[慳人一餐] 利嘉盛酒家 Fancy Chinese Cuisine - 精選和菜多配搭, 不過貼士硬啃12%!
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- เผยแพร่เมื่อ 24 มี.ค. 2024
- 今次同大家去呢間酒樓試下佢哋嘅和菜晚飯.有成72款小菜任你揀!
人多仲可以叫幾個和菜餐加埋嚟㗎嚟食,快啲入嚟睇下啦!
Fancy Chinese Cuisine 利嘉盛
7750 Kennedy Rd #4, Markham, ON L3R 0A7
+19054752822
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#多倫多 #加拿大 #多倫多華人 #多倫多美食 #多倫多生活 #萬錦 #中菜 #西菜 #餐廳 #韓國菜 #台菜 #茶餐廳 #烈治文山 #茶餐廳 #港式 - แนวปฏิบัติและการใช้ชีวิต
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多謝介紹❤
😉
多謝你回覆，為何我喜歡看你的介紹，因你比較公平，不像有些 TH-cam 的介紹是收了人着數而講假話，甚麼東西只有好好味但知道她們是收着數做野，每日都等你出片，星期四就睇超市特價多謝你的努力，一定支持😊😊
公平是我中指，應該係中旨😜
@@慳加人生活.CanSaverLife ha ha ha
Used to go to this restaurant to eat dinner before. The food was really bad when I went last time. Never go again. There are so many choices in Toronto.
呢度真係比較多選擇，呢間唔啱去第二間😍
多謝分享👏
但望到啲食物就唔開胃，師傅非常唔專業
12%貼士就係必然㗎，起碼要求😊
呢間唔啱去第二間🥸
小費呢樣係加美文化，以前做waiter時都有打小費喺單上面。不過係8人以上訂枱先會做，因為好多時當單大咗個客會喺小費上縮水。特别係酒席之類。呢D情形通常係訂枱時已經講明。有機會再講D餐館嘢俾你聽下。😊
有行內人士，梗係好啦！有興趣可以將啲資料電郵俾我，我可以整理之後同大家分享！當然你喺度講亦都無任歡迎😍
現在很多you tuber 都成日鼓吹小費要比18-20%成日話那些伙計底薪低，但她們做前已經知道如果你服務好不用限定顧客也會多給小費如像現在末食已經要比12%那她們不用特別好服務已經有12%小費，她們辛苦人工底那麼做工廠的員工底薪也不高有誰可憐他們，那麼低收入的人都不要出街吃飯只好自己煮，不是不給小費要公平一点,所以很多食肆現在的服務差了很多
如果TH-cam係企喺餐廳嘅立場可能佢會贊成,因為付出嘅係客人;我係在於普通消費者的立場所以我每個份鼓勵.是就說是不是便說不是;如果要客人畀得出較高嘅服務費,服務一定要到位.咁樣大家都會比較舒服
亂七八up，自願小費
小費是食客自願付的，你有招呼，服務到位，點至12%。但現在已經硬性規定計埋入張賬單內，但多數入了老闆的口袋，侍應們只收一個比最低工資稍高少少的時薪，所以好多都無服務可言，你睇吓西餐廳啲侍應啲招呼就完全唔同喇，因為他們真是要靠殷勤的招呼來換取客人的小費
其實貼士係應該 based on gross food cost. 點解係 gross food cost plus tax 後先計呢？我覺得唔公平. HST 係政府收嘅, 喺個飯局中, 政府俾咗乜嘢 service 呢？除咗攤大手板收你稅外, 係冇喎🤔. 假設食 $100, 如果 15% 貼士, 即 $15, 13% HST on $100= $13, 共 $100+$15+13=$128 all in. 但如果 15% tip after tax = $113 X 1.15 = $129.95. Out of pocket 即多咗 $ 1.95. 差唔多一杯麥記 medium coffee 喎. 條數越大, 呢個 variance 就越高. 你試下 plot 個 chart 嚟睇吓. 所以我覺得好唔合理.
your calculation just a little off, if they add the tips before tax, then tax will be base on ( food + tips ) + tax = total. $ 100 x 12% tips = $ 112 x 13% hst = $ 126.56 . HST is a combine tax of pst ( provincial sale tax )and gst ( good and service tax ), because gst charge for service also, they have to charge that for the tips.
但唔係喎. 啱啱睇番一張意大利餐廳 lunch 單. 一個 item $32. 另一個 item $21. Food total = $32+$21=$53. $53 X 0.13 = HST= $6.89. Total before gratuity $59.89. 個 waiter 俾部機我, 己 pre-set tip amount. 15% / 17% / 20% / Other. 我㩒 17%, end up credit card charged $70.07. 即係 （$32+$21） X 1.13 = $59.89. 然後 $59.89 X 1.17 = $70.07.
其實計嚟計去都係唔忿氣無端端俾人計多咗.如果佢好地地做俾多啲冇問題.
好多時我 都會揀 阿好多時我都會揀阿Other自己計在撳落去自己 計.我計清楚啲😊
@@慳加人生活.CanSaverLife 貼士應該係同服務質素掛鈎. 唔係老馮. 但如果我攞計數機出嚟㩒, 幾對👀 啤實, 好似好小家咁😓 其實最好就學香港, 門口同 menu 都寫明加一服務費, 大家有共識, 個客唔覺得刁難, 大家 happy.
作為一個消費者，我諗我地有權選擇坐幾耐和自己的消費模式，為什麼要給利嘉盛限制我們的選擇？ Toronto 有大把 restaurants 可以選擇, 祝「利嘉盛」好運😂
嚟緊我會去阿一小廚,佢講到明得個半鐘坐,相當大支嘢!等我去睇下佢係咪真係咁正先!
哈哈， 阿一 出名快上菜， 佢都唔會俾你坐得好耐😅， 是否又係自動加 12% 小費？ 以前鑊氣ok, 我都好耐冇去。
出去食晚飯是「enjoy」， 點解要食到咁急？自己辛苦😓。
我都同意,趕頭趕命真係辛苦
if you can afford to eat out once a week b4 the pandemic, now with the inflation and labor cost, maybe once a month only. it's a bad cycle for a lot of restaurant, they want their worker getting better pay to serve the public , then they mandatory add the tips into the check, due to the increasing cost of eating out, people cutting back. that's why you see a lot of restaurants have to close down.
如果你去foodcourt其實價錢都加得唔係太多,將貨就價啦
朋友，你實在太年輕了，現在啲餐館將小費強制加在賬單上，不是幫補侍應的收入，大多數都是進了老闆的口袋，好多餐館的侍應都只是收一個比最低工資高些少的時薪，
碟粟米魚唔得 魚要一梳一梳才靚
如果多啲汁仲好
利嘉盛,去過飲茶,要11:00埋單才有優
一定要睇實時間，佢都好複雜
Where is this restaurant located 🤣
Kennedy夾14街
12% 是硬加上的, 我覺得也是這樣不是很好，雖然便宜一點，但份量也是小一點。疫情之前，會常常光顧，現在看看自已的荷包，很少去了，自已知自己事。
我覺得硬加上去姐係大部分老細代
同意，張單好似冇入機，似計數機的紙條多些😂
三十年老字號 永遠保持水準. 八五折外賣由2019至金 好老板❤
人哋仲以為你係老細😂
唔該查清楚先講啦，「三十年老字號」？之前嗰啲餐館「無名」㗎？
聽講好多舖頭 貼士唔係企枱落袋 係咪真架？
基本上我覺得你由侍應嘅面口可以分得出:如果佢成日笑住對你,應該喺佢代;如果佢冇乜表情,應該係老細代😂
朋友，你說出重點來
好多餐廳7人以上已經12-15%小費啦
真係唔明佢條數點計🤔
don't think you can skip the tips for take out, they charge 5% for it.
Thought tips was not necessary for take out. Charged 5% for handing them to u with a plastic bag?
When you order take out, some one has to take your order, then they have to cook them, pack them and then hand them to you. That's service, now they want you to tip that, if you don't like to pay, you can go somewhere else. For the pay or don't pay, depends which side are you on
外賣真係唔應該收貼士
老實講,如果你對于某一間食肆嘅收費或貼士不贊成,呢度好處就係好多選擇
Take away 我就一定唔俾 貼士. 點解我要俾？ 俾我講得服我嘅理由先喇😂
12 % tips is not much if you eat at any big cities in US. 18% to 25% is the basic tips.
True, 12% seems to be the new standard for Chinese restaurant... from the consumer point of view.😂
兄弟 講到稅項只有兩個字 “硬食“
在加拿大是常識吧
價格ok 唔叫粟米魚 唔叫尖椒魷魚
呢兩味真係唔係咁得，不過真係隻雞好食
這間餐館應該告示客人他們會在賬單內加12%小費的 - 它們沒有任何告示或在菜單上標明，我們在結賬時才看到。再者亦沒有收到12%小費應得之服務 - 它們上例湯時，服務員只是放在枱上就離開了，顧客自理 - 花錢之餘覺得不值，不知道這樣服務還要硬付12%小費！ 希望能提點其他觀眾 ， 覺得這沒關係才好！
可能第陣時我哋都要做個統計，底下邊度消費着數啲😂
利苑Lucky Seafood 都收12%,要團結抵制
我都戥啲員工悲哀，set定咗即係老細都要分
咁利苑有冇限住只可以坐一個半鐘？
咁就冇限時
@@kenneth_ thanks
You must be extremely fortunate to encounter a decent meal at this place??!!
My last meal there, a few months back, was REALLY BAD......again!!.....mediocre food, bad service.....Will never return!
IMO, there are way more better restaurants in the Markham/Scarborough area serving better quality and tasting food than this forgettable place!....Top Choice, Don Kee, Wei's Kitchen, Ritzy Palace......to name a few!
I will try them sometime and share it as well, thanks for the advice🥰
可以介紹點心
如果我去嗰度飲茶,可以介紹下...不過而家飲茶好貴😬
所有的菜都賣相超差, 而且試過晚飯和午間點心都冇水準！ 不要吹捧和recommend 去吃！
多謝意見!其實我做影片唔係介紹大家去食野...而後我食完之後將我嘅感覺同大家分享!呢間嘢我都覺得有啲餸真係唔掂,但有一啲都幾好食!所以大家可以睇完之後自己決定啱唔啱你去😎
收錢廣告，加燦
你俾我？😂