traditional style very tasty gravy wale aloo mater روایتی انداز میں بہت لذیذ گریوی والے آلو مٹر
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- เผยแพร่เมื่อ 28 ก.ย. 2024
- #blindfoodworld #blindchefyaseen #aloomater
A traditional-style gravy wale aloo matar is a flavorful and comforting North Indian or Pakistani dish made with potatoes (aloo) and peas (matar) simmered in a thick, spiced tomato-based gravy. The dish is typically prepared by sautéing onions, ginger, garlic, and spices like cumin, coriander, turmeric, and garam masala in hot oil or ghee, creating a fragrant base. Chopped tomatoes are added to form a rich gravy, which is then thickened and flavored with the potatoes and peas. This dish is often served with roti, naan, or rice, making it a hearty and satisfying meal.
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Mashallah
Well done
Good
Achchi recipe well done bhai
Thanks