Sivan’s Kitchen, Baking as Therapy & One Bowl Winner Orange Cake with Sivan Kobi | TBWD Ep 32

On this episode of Taste Buds with Deb, host Debra Eckerling speaks with baker, chef, and recipe developer Sivan Kobi, founder of Sivan’s Kitchen. Kobi’s mission is to bring the simplicity and joy of cooking into people's homes. Kobi’s parents owned bakeries and a deli in Los Angeles (her mom's side is Iraqi, her father’s is Ashkenazi), and her husband’s family had a kosher Israeli restaurant, so there was no escaping this family love of cooking and food.
Kobi talks about some of her early food memories, tips for taking the stress out of cooking and her thoughts on the benefits of baking. She also shares the recipe for her One Bowl Winner Orange Cake. Follow @SivansKitchen on Instagram.
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Read the highlights and get the recipe at JewishJournal.com: jewishjournal....
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Debra Eckerling is a goal strategist, writer, and foodie. Join Deb every week for bite-sized conversations about food, cooking, and community. Follow @TheDEBMethod on social media and learn more at TasteBudswithDeb.com.
#TastBuds #Baking #Cake #Goals

[@mickeyspano3419]

What a Wonderful Journey with My Very Favorite Food Angel🌟The Sheer Joy Sivan brings to Cooking is the Most Amazing Experience❣️I just stumbled across this Great Pod Cast! Totally Loved the Connection Of the Love of Food! So Beautiful that Baking & Cooking is Respected as almost an Art❣️
Thank You Debra for an Enjoyable interview & to some an introduction to Sivan’s Kitchen & to Sivan Herself💞My Heart & Soul has always been Baking & Cooking! Sivan You have given Me a Tremendous
New Love for Food to Create a New & Beautiful Experience for My Precious Family, Thank You So Much

[@TheDEBMethod]

Thanks for your beautiful comment and for tuning in!