How to cook Steak and Chimichurri I Campside cooking

[@squrle-6055]

Love what you’re doing here!

[@newatcooking370]

I'm so glad that you liked it!!

[@norawhite6787]

I loved the idea of cooking outdoor...but honestly you added too much salt to that garlic paste :)

[@newatcooking370]

I agree with you, only if I brought kosher salt with me. Table salt was just too fine to grind up the garlic, so I had to add a bit more.