Chicken Aloo Recipe | How to make Perfect Chicken Aloo | چکن کا طریقہ | Chicken ka Salan

[@islamicwazaif99]

Bhttt ache se sikhaya smjh aagaya I'll try this recipe

[@samiamir9817]

میں کراچی لکھنئو سوسائٹی سے رابطہ کر رھی ھوں آپ بہت اچھے اور پیار سے کھانے پکانے کی تراکیب بتاتی ہیں بہت پیاری آواز میں سمجھاتی ھیں اللہ تعالیٰ آسکا آپ کو اجر دے گا انشاء اللہ

[@CookingWithFakhiraSajjad]

Bot bot shukriya

[@AfrozKhan-j3f]

Gud recipe ,,,,salan me tairte peaz ka masla Hal kar dea ,,,thanks ,,,,,,s Ansari ,,,👍💲

[@mzaid7183]

A pinch of love, a dash of care, Best recipe shared with flair 💕🍰

[@LubanakitchenFoodhacks]

اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ❤ماشاءاللہ❤👌👌👌👌

[@bushrasyeda7758]

Time bhi aapne batlaya aur kam waqat me detail me batlaya MashaAllah bahut achha dekha.

[@foodexpert647]

Walaikum Assalam MashaAllah Mazedaar 👍👍full watch⌚️ ❤❤

[@CookingWithFakhiraSajjad]

Thanks dear

[@muhammadshoaib6624]

شکریہ جزاک اللہ

[@MuhammadIqbal-fp6by]

Cooking technic is very good.
Apriciated !

[@SadiaMehmood-z8l]

Bohat hi phuhar hon maii or wakaii aisa hi khaba banna chatee hon thanks for helping me i tried this n it turns out exact u tell in this video

[@shahbaba1548]

Mash Allah
Tasty tasty 🍗🍗🍗🍗🍗
Good work my sweet Dear 👍

[@CookingWithFakhiraSajjad]

JazzakAllah my sweet dear ♥️

[@rafiashaheen1677]

زبردست 👍👍👍👍👍

[@Rukhsanaramzan777]

Zabardast vlogs sister 🎉❤🎉🎉

[@SARAMaryam-le9ti]

Zabardast 👍

[@hafizmuhammadiqbal4031]

Big respect from Dubia ❤❤❤

[@CookingWithFakhiraSajjad]

Thanks 😊

[@meeruberhadesign]

Nice dear
Stay connected dear ❤❤

[@CookingWithFakhiraSajjad]

Thanks a lot! 😊

[@nadianaeemnaeemahmed2630]

Zabardast very nice

[@Cookingwithmahman]

MashaAllah yummy recipe

[@tabassumparvez5162]

❤ mashallah zabardast❤

[@CookingWithFakhiraSajjad]

JazzakAllah 😊

[@AqeelahmadAqeel-m3u]

Same me b ese he bnati hn

[@MoinuddinSiddiqui-t5z]

AAP ki hi teerti Hogi humareee to nhi teerti piyaz😂

[@BenaFoodSecrets]

Full watch 👍🏻 Mashallah
Ap be ana❤

[@haramfatima5005]

Sis Jo pyaz or tomato ap ne paste bna kr add kea hai Wu tw kacha e rehe ga or uski smell b ayege

[@CookingWithFakhiraSajjad]

Paste dalne k bad main ne bhunai b ki ha jis se kacha taste nhi aae ga

[@HammadGamer-uz3uv]

Kacha pyaz wsy kbi b taste ni ata

[@raziagul3061]

JazakAllah❤

[@Chef-Amna]

Very good recipe🎉🎉🎉

[@CookingWithFakhiraSajjad]

Thanks a lot

[@aitsaamashraf]

Very good

[@Homies-kitchen-0]

Delicious

[@saira8660]

Mry sht be yei masla h piyz wla

[@Shazminalifestylevlogscooking]

Amazing recipe dear friend stay connected❤

[@aavlogs5234]

Me to pyaz fry karne k bad sab cheezen mila k grind kar leti hu us se b masal terta nahi or masala gaarha banta hai

[@tehrimalvi3733]

Sab chizain konsi ju ap fried pyaz k sath grid ker leti hain?

[@tehrimalvi3733]

@anmtakhan5734 acha dekhu ap pehle fry karleti hain piyaz then us ku raw tomoto or lahsan adrak hari mirch k sath karti hai grind then phir us ku ghost main add kar k cook karti hain..mere masla b tarte hain itna bhunno phir b maxa nhi ata .is lie m asking k koi achi tip mil jae proper kese karti cook hain ap .kia steps hain

[@shahidanisar1525]

It’s a very good recipe but for making everyday salan it’s very time consuming. Adding onions twice?

[@khancuisine4847]

Good recipe sister 👌👍❤️

[@CookingWithFakhiraSajjad]

Thank you so much

[@bushrapervaiz8611]

very gud api

[@Rahifslcon]

MashaAllah
Kia ap palak gosht and lamb bnain gi please

[@CookingWithFakhiraSajjad]

G inshaAllah zaroor bnao gi aap k liye

[@FizaCh-cd9ef]

Mashallah 😊

[@CookingWithFakhiraSajjad]

JazzakAllah 😊

[@amazchannel5819]

Jitna garam masala daala hai us se behter se Jese aap pakana janty hainwese bana len

[@nasreenali277]

For Gravy water must be added after boiling it

[@Pariikvlog504]

Api mn bhe yehi trick lgati hon

[@MotherG938]

Very good

[@TasteTestvlogWithBhalwal]

Mashalla ❤❤🎉🎉🎉🎉 aap bahut acche tarike se sikhate Hain Allah aapko kamyab Karen❤❤Bhalwal❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@TasteTestvlogWithBhalwal]

Abhi aapke shahar mein rahti Hain

[@CookingWithFakhiraSajjad]

JazzakAllah dear

[@BenaFoodSecrets]

Very nice sister bahut majedar aapane aloo chicken banaya hai❤❤ please stay connected .....Bena Food secret🎉🎉🎉❤

[@amrinatariq2349]

Pyaz hota Nhi ha ,pyaz Hoti ha😃😃Safi sy pateli KO pkraien Tissue sy Nhi ,Nice Recipe

[@RanaZubair-wp1od]

Good recipe

[@Ejazhaidermughal]

MASHALLAH

[@CookingWithFakhiraSajjad]

JazzakAllah 😊

[@mother-late-veerfoodrecipe5023]

🎉🎉🎉❤❤❤

[@Areeqafatimakitchen]

Good...mera b cooking channel hai

[@mahboobbhatti9731]

Super

[@ShayanHussain-n1b]

Bht testy

[@eleeshair8344]

❤❤❤❤

[@irshadyaqub1213]

Kocking ki jaan bhonaie me hoti jo aj kal short kr de gai hn
Mera experience h k infiradi masaloun sy jo ziqa bnta h wo mix madaloun sy nai bnta

[@HiraAsim-v3o]

Yummy

[@supbrown]

Good

[@naeemabbass6720]

Abi pyaz nzar a Raha hai hm b bnate Hain kbi b koi msla pyaz nzar shorbe min nzar ni ata

[@muhammaddayaan2945]

To aapko Kisne bataya Nahin ke peace ke dy

[@samm927]

grind kr leti piyaz pehle q terti ti

[@safiaajmal7756]

پیاز تو پھر بھی تیر رہی ہے

[@RanaRana-qn8ph]

Jo app ny paste m paiz dala hai wo kacha zaiqa de ga

[@CookingWithFakhiraSajjad]

Paste dalne k bad b main ne bhuna tha

[@khurrambhutto7287]

❤

[@Meenuvlogs0]

Recipe sahi nhi hai itna laal kr diya.peyaz dusra itny garm masly kn daalta hai

[@NaziaAli-c9o]

Itna oil dalungi na to meri sas ghr sy nikal degi plus dahi ki quantity bh itni available n hoti..

[@Aishaliaquat-l7d]

Bilkul theak kaha ap ny

[@hanuffaisal6428]

Ab bhi piyaz nahi tair rahi hy

[@snboppmuntazir6703]

Yes dear mery sath b same problem hai mery say b onions mix nahi hoty , I don't know why

[@Sukot-e-Shab]

پیاز فرائی کرتے ہوئے نمک ڈالا کریں اور براؤن ہونے تک پانی کے چھینٹیں ڈال کر فرائی کریں۔ لہسن ادرک کا پیسٹ ہلکے براؤن ہونے پر ڈالیں اور ٹماٹر مکمل براؤن ہونے پر۔ پیاز نہ تیرتے ہوئے نظر آئیں گے نہ ہی سالن کے شوربے میں مکس۔ ایسا کرنے سے وہ مکمل طور پر گھل جاتے ہیں

[@ummemubashir1777]

Pyaz lehson adrak tamator hari mirch randomly bara bara cut krke thoray se oil m fry krlen oil se nikal kr thanda hone pr blender m pees len thora dahi ya pani dal kr .chiken fry krke us m ye mixture or spices dalckr bhun len gravy rakhni ho to pani dal len is treqe se sirf 15 minutes m bht hi tasty gosht tyar hojata h me hamesha asay hi bnati hun.

[@adanammar9658]

Koi b saalun Yani shorba bnaen. Or khaas Tor pe qorma bnaen. To lazmi piyaaz pees kr hi daalen. Or qorma me piyaaz brown kr k timaater or dahi k Sath pees k daalen. Apka shorba neat or chikna bnega. Is recipe me onho me brown piyaaz ko nahi peesa. Isliay abi b shorba itna chikna nahi bna

[@FK3302]

👍👍👍🇨🇦

[@AyeshaAmir-w3q]

Zabardsat

[@naseemakhtar9404]

A,O,A.Api please shawarma bread Jo ap ny use ki thee us ka name comment kar daien.

[@CookingWithFakhiraSajjad]

Dear kon si shawarma 🍞

[@BiyakhanKhan-y9f]

Hmra kbi ni tera kbi hmra onion uper NI ahya ap KO bnana ni ahta

[@aaraizali8411]

Pyaz ko fry krny k baad pani dal k halki anch py tarky ko pakain pyaz oper kbi b nzr ni aay ge

[@Maangaming-123]

Zaberdast🎉

[@CookingwithMrsAli]

❤❤

[@sindhiculturemuqadasstyle9031]

Nice recipe

[@TastyTaleswithRizwana]

Good recipe

[@CookingWithFakhiraSajjad]

Thanks a lot

[@TastyTaleswithRizwana]

@@CookingWithFakhiraSajjad my pleasure

[@Mehak-pk3lm]

Good

[@HassanSiddique-c3o]

❤

[@Islamicdoll368]

Very good

[@CookingWithFakhiraSajjad]

Thanks

[@muffiinam1046]

Very good