One of my favorite things about watching this channel is seeing Max’s progress. I remember one of the first times he worked with brittle he was quietly freaking out and Terry calmly told him to relax and now he’s a pro when telling Dylan the best methods! It’s so awesome to see! ☺️
Man I finally got some candy. It was the bomb. Flavor exploded in my mouth. Please keep up the good work. Never sub out your ingredients for others. I just want to say thank you. Now if your unsure I'm here to reassure you. The candy is worth it. And so being on disability I cant really afford shipping either. So justified buy my son candy for his birthday. They did a great job at that to. With birthday box and slip. I am a long long time sub of the channel. Hercules family I thank you so much for everything you do as a candy company. I live in colorado raised in mass. So it brought that home town feeling back. The candy shops the icecream shops. Too cool. Much love.
Max passing the last part of the brittle for steve to move to the other table...the look steve gave was priceless like "you do it, why i gotta do it?" Lol
I’ve made brittle in small batches but never thought to put several different types of nuts in there. Usually I break it up to slivers and use it in baking cakes and cookies. Really enjoy your program. I personally apply some of your techniques in my own baking. Steve doesn’t need a gym membership, he just needs to make brittle.
I TOTALLY love it when I get to see something that was "just posted"!!! I'm usually behind by 4mos. to 3yrs. Keep doing what you're doing, watching all of you really brightens my day!!! Btw Craig & Max - If a lion ate a clown, would he think it tastes funny?!! My best to you all, Cat 🙋🏽♀️😷🐾
I just found Hercules about a week ago and immediately ordered on line because I live in Calif. I am anxiously awaiting order, got assortments of random items. After we eat, I will order more. Do you have hard candy and ribbon candy only at Christmas? You have such amazing candies, I have not seen in years. I adore your channel and all who work there. So special people and get along so well. Thank you so much.
Are there dates on the videos. I seem to be watching anything I can get on you tube and I am out of sync with the holidays and live feeds. Love every episode. Max and Steve appear to work late. And they work well together.
lolol Having just watched a video from years ago it's amazing how much your production quality has come. Love you guys. I wear your hat on many climbs.
Hello, I live in Brazil and I love watching your videos for years that I watch. it would be a dream if the factory was in Brazil kkkkk. Thank you for sharing everything with us.
Hey Dylan! Glad to see you back in the saddle to help Craig out! I hope you received many bananas for today! 😅😅😅 Always satisfying to see and hear the brittle cooking...especially the pour onto the cooling table. By the way, what a great idea for brittle...mixed nuts! Cannot wait to try this flavor! Great intro and outro with Sam! 😅😅😅
I so wish i wasn't allergic to nuts :(. And can I just say thank you so much Terry. For sorting my order I was a rigjt pain in the bum. But due to living in the uk. I wanted to make sure I had quite a few different things. So I must of emailed her like 14 times adding things to my order lol. My order cost me $197.83 which worked out to £173.69 in the uk 😂😂
You need to film stiring in the baking soda and pouring it on the table with NO ONE TALKING!!! I LOVE those sounds.!! PLEASE!! LOL Oh ya, and the sound of the scissors cutting the brittle as well. ASMR heaven.
First off, Craig your intros keep getting better and better. Keep up the great editing! Also, I ordered some Cashew Brittle and 🤯 It’s absolutely amazing! The texture is perfect!
I used to love this coconut cashew brittle I got at my work around Christmas time every year. You guys should give it a go in making it. Just regular cashew brittle with desiccated coconut on top. It was DELICIOUS.
I have friends who make brittle for the holidays with just a microwave about 10-15 minutes a batch. Once you get the timing down for microwave it is pretty easy.. They make 3 or 4 different kinds too.
I worked for a candy manufacturer called Powell's Candy in Hopkins MN. for many years ago as a mogul operator and I remember during the Christmas periods we made peanut brittle. It was always a treat when they came around and offered the employee's the freshly made brittle. This place has shut its doors a long time ago but it always remains in my mind all the experiences that I had during my employment. From goofing around in the corn starch room to getting slightly buzzed in the shellac room for jelly beans and other treats it was the best time of my young life. It was even ok to go home covered in corn starch and a verity of colors from the different candies. My white clothing would never last more than a day. LOL. I haven't the sweet tooth as when I did when I was young and I still can't stand candy corn any more or almost any cream candy but I still love the peanut brittle. I wish I could list all the different kinds of candy they made but it would be a long list. Spiced jellies and jelly beans to Boston baked beans and many kinds of hard candy was always on the list to make. I wish I could do it all over again. Maybe I could have even made it to the kitchen where everything was cooked and sent down the pipes. Thanks for taking me back with this wonderful video.
Where I live in Bundaberg, we used to have sugarcane growing up to our fence line in the backyard. It's several meters away from the fence line now. When we were kids we'd be able to eat fresh sugarcane. Well when I say eat, I mean chew on it & kind of suck/drink the juice. Bundaberg is known for sugarcane, rum, sea turtles 🐢 & macadamia nuts. Thanks for sharing another great video 🌱💚
Not sure how I got onto the Hercules TH-cam algorithm but I've been enjoying watching these vids. Great commentary and banter by the guys. In Rochester myself so it's nice to see a semi-local company come into my feed. Best of luck!
I bet it tastes great. Any chance you all will make batches of the brittle without nuts? i Love you brittle, but can no longer eat nuts.....sucks getting older. Love the videos, keep them coming!
Yum!! Max would be quicker in stretching if he talked without using his hands. 😜 Whenever he talks to the camera he stops what he's doing to make hand movements.
@Johnny Laroux I'm pretty sure not only would max not be offended but probably would agree with my statement which wasn't said mean spirited, unlike yours. Although if your comment made a little bit more sense and a little less cliched it would have packed more of a punch. The "Karen" title is starting to get blurred in its definition these days of its overuse.
I'm 54 seconds in and paused to comment! WOW!!!!! these introductions are AWESOME! just brilliant! ok - I'll go and watch the rest of the video now! xxxxx edit - guys - did it smell good? I wasn't sure ha ha ha!!! xxxxx
To me watching you doing your job means enter in sort of a magic world... O can not describe in a better way (even if my english vocaboulary is not so extended)... ciao from Italy ❤🧡💛💚💙💜🤎🖤🤍
You guys crack me up. Seriously just seeing the expression in your eyes alone while wearing the mask just adds flavor to whatever you're saying . This country needs a good laugh.
One of my favorite things about watching this channel is seeing Max’s progress. I remember one of the first times he worked with brittle he was quietly freaking out and Terry calmly told him to relax and now he’s a pro when telling Dylan the best methods! It’s so awesome to see! ☺️
To be fair, that method wasn't really working. Journey is not over.
"They're all nuts, but they're all different". There's a line for many occasions.
That's what I say about everyone at Hercules Candy.....haha
@@Rel1369 huh😩😳🙃😏😏
@@sussybaka-fp2je all the people at Hercules Candy are nuts, but they are all different kinds. They are also very lovely nuts too.
Umm I didn't think about that until now lmao
It describes my family pretty well lol
Man I finally got some candy. It was the bomb. Flavor exploded in my mouth. Please keep up the good work. Never sub out your ingredients for others. I just want to say thank you. Now if your unsure I'm here to reassure you. The candy is worth it. And so being on disability I cant really afford shipping either. So justified buy my son candy for his birthday. They did a great job at that to. With birthday box and slip. I am a long long time sub of the channel. Hercules family I thank you so much for everything you do as a candy company. I live in colorado raised in mass. So it brought that home town feeling back. The candy shops the icecream shops. Too cool. Much love.
Dang!!! The filming is getting to be like a professional movie!😃👏🏼😂 I love the intro!!!!!❤️❤️❤️
Thanks!
I was gonna say the same thing amazing job
Love the music!! Great intro💞
I know I was like woah who was the producer
YESSSSS!
Did she put 16 oz of delicious brittle in a 12 oz bag? I want THAT bag!
I'm glad someone else caught it! Lol🥸
Max passing the last part of the brittle for steve to move to the other table...the look steve gave was priceless like "you do it, why i gotta do it?" Lol
I think Steve thought Max was going to move it and not having the long gloves on would have burnt himself.
It’s early in the morning and I think this is a good way to start my day
I’ve made brittle in small batches but never thought to put several different types of nuts in there. Usually I break it up to slivers and use it in baking cakes and cookies. Really enjoy your program. I personally apply some of your techniques in my own baking. Steve doesn’t need a gym membership, he just needs to make brittle.
I’m on the bus to school, what a good vid to start the day
Have a good at school Hayden! Stay safe!
Recieving or offering wisdom? Anyway, enjoy! And take care!!
Hope you had a great day at school
Dang you're lucky you get to go to school
I hope you're not the driver!
I can't wait for Smell-O-Vision
I adore the new start to your videos.....classical is epic~! Please keep that going....and thank you~!
I think everyone in the store should dress up as different people from the Willy wonka chocolate factory
Steve wearing lederhosen as Augustus Gloop 🤣
Oompa Loompas!
I cant believe this wasn't the obvious choice when max asked what costumes they could do as candy makers. they definitely should do this!!
Steve should be Willy Wonka
Was thinking same thing
THE ENDING!!!!!!!!!!! Classic Dylan. Love it.
Yay! Dylan! Love the intro --- what a professional job. Love the questions and responses. You guys all rock!
I TOTALLY love it when I get to see something that was "just posted"!!! I'm usually behind by 4mos. to 3yrs. Keep doing what you're doing, watching all of you really brightens my day!!! Btw Craig & Max - If a lion ate a clown, would he think it tastes funny?!! My best to you all, Cat 🙋🏽♀️😷🐾
Absolutely love the start of the vlog and the music choice. And well the whole vlog.
Mixed nut brittle! I'm adding this to the list of things I didn't realize I needed, but now can't live without!
Sam at the end 😂
I had a super horrible day and seeing there was a new video just made it 100% better. Thanks guys.
for halloween you dress up in your normal clothes and wear a sign around your neck that says "Nudist on strike"
Lmao. Good one
I totally may do that! Love it!
Smashed it again!!!! xxx absolutely love the cinematic dramatic beginning-and the familiar homey continuation x
Thanks Donna!
Steve gets 3 pieces of brittle stretched to Maxes half of one. Steve is Batman!!
I just found Hercules about a week ago and immediately ordered on line because I live in Calif. I am anxiously awaiting order, got assortments of random items. After we eat, I will order more. Do you have hard candy and ribbon candy only at Christmas? You have such amazing candies, I have not seen in years. I adore your channel and all who work there. So special people and get along so well. Thank you so much.
Great job on the music and timing on the video making mixed nut Brittle!
Loved the vidya especially that intro, Dylan. The brittle looked fab. Good job Hercules crew:)
Are there dates on the videos. I seem to be watching anything I can get on you tube and I am out of sync with the holidays and live feeds. Love every episode. Max and Steve appear to work late. And they work well together.
@@rocketsmom1 Hi Mary. I guess I don't understand your question.
I love how far max has come. Steve taught him well:). Ive been watching since the beginning. Love the videos
I've been hear since almost the beginning.
Thank you for your continued support.
Byron Murphy Channel Moderator
Very cool beginning and ending! And, the middle....that was the delightful filling!
lolol Having just watched a video from years ago it's amazing how much your production quality has come. Love you guys. I wear your hat on many climbs.
Bravo! You are a mesmerizing group of candy scientists. How nice to hear you say that time flies while you are having fun.
Craig your creativity is sweet as candy....
Been watching this channel for many years.
That intro was next level good sh*t! , keep it up.
Love from Australia xx
Hello, I live in Brazil and I love watching your videos for years that I watch. it would be a dream if the factory was in Brazil kkkkk. Thank you for sharing everything with us.
Dillon!!!! Your editing skills are getting fantastic!!!!!!! Nice intro!
It’s 4am and I’m crying so of course Hercules candy has my back 💪🏻
Yummy batch today.. Wanted to be apart of taste test too. Well maybe next time.? Ty for sharing ...
How about a coco brittle batch.?
The intro editing keep getting better and better. Well done!!
I want Dylan to do a spin off series of trying all the recipes at home...
Hey Dylan! Glad to see you back in the saddle to help Craig out! I hope you received many bananas for today! 😅😅😅 Always satisfying to see and hear the brittle cooking...especially the pour onto the cooling table. By the way, what a great idea for brittle...mixed nuts! Cannot wait to try this flavor! Great intro and outro with Sam! 😅😅😅
I just placed my order Sunday night .... it will be arriving by Wednesday.... can’t wait to try it. ! I’m so excited
I really enjoy the way you do your new intros to videos.
From all your little peanut brittle tips for at home, I made MY BEST EVER peanut brittle today and dipped it milk chocolate like a boss!
That's what we're here for!
Them mixing and cutting is so satisfying
when that was poured out on the table the soft bubbling kind of noise was pretty satisfying candy asmr
I so wish i wasn't allergic to nuts :(.
And can I just say thank you so much Terry. For sorting my order I was a rigjt pain in the bum. But due to living in the uk. I wanted to make sure I had quite a few different things. So I must of emailed her like 14 times adding things to my order lol. My order cost me $197.83 which worked out to £173.69 in the uk 😂😂
What was the best thing out of your order.? I am really tempted to order, didn't know we could from U.K .
LOVE LOVE LOVE, the slo mo paired with the classical music!
Y’all have the best and most enjoyable personalities. I love you all but Max is the cutest. I just found the channel and can’t stop watching.
Dang those beginnings are my favorite!!! This video made my day!
Pleaseeeeee have this available for Christmas! My dad would LOVE this!
You need to film stiring in the baking soda and pouring it on the table with NO ONE TALKING!!! I LOVE those sounds.!! PLEASE!! LOL Oh ya, and the sound of the scissors cutting the brittle as well. ASMR heaven.
First off, Craig your intros keep getting better and better. Keep up the great editing! Also, I ordered some Cashew Brittle and 🤯 It’s absolutely amazing! The texture is perfect!
I used to love this coconut cashew brittle I got at my work around Christmas time every year. You guys should give it a go in making it. Just regular cashew brittle with desiccated coconut on top. It was DELICIOUS.
I would make it if I had a candy thermometer but with the virus, I can't afford that right now.
These guys crack me up! The feigned aggression on the brittle is hysterical.
This is literally the best brittle I’ve ever had. I love the perfectly cooked nuts and knowing how much love was put into making it!
Love the new cinematic‘s thing you guys are doing in the videos now!!
I have friends who make brittle for the holidays with just a microwave about 10-15 minutes a batch. Once you get the timing down for microwave it is pretty easy.. They make 3 or 4 different kinds too.
That sounds a lot safer too haha
Delicious!
Your camaraderie and your Joi de VIVRE.
I would love to sample this batch.
Thankyou ALL!
Yes sugar cane is a thing and cane juice is amazing!
Along the "Max" theme... Mad Max or Max Headroom...
I was looking for the sugar cane comment.
I worked for a candy manufacturer called Powell's Candy in Hopkins MN. for many years ago as a mogul operator and I remember during the Christmas periods we made peanut brittle. It was always a treat when they came around and offered the employee's the freshly made brittle. This place has shut its doors a long time ago but it always remains in my mind all the experiences that I had during my employment. From goofing around in the corn starch room to getting slightly buzzed in the shellac room for jelly beans and other treats it was the best time of my young life. It was even ok to go home covered in corn starch and a verity of colors from the different candies. My white clothing would never last more than a day. LOL. I haven't the sweet tooth as when I did when I was young and I still can't stand candy corn any more or almost any cream candy but I still love the peanut brittle. I wish I could list all the different kinds of candy they made but it would be a long list. Spiced jellies and jelly beans to Boston baked beans and many kinds of hard candy was always on the list to make. I wish I could do it all over again. Maybe I could have even made it to the kitchen where everything was cooked and sent down the pipes. Thanks for taking me back with this wonderful video.
man you got me excited im a half hour away from Hopkins MN that would have been awesome if it was still in business
@@chrislarson9504 Next time you're near Hopkins may a beer or two will be in order.
Max is adorable, he knows how to make candy, and he's sweet just like sugar. Love your channel keep up the good work xxx
I love the ASMR of the brittle is being poured on the table. I just enjoy the sounds, I never get that tingle some people get.
I cracked up at the Rhode Island and Delaware joke! Max and Steve are a pair!!
Where I live in Bundaberg, we used to have sugarcane growing up to our fence line in the backyard. It's several meters away from the fence line now. When we were kids we'd be able to eat fresh sugarcane. Well when I say eat, I mean chew on it & kind of suck/drink the juice. Bundaberg is known for sugarcane, rum, sea turtles 🐢 & macadamia nuts. Thanks for sharing another great video 🌱💚
Love the intro guys! Keep it up!
Not sure how I got onto the Hercules TH-cam algorithm but I've been enjoying watching these vids. Great commentary and banter by the guys. In Rochester myself so it's nice to see a semi-local company come into my feed. Best of luck!
Yes! I finally got them! I just placed my order!! Can't wait to taste them! I also got a box of chocolates! And 2 ice packs!!
Loving all the videos. Been very helpful in this 2020 crazy times! Been watching since the beginning.
You guys should be the pieces from the Candyland game for Halloween! Or characters fro Willie Wonka!
Thanks for posting this on my birthday!!❤
Have a great Birthday!
the brittles are my FAVORITES -- most satisfying
Brittle is my favourite to watch be made🥰
Just got mine today and it's by far my fave brittle. Love it.
Loving these musical intros! 😄
I loved making brittle when I was a candy making I retired now due to arthritis love watching your videos love them thanks
I'm so confused- sam said it was a 12oz bag but she put 16 in it. Does the scale measurements mean something different?
I think who ever buys that delicious bag will get a bonus 🙂
@@krisr3493 Hopefully its just the one bag, though the other ones looked pretty full as well 😬
Looks amazing.... as usual. I will say I miss the longer videos 😛
These intros need to be on the gram!
I was literally drooling the entire vid! I wish I had that! I would totally buy that 🤤
Max is getting faster at scraping the bowl, lol! Your doing great! I love the mixed brittle. I know that's about to be my favorite!
I like when Steve makes the peanut brittle more than anybody else just cause he’s more experienced n it looks more satisfying to the eye
I bet it tastes great. Any chance you all will make batches of the brittle without nuts? i Love you brittle, but can no longer eat nuts.....sucks getting older. Love the videos, keep them coming!
Yum!! Max would be quicker in stretching if he talked without using his hands. 😜 Whenever he talks to the camera he stops what he's doing to make hand movements.
...someone probably says the same about you every time you take 'Time Out' to post on TH-cam, Karen.......
@Johnny Laroux I'm pretty sure not only would max not be offended but probably would agree with my statement which wasn't said mean spirited, unlike yours. Although if your comment made a little bit more sense and a little less cliched it would have packed more of a punch. The "Karen" title is starting to get blurred in its definition these days of its overuse.
@@jodygirrl my my my.....who died and made you The Judge of 'Spirit'?
maggie, if you can, remind ME of Whom it is written in The Book of Enoch that My heavenly Father had sent to the son of Lamech with a Warning for Noe?
@@johnnylaroux9517 wat?
I'm 54 seconds in and paused to comment! WOW!!!!! these introductions are AWESOME! just brilliant! ok - I'll go and watch the rest of the video now! xxxxx edit - guys - did it smell good? I wasn't sure ha ha ha!!! xxxxx
Congratulations on 600,000 subs!
LETSGOOOO!!!!!!! Always love being one of the first ones!
Thanks for being here so early!
That looks delicious!
It even tastes delicious!
Awesome video
Mixed nut 🌰 🥜 anything is okay by me!!!
YES to chocolate 🍫 covered - the first thing I thought!!!
🤩
The first 30 seconds is the youtube form of TL:DR.
I like this style.
I LOVE IT when you get creative on the intro!! Very classy, pardon the pun. ❤️ 🤗
16:13 I want this sheet uncut as my blanket for when i sleep. Looks warm. Seems great as a blanket
Totally not 200 F°
Looks so good. Wish there was smell a vision.
Maybe lightly drizzle the peanut brittle with chocolate. Yum.
i love the new style of intros of dramatic shots accompanied by classical music! love all your vidyas!
Editing skills are so good in this video, especially the beginning.
This is the best thing that happened in 2020 so far !
That did look like virginia, not west virginia! Some people don't know they are 2 different states! I love watching your videos, it all looks great.
Ladies, Max has a brother!
What ? Younger or older?
😂😂😂
To me watching you doing your job means enter in sort of a magic world... O can not describe in a better way (even if my english vocaboulary is not so extended)... ciao from Italy ❤🧡💛💚💙💜🤎🖤🤍
What a great intro!! So cinematic!
Thank god a new Hercules vidya!!!! Now I’m gonna go through the and see if I missed any over the years
You guys crack me up. Seriously just seeing the expression in your eyes alone while wearing the mask just adds flavor to whatever you're saying . This country needs a good laugh.
OMG those look fantastic. I agree they should be coated in chocolate to...