This recipe looks fabulously tasty What if you combined both of your dry rubs in a bowl and sort of dipped and rolled the lollipops in the bowl, it might end up being too powerful of a flavor but it might save some time and get an even covering on there
Try my sauce recipe, Cherry jam or Cherry preserves, soy sauce, apple cider vinegar, honey, pineapple juice, sweet chili sauce, and cayenne pepper. I cant believe people are making there sauce with ketchup after all that work
I'm glad I came across your channel...This is my kind of grilling.
This recipe looks fabulously tasty
What if you combined both of your dry rubs in a bowl and sort of dipped and rolled the lollipops in the bowl, it might end up being too powerful of a flavor but it might save some time and get an even covering on there
Try my sauce recipe, Cherry jam or Cherry preserves, soy sauce, apple cider vinegar, honey, pineapple juice, sweet chili sauce, and cayenne pepper. I cant believe people are making there sauce with ketchup after all that work
Thank you for sharing your recipe! I love trying new sauces and this one sounds delicious.
Good lookin chicken loli-pops. I will be trying those soon.
good video ..I am doing these tomorrow..
my man toothpiks,doing your thang...i will steal all of that on my next smoking session.......what temp do you pull the pops off
I'm trying me some of that this weekend coming thanks dude....
Great man!! Good luck!!
They looked great! Thanks for sharing
I like the play by play thanks bro how much cook Time total so smoke chicken legs
Looks awesome bro!! Might have to whip those out for my friends for the 4th of July gathering...
Thanks
Great video. May I share to my positive Facebook group BACKYARD BBQ HEROES? Very informative and well done.
Please do!
Very enjoyable !
Are you planing to do a vid on your bbq sauce recipe ?, thanks from so cal.
Great idea!!
TOOTHPIKS BBQ can you do a leg of lamb recipe
Nice looking pops bruh...like your channel. Like the non "pc" factor.
So legit, Nice work sir
You got it going on great job
thanks
awesome job bro!
I love it!
Thank you
I wish I knew how you made the sauce
I have a rack to hang these and you can skip cutting the bottoms and tops
I have one of those now but haven’t made these in ages
46! Damn, that's the good stuff!
Awesome
Thank you
yum
its spending more time why dont you mix all your ingredients so that its easy to prepair
You know! SMH!
OMG, I feel you! SMH! Thanks for the comment, though!
Angelica would do good to get a video editor program and erase 14 minutes of this lame presentation. A voice over script would really help.
I'm glad I came across your channel...This is my kind of grilling.