Can't believe how delicious! This bread tastes better than from the store! Quick and tasty!

Can't believe how delicious! This bread tastes better than from the store! Quick and tasty!
Few people know this secret if you have vinegar at home (6%). Incredibly delicious recipe. We no longer buy bread if you have flour, egg, salt at home. Incredibly tasty and easy. Homemade bread that I will never get tired of eating. Eats in 5 minutes. I'm not buying. Have you ever eaten such bread Simple and very tasty. I do it every day since I learned this method. The tastiest and easiest recipe I've ever made. I use this method every day. We don't buy bread anymore. Easier and faster.The most delicious bread recipe ever. Anyone can make this easy bread. Fast and tasty. This is just the bomb, i have been looking for this recipe for a long time, i do not buy in the store. Thanks to this method, the bread turns out to be incredibly tasty. Grandma taught. The most delicious and simple recipe. One Secret and the dough will be like a cloud. Just add one ingredient. Incredibly delicious.
Use it to bake incredibly delicious bread for the whole family. You will love this quick and delicious bread recipe. A quick recipe for delicious bread. Delicious air dough bread. I use this method every day! Incredibly delicious! Simple, cheap and very tasty recipe. I make these tortillas when the fridge is almost empty and I don't have time to run to the store. They are also very convenient to take with you, for example, to work. You will love the new way to make delicious bread for the whole family. My family's favorite bread. The dough is airy, like a cloud, a very tasty recipe. The whole family will love this bread recipe. Cook with pleasure! Cook with love!
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Recipe and Ingredients:
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Warm milk 150 ml.
Dry yeast 7 gr.
Sugar 2 tbsp or 40 gr.
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Wheat flour 50 gr.
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Cover and leave in a warm place for 20 minutes.
Egg 2 pcs.
Butter 50gr.
Salt 1 tsp or 5 gr.
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Mix 2 mixtures.
Wheat flour 450 gr.
Sift flour.
The flour will become crumbly.
Sprinkle the table with flour.
Transfer the dough to the table.
Lubricate with oil.
Cover and leave in a warm place for 40 minutes.
Divide into several parts.
Roll into round balls.
Roll out the dough.
Repeat after me.
It is very interesting.
Put into the mold.
Egg 1 pc.
Milk 50 ml.
Mix.
Repeat after me.
Brush over the top of the dough.
Sprinkle with sesame seeds.
Bake at 200° for 30-35 minutes.
Our delicious bread is ready.
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[@SuperChantal59]

Will definitely try this recipe looks so good I’m from Montreal

[@homemadebaking0]

thank you❤️

[@rosangelabrisola1799]

Parabéns, com certeza vou fazer.👏

[@bonkaboneva4074]

👏👏👏🌹👍🍀😊💐

[@homemadebaking0]

thank you❤️