Green Chutney For Kabab and Starters | Yoghurt And Mint Chutney | Dahi Pudine Ki Hari Chutney
ฝัง
- เผยแพร่เมื่อ 9 ก.ย. 2024
- dahi pudine ki chuney
kabab chutney
hari chutney
yoghurt mint dip
yoghurt and mint chutney
hari chutney for kabab and starters
full video link 👇
• Green Chutney For Kaba...
Mint and Yoghurt Chutney (for all types of starters and kababs)
Ingredients
1 small bunch mint leaves
100 grams of thick yoghurt
1 small pod of garlic
3 to 4 green chillies
1/2 tsp roasted cumin seeds
6 black peppercorns
1/2 medium sized lemon juice
salt to taste
Method
In a mixer jar add mint leaves garlic green chillies salt lemon juice roasted cumin seeds black peppercorns salt and yoghurt
Do not add water grind to a fine paste store in air tight containers in fridge (do not deep freeze)
Can remain fresh for 8 days
Lemon preserves the green colour of chutney ....
Yoghurt gives thickening smooth and silky texture to the chutney also enhances the taste
This chutney can be relished with all kinds of kababs starters and also as a side dish
Mint is very useful herb it also aids digestion
It gives good taste and aids digestion when used as a side dish with meal
Take care Jazak allah khair
Good chutney and easy recipe, so yummy also 😋
Superb yummy 😋 😍 👌 😊
Mam mujhe mirchi bahut pasand h
Masha allah aapki awaz
Thanku
Thanks for this yummy chutney 👍
Jay mharastra
Amazing taste for kabab....thanks mam.....😙😙😙
Super
Nice recipe
thanku
I try this ... Great taste
Thanku
Thnks for share this Recipe
Very nice behad tasty very Yummy
good zob mam.👍
👌👌👌
I tried this .Super Taste Madam
thank u so much nizam bhai
gud chutney recipe...can tis b used in sandwiches too
no sandwich chutney wud be different
Are you from Maharashtra
Nice recipe... Coriander shamil kar sakti hai
u can add if u like the taste but it is not required
Cook with shaheen ..thnx
Nice recipe
thanku