MASARAP PA SA PARES NI DIWATA! | Chef Chamba

Beef pares is a mouthwatering braised beef dish. It consists of braised beef, steamed rice, and beef broth. The name "pares" means "pair" or "partner" in Filipino. Beef pares became popular in the Philippines and spread to other countries. It's a comforting and flavorful meal loved by many.
Get ready for a flavor explosion! Try my easy and delicious beef pares recipe! It's a comforting meal that will leave you craving for more! Follow my simple steps and enjoy a taste of the Philippines in the comfort of your own home! Watch now and let's cook!
Ingredients:
• 2 kg Chuck roast
• 1 whole onion, diced
• 1 carrot, diced
• 5 cloves of garlic, minced
• 1/4 cup ginger, thinly sliced
• 1/4 cup soy sauce
• 3 tbsp brown sugar
• Spring onion, chopped
• Salt and ground black pepper, to taste
• 2 tbsp cornstarch mixed with 2 tbsp water (cornstarch slurry)
Garnish:
• Fried garlic
• Spring onion, chopped
• Chili oil
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[@iammhalen_17xxx14]

Yummy !lutuin ko din yan chef!

[@chefchamba]

😁😁

[@raymundadelacruz4542]

Sarap nman

[@chefchamba]

💯🔥🔥

[@waitwhat1990]

Tried it, sarap!!

[@chefchamba]

💯😁