May 2024?

  • @TeamPerry5
    @TeamPerry5 10 หลายเดือนก่อน

    If you could go to one restaurant, only one time and never visit again…which would it be??

  • @danielkwak732
    @danielkwak732 9 หลายเดือนก่อน

    genius

  • @marcovarriale2668
    @marcovarriale2668 9 หลายเดือนก่อน +1

    It's Fregola pasta not fragola, fragola is strawberry.

  • @AndyJhon-oe6cb
    @AndyJhon-oe6cb 10 หลายเดือนก่อน +2

    Amazing videos, but could you make them longer.

    • @ligier
      @ligier  10 หลายเดือนก่อน +6

      i’ll be experimenting with different styles and lengths of long form videos this year!! so don’t worry you’ll get some longer ones soon 😉

    • @AndyJhon-oe6cb
      @AndyJhon-oe6cb 10 หลายเดือนก่อน +1

      That’s amazing thanks so much. Love the videos@@ligier

  • @dc4bass
    @dc4bass 9 หลายเดือนก่อน

    I'm sure you've been asked this before but how are you able to do this financial not trying to question your financial status but how do you go to these places even if it's based on your youtube channel just curious.

  • @Serenità-g3q
    @Serenità-g3q 9 หลายเดือนก่อน +1

    Troppe parole. Troppo poche immagini.

  • @Mankindingoodhands
    @Mankindingoodhands 10 หลายเดือนก่อน +2

    The tastiest thing about elite dishes is small sizes😅 When you don't have enough time to get used to the flavour, everything will taste amazing. Unlike home food when it is one big bowl of one taste.

    • @RochelleLang
      @RochelleLang 10 หลายเดือนก่อน +1

      I know right? I’m gonna get 3 jobs so I can only eat at 5 Star/Michelin restaurants!

  • @Meya-y2h
    @Meya-y2h 9 หลายเดือนก่อน

    This guy never fail to Make us Hungry!😂
    Pin my comment😂

  • @rj2jh3y3h4
    @rj2jh3y3h4 10 หลายเดือนก่อน +2

    Frist

  • @Bragglord
    @Bragglord 6 หลายเดือนก่อน

    How is anyone still calling O.F. the best in the world? It's great but even it's sister restaurant is better.

  • @jaydidonato5816
    @jaydidonato5816 10 หลายเดือนก่อน +1

    Wine is absolutely crucial to understanding and engaging with this food. You need to start addressing that. "I dont drink wine," is simply not good enough as an answer.

    • @asourpo1yphony
      @asourpo1yphony 9 หลายเดือนก่อน +3

      Some people don't drink

    • @khaosssssss1727
      @khaosssssss1727 9 หลายเดือนก่อน

      It is the biggest moneymaker. Big difference.

    • @Bluemoon_tea
      @Bluemoon_tea 8 หลายเดือนก่อน

      It’s really his choice though , my family entire family doesn’t drink

    • @dementionalpotato
      @dementionalpotato 6 หลายเดือนก่อน +2

      alcoholics getting mad at others for not drinking is such a weird one like literally just caring about you health is met with vitriol it’s really depressing

  • @drd6893
    @drd6893 7 หลายเดือนก่อน +1

    Those are very tiny courses. They don’t look like filling
    Just my opinion, I feel like he’s only catering to the very wealthy, so if he loves what he does, he’s not making the foods available for everyone to enjoy

  • @architecture1134mycolony
    @architecture1134mycolony 8 หลายเดือนก่อน

    Try Nigerian cuisine.

  • @Sabirpathan0
    @Sabirpathan0 7 หลายเดือนก่อน

    Hi Michael
    I sent an email to you with a detailed Loom
    to get your feedback on it ,
    pls check and kindly share your valuable feedback
    will wait for your response.
    Thank you
    Sabir