Homemade Adobong Longganisa(no preservative added) | Easy Recipe
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- เผยแพร่เมื่อ 8 ก.ย. 2024
- Adobong longganisa 😋
(no preservative added)
50%to70% ground pork
30% to50 back fat
1/2 cup chopped garlic
1/2 c toasted garlic
1 1/2 tsp salt
3 tbsp soy sauce
2tsp msg
1/2 tbsp magic sarap
1/2 tbsp ground black pepper
1/8 c vinegar
#adobonglongganisa #masarap #pangnegosyo #kumikitangpangkabuhayan #pasoksabudget
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Sarap po
thank u po
salamat masarap Ang timpla .
thank u po
Sarap nmn
with vinegar sabay mag kamay kumain mam🤣
Sarap chef thank you po
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Hello chef sarap nman Nyan
Oo mam
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WOW! Congrats Chef Reytam 😘💗
th-cam.com/video/0hR-KHTuP0k/w-d-xo.htmlsi=yOFTDeyEsM-WL5I7
Hello Chef, natry ko na. And it’s S. U. P. E. R. SARAP!!❤️
Thanks for the positive feedback mam❤️❤️❤️
@@ChefReytams the best po -❤️❤️❤️
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Matrabaho po pla gawa longonisa ❤
mam pay may stuffer ka madali lang po you can make it skinless po☺️
3:41 hi Chef mabalin usaren ajai ilocos nga vinegar?😊
wen mabalin mam very authentic☺️
@@ChefReytams agiiiii...thank you Chef ipakadak nga usaren atoi recipem Chef ah pang business ko...
@@ChefReytamsAno measurements ng Ilocos vinegar na ilalagay sa 1 kl pork?
Congrats Chef! tay man Ilocos Bibingka baket ta mailiwnak hehe narigat pyla agawid dta pinas ita...
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Paano po ang exact ingridients?
mam pa click po sa description box po☺️
hello po chef…
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Saan po mabibili ang kitchen aid mixer na gamit mo?
baking supplies sir
Saan nakakabili ng intestines gor casing?
hi mam online mam just search hog casing☺️
Chef pwede po ba sya iskinless?
yes mam pwed po☺️
not even a lil sugar?
you can add madam accdng. to your taste‼️
Hi chef ask ko lang, what kind ng vinegar po ginamit po niyo? Thanks ♥️
Red cane vinegar po
@@ChefReytams thank you chef ♥️
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Pano chef kung skinless gusto ko
pwed po gamit lang kayo paperlyn
Pwd walang back fat or fat?
yes po mam pwed po☺️
Chef pahingi naman ng link kung saan mo nabili ang portable na gilingan mo? Salamat
lazada po
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Ilang kutsara po ng soysauce sa isang kilo para po d sumobra at umasim un ggwin ko
hi sir/mam nasa description po ang ingredients😊
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pwede ba blender ang backfat?
yez mam pwed but much better in food processor po☺️
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Ilang kutsara po ng.vinegar sa isang kilo
2tbsp sir
Hindi po cia aasim kung datu puti vinegar ang ilagay?
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Aha no wonder why you’re such a good chef and kind to share the secrets techniques and right ingredients ta Ilocano ka met gayam 😂 Thank you chef. Well there’s one there who’s not really transparent so I unsubscribed 🙃☹️
@@mayvellilley5565 wen mam ilocano ak