I definitely try dear I m your big fan your all recepie is brilliant no words for your recepies I always try your recepies mene coconut barfi try kre mene green color ki jgha yellow colour use kiya aur elachi powder add kiya aur bhot tasty bne sbko bhot pasand aae thnk u my favorite youtuber😍😍😘
👌👌खुप मस्त 👌👌😋😋😋 आणि आज ऊपवास आहे आणि आजच अशी गोड रेसिपी बघून तोंडाला पाणी सुटले..😋😋😋😁 आता ऊपवास सोडण्यासाठी चमचम बणवावंच लागेल..😋😋👌👌 माझी एक कंप्लेन्ट आहे तुमच्याविरूद्ध... 👇 हिच कि, तुमच्या सगळ्याच रेसिपींच ॲडिक्शन होतं..जबरदस्ती करतात बनवण्यासाठी...😁😁😁😁 आणि हार मानून बणवावीच लागते...😁 खरच खुप मस्त रेसिपी असतात... चमचम आवडली मला..👌👌😋 आता बनवणार आहे मी..😋👌👌 थैंक्स..
@@Shamalscooking खुप मस्त आणि सुंदर चमचम झाली...😋😋 बय्राच दिवसांनी ट्राय केली पण तुम्ही सांगितल्याप्रमाणे 1 नंबर झाली..आवडली प्रत्येकाला..खुप मस्त..👌👌👌 थैंक्स..
Wow wow just wow amazing superbbbb recipe bhut hi acche h aaj hi aapki 5 baar Kala gulab jamun ki recipe dekhi m bas yhi puchna Chahta thi ki Aapne skimmed milk powder se try Kiya to kaisi bne the rasgulla jarur btana Baji love you a lots
Dii, duniya ki saari sweets me se Chum Chum bohot Tasty hote hay. Thank you dii, for sharing this recipe. 🙂🙂🙂🙂😋 Ye Rasgulla se bhi bohot Tasty hote hay.it's looking very delicious 🙂🙂🙂🙂🤤🤤🤤
Always perfect recipe useful tricks and tips ke sath,perfect measurement ke sath aap recipe share karte ho...itni mehnat mere pass words hi nahi hai bolne ke liye...thanks my master chef 🙏🏻👍🏻
Shamla g no doubt your recipe is perfect i tried your many recipe but the only thing is chamcham i never made it every time my rasgulla and chamcham is burst idont no why ???
@Shamalscooking madam agar channa gila hota to same time may hard or chiwi nahi hota but same time may hard and chchiwi bbhi ho jata hy or phat bhi jaty hy
Kya..dono chije ho Rahi hai.. Ok shayad aap jab doodh fad rahe ho. Mtlb chenna bana rahe ho..to wo milk completely nhi fat Raha..aur ye maine meri Bengali mithai bki recipe me bataya hai.. exactly muze ab yaad nhi AA Raha ki wo video konsi hai..but ussme maine clearly chenna fad kar dikhya hai..chenna fadne me difference bhi dikhaya hai..
Chenna ko sahi tarikese nichod kar pani nikalna maine detail me rasgulla ki video me bataya hai..is method se sahi se chenna banata hai..na jada gila na jada sukha
Lovely...my favorite sweet I have a small question...why is rasgulla cooking sugar syrup need to be so thin...as in water is almost 4 -5 times of sugar? Why can't it be more concentrated like Cham Cham? How will it impact the rasgulla?
I made chamcham following this. Chamcham were excellent. Thanks shamal ji for recipe.
Fantastic...
Thank you so much for your feedback ☺️
Sponge aaya tha kya...
@@shobhasalve6684 chamcham are not sponge as they are dense. They are boiled in thick sugar syrup.
Super
Very nice and very beautiful recipe.
Wow bhut achche trike se btaya h🙂👌👌
Wow very nice and delicious yummy looks dear friend thank you for sharing
Very beautiful cham cham recipe
Thank you so much..naresh ji
Welcome mam
Bhahut acchi bani hai
Thank you
Nice explan the understand and cook
Thank you so much
Bahut hi sundar aur lajawab
Aapka bohot bohot bohot dhanywaad
Hi 👋
इतनी अच्छी हिंदी व बढ़िया उच्चारण के लिये भी साधुवाद 🙏
Dhanyawad Poonam ji
I definitely try dear I m your big fan your all recepie is brilliant no words for your recepies I always try your recepies mene coconut barfi try kre mene green color ki jgha yellow colour use kiya aur elachi powder add kiya aur bhot tasty bne sbko bhot pasand aae thnk u my favorite youtuber😍😍😘
aree.waa bohot badhiya...thank you so much for your feedback..
You are too good
@@Shamalscooking thnk u 😍😘
आपका बताने का तरीक़ा बहुत ही अच्छा लगता है 🙏
Dhanyawad
Masha allah 😊 I'm big fan your recipe mam
Thanks for liking
Thank you mam mene aaj hi raksha bandhan ke din apki batayi gayi mathod se recepe banayi he bahut hi badhiya bani he
Aree waa. Bohot badhiya
Super s b uper didi🙏🙏🙏🙏🙏🙏
Amazing work Very nice keep it
Thank you so much for your comment
Cham cham 👩🍳👌👍💐
Super amazing recipe
Very nice Cham Cham recipe
You're Explain. Way very nice
Thank you khushboo ji
Yummy very simply explained thank u mam
Thanks 👍 mam 😊 Specily tricks nd tips share
Shandar👌👌👌👌
Thank you so much for your comment
Hmmm banana padega
Thanks for my favourite recipe
Thank you so much
Bahut testy recipe
Thank you so much for your comment
I love chamcham Mam
Ok
Very nice recipe 👌 😋 👍
Nice tips ke sath aapne bataya thankyou so much. I am your new friend stay connected 😊❤️🤝
Very nicely explained
Thanks
Thank you so much for your comment
Hello shamal jiii uuu the bestest and honest cook I have ever seen thanks for sharing this yummy sweet Good bless you dear❤️
Very very very nice 👍👍
Nice video mam
Thank you so much for your comment
👌👌खुप मस्त 👌👌😋😋😋 आणि आज ऊपवास आहे आणि आजच अशी गोड रेसिपी बघून तोंडाला पाणी सुटले..😋😋😋😁 आता ऊपवास सोडण्यासाठी चमचम बणवावंच लागेल..😋😋👌👌
माझी एक कंप्लेन्ट आहे तुमच्याविरूद्ध...
👇 हिच कि,
तुमच्या सगळ्याच रेसिपींच ॲडिक्शन होतं..जबरदस्ती करतात बनवण्यासाठी...😁😁😁😁 आणि हार मानून बणवावीच लागते...😁
खरच खुप मस्त रेसिपी असतात...
चमचम आवडली मला..👌👌😋 आता बनवणार आहे मी..😋👌👌 थैंक्स..
Ohhh.....ho ka...
Gabarlech mi...
Aso.. comment vachun chan vatle.. nakki try kara..infact me tar khup Vela banavate..manje..cham cham market madhun aata ghari koni aanatach nahi..jeva vatal Teva easily bante ghari..
@@Shamalscooking खुप मस्त आणि सुंदर चमचम झाली...😋😋 बय्राच दिवसांनी ट्राय केली पण तुम्ही सांगितल्याप्रमाणे 1 नंबर झाली..आवडली प्रत्येकाला..खुप मस्त..👌👌👌 थैंक्स..
Ye recipe chaiye thi mam😍😍😍or aa gyi wahhh
Ok ji.. chalo aaj bohot dino baad aajaap khush ho....mtlb aapki recipe reh jati hai.na..to kahi na kahi aapki naraji ki wajah me hoti hu..
@@Shamalscooking koi baatt nhi mam😍aap happy to mai happy
Wow wow just wow amazing superbbbb recipe bhut hi acche h aaj hi aapki 5 baar Kala gulab jamun ki recipe dekhi m bas yhi puchna Chahta thi ki Aapne skimmed milk powder se try Kiya to kaisi bne the rasgulla jarur btana Baji love you a lots
Aache Bane the ji..bas ussme 2 chammach ghee dalna..kyo ki usme fat bohot Kam hota hai..
Thanks for sharing 👍 😊
🤩🤩🤩🤩
Dii, duniya ki saari sweets me se Chum Chum bohot Tasty hote hay.
Thank you dii, for sharing this recipe.
🙂🙂🙂🙂😋 Ye Rasgulla se bhi bohot Tasty hote hay.it's looking very delicious 🙂🙂🙂🙂🤤🤤🤤
Sach may mera rasgulla bahut soft yummmm bana tha thanks mam 😊
Aapka rasgulla achchha bana tha mere bigad gaya tha
@@radharani579 aacha ji aap ek bar fir say try Karo mam ki recipe dekh kar umid hai ki aap ka rasgulla theek Bane
@@ritika841 aap kahati hai to bana late hai par es baar na bigde
मैं भी इसी रेसिपी से बनाती हूँ पर ज़रा सा अरारोट मिलाती हूँ ! बिना अरारोट फटी नहीं आपकी चमचम ये तो बहुत ही अच्छी बात है 👏😃
धन्यवाद शामल जी!
Ji..me kuch bhi use nhi karti..
Very nicely explained.Thank you.
Outstanding
Thank you so much
apa har.samaye kitani achi recipi banate ho
Wow mam i am from america you got new subscriber.
Yummy yummy 😋😋😋
Thank you so much
Always perfect recipe useful tricks and tips ke sath,perfect measurement ke sath aap recipe share karte ho...itni mehnat mere pass words hi nahi hai bolne ke liye...thanks my master chef 🙏🏻👍🏻
Wow amazing yummy recipe. New subscriber stay connected.
Nice di
Dhanyawad
Thanks, radhey
Mam good
Super👌
Nice
Hi shamalji, sugar syrup Toh Bach jayegi. Phir itna sugar syrup ka zaroorat Hai?
💯💯👌👌
Nimbu ka pani nahi chlega kya vinegar ki jga
Wow😋😋😋😋😋
So sweet 👌
Shamla g no doubt your recipe is perfect i tried your many recipe but the only thing is chamcham i never made it every time my rasgulla and chamcham is burst idont no why ???
Because of chenna ko thoda jada gila rakhte ho..
@Shamalscooking madam agar channa gila hota to same time may hard or chiwi nahi hota but same time may hard and chchiwi bbhi ho jata hy or phat bhi jaty hy
Kya..dono chije ho Rahi hai..
Ok shayad aap jab doodh fad rahe ho. Mtlb chenna bana rahe ho..to wo milk completely nhi fat Raha..aur ye maine meri Bengali mithai bki recipe me bataya hai.. exactly muze ab yaad nhi AA Raha ki wo video konsi hai..but ussme maine clearly chenna fad kar dikhya hai..chenna fadne me difference bhi dikhaya hai..
@@Shamalscooking thanks shamla g for replying
Ye kaise pata chalega ki chena jyada geela hai ya jyada sukha
Chenna ko sahi tarikese nichod kar pani nikalna maine detail me rasgulla ki video me bataya hai..is method se sahi se chenna banata hai..na jada gila na jada sukha
Sponge ke liye baking powder dalana hai kya
No need
Awesome
Ma'am rajbhogh ki recipe batye
Lag bhag same method se jana hoga.. stuffing karni hogi..ok..me kabhi aage share karungi
@@Shamalscooking OK ma'am... Thank you so much for your reply
Chum chum is my favourite sweet 😋😋😋😋😋
Meri bhi
Lovely...my favorite sweet
I have a small question...why is rasgulla cooking sugar syrup need to be so thin...as in water is almost 4 -5 times of sugar? Why can't it be more concentrated like Cham Cham? How will it impact the rasgulla?
Vineger ager na ho to hum lemon juice use Kar sakte hai🤔
Mam, nashta ka regular Shira ki recipe please bataye...
Ha ji..ye to hamare channel par hai..
@@Shamalscooking please send me link...
Mam, vo to सुजी halwa he....
Jara kam ghee me ban sakata he kay normal Shira.
Is it full cream or toned milk plz clarify
So yummy 😋😋
Dhanyawad
Mam bhalushai perfect bni cham2 bear ho gyi pather milk nonfat se bnye ful fat se bnai dono bear kmi kha thi ple help wait your answer
Dii pls ye btaye ki agar vinegar na ho tho kya use kre pls btye mujhe bnane h abhi pls
kya mei sweets ke order le sakta hoo as a Cloud Sweet Kitchen
Which camera u used for your videos making?
Plz tell me about milk toned or full cream. Thanks
Koi bhi chalega..aacha banega..sirf chenna sahi se banao..
Thanks mam
What can we use instead of vinegar?
Use lemon juice...but pani me mix karke chan lena..phir use karna..
@@Shamalscooking what quantity of water should I used for a half slice of lemon?
Your recipees are incredible 👏 You explain so very well. Keep it up 👍
Please share sudha style peda recipe
Ok ji..sure
Mam mene apki recipe follow kri but meri cham cham fat gyi ese kyu hua mam plz reply
Shayad aapne chenna me pani jarurat se jada rakha
Baking powder , corn flour , or soji nahi dalni he
Nhi
Magar chasni zyada hai 2 cup mein Kam chal jaega vaise apne Jo chasni banai hai usme ham gulab jamun baba sakte hai kyon ki kafi chasni Bach jaegi
Ha ji..
Aap gulab jamun ke liye..ya sooji halwa me use kar skte hai
Whether the gas should be on or off while adding vinegar mixture?
Mi sangitale hote..ki gas band karayacha aahe
@@Shamalscooking means the gas should be kept off. Thank you so much for your kind reply
@@Shamalscooking means the gas should be kept off. Thank you so much for your kind reply
Hello shamal mery chum chum main paneer ki boht smell arahi hai
Usko thoda jada der pakana padega
Use any essence kewra aur rose water
@@Shamalscooking
Thank you so much
Ap ka sirname kya hai
Sonawane
Iam from Pakistan
I can not understand tital language please write in English
Fogfg.
Nice